Things I want to eat in New York

@davidcho
Ā on 2021.09.10
283 Places
@davidcho

Hanamizuki Cafe

Japanese restaurant Ā· Chelsea

Nice onigiri made by someoneā€™s mom

Gā€™s Cheesesteaks

Restaurant Ā· East Village

Yankee Doodle - cheese steak w Thai chilis

Hawksmoor NYC

Steak house Ā· Flatiron District

$25 fancy Big Mac, only at the bar (meaning no reservations) at dinner time

Kelloggā€™s Diner

Diner Ā· Williamsburg

@thecarboholic

The 90-some-year-old Kelloggā€™s Diner officially reopens today under new ownership with a brand new, 24-hour, Tex-Mex inspired menu! Must-order dishes: - Flat Nachos (with steak, refried beans, and cheese) - Enchiladas Suizas - Passionfruit Icebox Pie - Jayā€™s Caramel Banana Cookie Swirl Sundae Iā€™m already itching to come back, and am planning everything I want to try on my next visitā€¦ so if you go and have any recs, share them in the comments below! #kelloggsdiner #diner #williamsburg #brooklyn #texmex #vegan #nachos #frenchtoast #pie #sundae #newyorkcity #nycbucketlist

ā™¬ 80's style background music(1405364) - Green Woodpecker

North Dumpling åŒ—ę–¹é”…č““

Asian restaurant Ā· Chinatown

Danny says it's his favorite steamed dumpling

Saito

Modern izakaya restaurant Ā· Nolita

Tuna rib w shells liked by Jian - tuna nakaochi* - rock shrimp* - duck breast* - tuna jerky - grilled squid

Guac Time Mexican Grill

Mexican restaurant Ā· Chelsea

Fast casual place w a bonkers looking Crunchwrap

@devourpower

The GROUND BEEF CRUNCH WRAP from @guactimeusa in NYC! šŸ„©šŸŒ®šŸŒÆšŸ§€šŸ”„šŸ¤¤ Count us in every single time! #DEVOURPOWER #fyp #foryou #foodtiktok #guactime #crunchwrap #groundbeef #chipotle #nycfood #nyc #nycfoodies #foodblog #newyorkcity #mexicanfood #crunchwraps

ā™¬ Fiesta Mexicana - Musica Mexicana

Shawarma Bay

Halal restaurant Ā· Midtown West

Adelā€™s alternative?

@itsjulianmu

Day 6 of Late Night Bites takes us to Shawarma Bay, a Midtown Manhattan halal truck serving absolutely incredible halal platters and wraps, especially the chapli. Shawarma Bay 1290 6th Ave, Manhattan, NY 10104 One of the best halal trucks I've ever been to, it's open until 3am daily (4am on weekends), and I will one thousand percent be coming back here! #creatorsearchinsights #halal #halalfood

ā™¬ original sound - Julian Mu

Birdbox - Times Square

Restaurant Ā· Midtown West

New viral fried chicken sandwich

Agi's Counter

Eastern European restaurant Ā· Crown Heights

Adam Friedlander/Eater NY

USA BEST HALAL FOOD

Restaurant Ā· Upper West Side

This guyā€™s number two halal cart

@alanwuskii

Day 16 of trying every halal cart in NYC! Today's truck is USA best halal food in front of fordham university 60th st by 9th ave #halal #halalfood #nyc #streetfood #halalcart #newyork #halalchicken #halallamb #nyceats #nycfood #collegefood #nyccollege #fordhamuniversity #fordham #collegelife @runaaa

ā™¬ original sound - alanwuskii

Parm Mulberry Street

Italian restaurant Ā· Nolita

Lemon garlic chicken

@parmitalian

Step by step Lemon Garlic Chicken with Chef Jeremy. šŸ— #parm #majorfoodgroup #lemongarlicchicken

ā™¬ original sound - Parm

Delmonico's

Steak house Ā· Financial District

After having watched the entire video and having been there, this is what I want to order: Crab cake Caesar salad Delmonicoā€™s ribeye Dry aged strip or rib eye Hashbrown Spinach Chocolate cake Baked Alaska Coconut cake Things that just didn't do it for me that the video likes: Wedge salad Lobster

TABERU NOMU

Japanese restaurant Ā· Chelsea

Oh fuck this donburi

@jonathanchoione

Brand New Spot That Just Opened Serves Tokyo Style Donburi Rice Bowls In NY! You Can Find Top Quality Fish Such As Blue Fin Tuna That Is Being Carved On The Spot. Everything From The Sushi Rice To Fish Are All Prepped On The Spot. The Definitive Spot To Get A Donburi In New York šŸ“ Taberu Nomu - 124 W 25th St, New York, NY 10001

ā™¬ original sound - Jonathan Choi

Tlayuda OaxaqueƱa SR San Pablo

Mexican restaurant Ā· North Corona

- Mixed meat tlayuda - Chorizo quesadilla

Halal Eats

Halal restaurant Ā· Elmhurst

Chicken over rice Honey garlic lemon pepper wings

@itsjulianmu

Day 2 of Late Night Bites brings us to Halal Eats, a great late night Elmhurst halal restaurant serving delicious halal platters and foods. Halal Eats 89-25 Queens Blvd, Queens, NY 11373 An amazing halal restaurant open until 4 am daily that I will for sure be back at when I'm in Elmhurst! #creatorsearchinsights

ā™¬ original sound - Julian Mu

Kraam

Thai restaurant Ā· Midtown West

Seemingly a good crab fried rice

Pisillo Italian Panini

Italian restaurant Ā· Financial District

Mortadella sandwich

@largebarstool

You Gotta Try This - Pisilloā€™s, Midtown, NYCšŸ“ @Pisillo

ā™¬ Aesthetic - Tollan Kim

Olde City Cheesesteaks & Brew

Restaurant Ā· Midtown East

CHEESESTEAK

@didnt_suck

If you think NYC does not have any formiddable cheesesteak spotsā€¦itā€™s time to think again! #didntsuck #foryou #cheesesteak #nycfood #roastpork #foodreview #cheesesteaks #nyc

ā™¬ Happy and Enjoy the Moment - Purwati

CRISPY BURGER East Village

Fried chicken takeaway Ā· East Village

Just got this popcorn chicken and fries and it is top tier, canā€™t recommend it enough as dare I say the best local tendies option.

Lori Jayne

Fried chicken takeaway Ā· Bushwick

Bar with food

@eatingwithrobert

This is the most unxpectedly perfect $20 steak frites šŸ¤ŒšŸ» šŸ“ Lori Jayne 140 Wilson Ave, Brooklyn, NY 11237 Follow me for more stories about people and food šŸ™šŸ»

ā™¬ Java Girl - East Of Underground

Houseman

American restaurant Ā· SoHo

ā€œFrench Onion Sandwich: How to improve on the minimalist perfection of a grilled cheese? Extra ingredients would be superfluous to the pure harmony of melty cheese oozing from toasty, oily bread. And yet the French onion sandwich at Houseman, in Hudson Square, is the brilliant exception to prove the rule. One afternoon in 2015, the chef Ned Baldwin, inspired by gooey cheese-topped French onion soup, slid some caramelized onions he had on hand for a burger in between slices of brioche and funky raclette cheese. He griddled it and served it for staff meal, where it was such a hit that he moved it to the lunch menu ā€” with a few canny tweaks. Now the sandwich is seasoned with grainy mustard for tang and maple syrup for sweetness, and the brioche is coated in Parmesan, then crisped, frico-like, in the hot pan. Itā€™s a maximalist grilled cheese that manages to keep its balance. MELISSA CLARKā€

Grand Central Oyster Bar

Oyster bar restaurant Ā· Midtown East

ā€œCaviar sandwich: It takes a lot for a white-bread sandwich born in the 20th century to make this list. And itā€™s not here because the filling is a thick schmear of sustainable, domestic caviar, offset by the mildness of chopped hard-cooked egg. Or that it comes with a cool, crunchy cucumber-onion salad that ā€” who knew? ā€” is just what you want to eat between bites. Itā€™s that the sandwich is a perfect expression of the art of white toast: golden but not brown, crisp but not hard, sturdy but delicate. Itā€™s a perfect appetizer for two with a martini or Champagne, especially as a lead-in to clams and oysters from the peerless raw bar. The only pain point is its price, which has gone from about $14 in 2019, when caviar prices were at a historic low, to $45 amid todayā€™s high demand and inflation. JULIA MOSKINā€

Little Kirin

Pan-Asian restaurant Ā· East Village

ā€œThe pho sandwich: Do most soups translate into sandwiches? Perhaps, but that doesnā€™t mean they should. Gimmicky but legit, Little Kirinā€™s pho sandwich is a rare exception. The chef, Brendan Tran, takes the elements of pho (paper-thin slivers of brisket, shaved white onion, chopped scallions and cilantro, fried shallots and hoisin) and nixes rice noodles for a ciabatta sub. Heavily seasoned with star anise, the accompanying broth (sold separately, by customer demand) is as good as that of any pho in the city, and completes the soup-to-sandwich concept for a French dip-meets-pho moment. The meat braises for six hours and the lucent broth is simmered separately; this sandwich takes no shortcuts. ALEXA WEIBELā€

Spice Brothers

Middle Eastern restaurant Ā· East Village

Shawarma east pita: In a city where shawarma often serves as a late-night snack to curb tomorrowā€™s hangover, Spice Brothers takes the popular Middle Eastern street food very seriously. Every element of the sandwich ā€” the spit itā€™s roasted on, the single origin of the spices that perfume the meat, the spelling of tahina ā€” has been fussed over. But itā€™s not so precious that it doesnā€™t fit in perfectly on the eternally scruffy strip that is St. Marks. NIKITA RICHARDSON

Lucia Alimentari

Restaurant Ā· SoHo

Focaccia sandwich: Itā€™s been only a few months since this Italian cafe and provisions shop opened in SoHo, and already itā€™s serving one of the cityā€™s best new Italian sandwiches. Made with mortadella, rosemary ham and hot soppressata ā€” all imported from Italy ā€” it also includes sweet roasted red peppers, made in-house, a drizzle of balsamic vinegar for tartness and a Calabrian chile mayo that adds a subtle heat. The only thing that varies daily is the cheese, which could be either provolone, fontina or burrata. ā€œItā€™s our discretion to see what weā€™re feeling,ā€ said Salvatore Carlino, the owner and founder, who also operates Lucia Pizza next door. But the real star is the fresh, pillowy focaccia, made crunchy with flakes of salt. CHRISTINA MORALES

C&B

Cafe Ā· East Village

ā€œChorizo egg and cheese: Many people wouldnā€™t guess that C & B, by the looks of it, serves some of the finest sandwiches in the city. Ali Sahinā€™s tiny cafe has been located for nearly a decade on the south side of Tompkins Square Park in the East Village, serving breakfast sandwiches that exemplify why New Yorkers love breakfast sandwiches: theyā€™re simple as can be, but every component is on point. Lining up for a weekend breakfast sandwich there feels a little like being at a model casting ā€” one wonders if the name is a play on ā€œsee and be seenā€ ā€” but ordering well is a great equalizer: a fat, rich chorizo patty straight off the griddle and wobbly scrambled eggs, all piled high on an housemade roll to soak up the sausageā€™s spiced fat. BECKY HUGHESā€

sendo

Sushi restaurant Ā· Midtown West

ā€œThe concept: a former Nakazawa chef, Kevin Ngo, goes the affordable sushi route (curated sets of nigiri, handrolls, and kaisendon for $18-$45 per). The counter tallies ten seats.ā€

Omusubi Gonbei

Japanese restaurant Ā· Murray Hill

@shartywitdafarty

Finallyyy got to stop by Omusubi Gonbei šŸ˜­ I swear itā€™s been in my TikTok bookmarks for a while now but it was totally worth it! #nyceats #nycfood #nycjapanesefood #onigiri #musubi #spammusubi #japaneseconveniencestore #japanesefood #nyclife

ā™¬ original sound - GIRLS MODE

Dƶner Haus

Doner kebab restaurant Ā· East Village

Pornhub logo aside, a very delicious thing to eat

@devourpower

Absolutely obsessed with the doner kebabs at @RealDonerHaus in NYCā€™s East Village! šŸ¤¤ Fresh & crispy bread, deliciois sauces, perfect fries and juicy meat. Whatā€™s not to love?! šŸ”„ #DEVOURPOWER #fyp #foryou #foodtiktok #donerhaus #donerkebab #germandonerkebab #eastvillage #donerhaus #nyc #nycfood #newyorkcity #foodies #foodblog #nycfoodblog #foodbloggers #beef #beefdoner #doner #fries

ā™¬ Nasty (Instrumental) - Russ

886

Taiwanese restaurant Ā· East Village

Lo ba beng

Kin Gin

Japanese restaurant Ā· Lower East Side

Sneaky good and underrated izakaya per Grub St

Radio Bakery

Bakery Ā· Greenpoint

One half of the great bakery duo of Greenpoint Sandwiches, focaccia, cream tart, chocolate chip cookieā€¦ and tuna?

newyorker.com

Rice Thief

Restaurant Ā· Long Island City

My main issue with this as a delivery service was that they used blue crabs but now they use Korean źµ°ģ‚° crabs and itā€™s probably worth a visit

Grandma's Home 外婆家

Chinese restaurant Ā· Flatiron District

Chain from China Clay pot chicken Youtiao Sweet and sour pork

Bark Barbecue

Barbecue restaurant Ā· DUMBO

Literally want everything

Kings Kitchen

Chinese restaurant Ā· Chinatown

Cantonese roast pig and zhaliang

@consumingcouple

Eating with Chefs Ep.4 - Chef Calvin Eng shows us his favorite Cantonese roast meat shop Kingā€™s Kitchen in Chinatown, NYC #chinatownnyc #chinatown #cheflife #nycrestaurants

ā™¬ original sound - Consuming Couple

Sybil's

Restaurant Ā· Flatbush

Roti, curry, pine tart, cheese roll

@tyshonlawrence

Replying to @CiNDYā™„ļøšŸ„ƒ so i was told to try guyanese for the first time and yā€™allā€¦. Wait till end. What other traditional food should we try next???

ā™¬ original sound - tyshon

Roloā€™s

Bar & grill Ā· Ridgewood

Everything is kind of just really good, somethings are REALLY good? - mortadella* - polenta* - herb salad* - chili pepper - pork chop (didnā€™t get but have heard great things) - steak

HYDERABADI ZAIQA

Indian restaurant Ā· Midtown West

Biryani and okra per this couple and PW

@consumingcouple

NYC Affordable Eats - Hyderabadi Zaiqa - Part 4 of 10 affordable eats from the recently released NY Times 100 Best Restaurants list! While most places on the list are at higher price points, this series highlights a few gems marked with only one $ sign. šŸ“Hyderabadi Zaiqa, 366 W 52nd St, New York #biriyani #indianfood #nycrestaurants #midtownnyc

ā™¬ original sound - Consuming Couple

Esse Taco

Mexican restaurant Ā· Williamsburg

Iā€™m no expert, but to me they were all pretty good and the line moves fast and would eat again! Someone on TikTok was like: ā€œfatty greasy tacosā€ and I AGREE (non derogatory). My power rankings: - ribeye - chips and guac - chicken gringo style (kill me for having to say that) - pork (Ppl say the veg is good I just didnā€™t get to try)

Bar Madonna

Restaurant Ā· Williamsburg

@newyorknibbles

Bar Madonna the hottest new Italian restaurant and cocktail bar opened by The Modern and Carbone alumni! The ambiance, food, and drink are 10/10. I came here on a Sunday for dinner and it was bustling. This is an ideal destination to chill for hours, talk to strangers and make new friends. 10/10 spot, thank me later. #nyctok #italianrestaurant #italian #italianfood #meatball #martini #cocktail #cocktailbar #cocktails #italianfoodie #newyorker #brooklyn #williamsburg #nyclife #nycopening #thingstodonyc

ā™¬ original sound - ur mom <3

Theodora

Restaurant Ā· Fort Greene

Miss Ada

Mediterranean restaurant Ā· Fort Greene

Hay Hay Roasted nyc

Temporarily Closed

Roast pig with crispy skin as a way fung alternative honestly

Decades Pizza

Restaurant Ā· Ridgewood

Eugeneā€™s best pizza in America

Not As Bitter

Coffee shop Ā· East Village

https://www.instagram.com/p/C5CllQjNW0E/?igsh=MTI3ZnVvenIwOGU2OQ==

Kong Sihk Tong

Hong Kong style fast food restaurant Ā· Chinatown

https://www.tiktok.com/t/ZPRTfP62q/ Curry fish ball Yuzu wings French toast Milk tea

P.J. Clarke's Lincoln Square

Restaurant Ā· Upper West Side

Au poivre burgerā€¦ā€¦

Bo Ky

Chinese restaurant Ā· Chinatown

Curry beef stew over flat noodles Fried shrimp rolls Lemon grass steak Fried wonton

LaRina Pastificio & Vino

Italian restaurant Ā· Fort Greene

Robā€™s number two pasta in New York

Sappe

Thai restaurant Ā· West Village

Sister restaurant to soothr specifically focused on GRILLED

Fiaschetteria "Pistoia"

Tuscan restaurant Ā· East Village

@TheInfatuation

Super Taste

Chinese restaurant Ā· Chinatown

Lanzhou hand-pulled noodles were introduced to Chinatown here in 2003, but now the menu partly focuses on dumplings. The shape is odd, rolled like little enchiladas, and the dumplings are deep fried, making them crunchy with a porcine flavor. The three sauces are unusual, too, including a welcome bottle of pure Donghu aged black vinegar: 10 for $6

Aloor Halal Grill

Halal restaurant Ā· Astoria

The half chicken looks unreal

@itsjulianmu

Day 7 of Late Night Bites brings us to Aloor Halal Grill, because sometimes late at night all you want is huge portions of grilled meat over delicious rice. Aloor Halal Grill Intersection of Steinway St & 25th Ave, Astoria, NY 11103 I already can't wait to go back, all the meats were grilled and seasoned so perfectly, and everyone there was so nice! #halalfood #nycfood #nyceats #nyc #latenightfood #localbusiness

ā™¬ original sound - Julian Mu

Claudy's Kitchen

Peruvian restaurant Ā· Riverdale

Robā€™s favorite Peruvian place in the city Fabian says ā€œesta muy ricoā€

Ahgassi Gopchang NYC

Korean barbecue restaurant Ā· Midtown East

Wow ahgassi opened in New York

E Noodle Chinatown

Chinese noodle restaurant Ā· Chinatown

Very good pork dumplings

@thegrubfather

šŸ“Œ MY FAVORITE DUMPLINGS IN CHINATOWN ARE AT FOK NOODLES šŸ„Ÿ & I've done extensive research šŸ‘€ These INSANE, handmade crispy pork dumplings get a beautiful crown of chili oil and its doesn't just hit the spot, it redefines the spot. šŸ“Œ Address is 5 Catherine Street in NYC's Chinatown. šŸŒ¶ļø What makes it so special is that damn chili oil. It's the perfect balance of spice with little hints of sweet. Truly a next level taste that's been perfected by Chef Jason Leeā€¦ You can also find these dumplings at Long Island Pekin if you're Long Island based. ā—ļøThis is a run, don't walk situation, Grubfam. Thank me later. #TheGrubfather #NYC #Chinatown #Manhattan #LongIsland #Foodie #FoodTok #Dumplings

ā™¬ original sound - thegrubfather

Hen House Nyc

Middle Eastern restaurant Ā· East Village

Burgers after 10p on Fridays and Saturdays

Koloman

French restaurant Ā· Midtown West

SURF AND TURF BURGER???

Quique Crudo

Mexican restaurant Ā· West Village

ā€œThe chopped tenderloin is seasoned with by-the-book bistro ingredients ā€” shallots, capers, cornichons, parsley, and chives minced and tossed in a mustardy aioli ā€” but the twist comes from the heavy hand with which that dressing is applied to the steak. Itā€™s nearly dip, which is fitting since it comes heaped on what is essentially a very large corn chip that turns out to be the perfect delivery system for a burger-size puck of cool beef.ā€

Eataly NYC Flatiron

Market Ā· Flatiron District

The Los Tisaria prime rib sandwich is next level, need to go

Mercado Little Spain

Spanish restaurant Ā· Chelsea

At Mr. Lopez

@chefjoseandres

Yes yes we all love burgers BUT! Have you tried a burger made with IbƩrico pork?? As both a Spaniard and American, it combines two things I love and here Chef Nico tells you how he made it a reality with the IbƩrico Smash Burger at MercadoLittleSpain. Have you tried it?? Is so good! #burger #jamon #smashburger

ā™¬ Sunny Day - Ted Fresco

Superiority Burger

Restaurant Ā· East Village

Chilaquiles are a perfect food ā€” if I werenā€™t allowed to eat anything else before noon ever again, Iā€™d still be happy. At least for a while. So while I didnā€™t go to Superiority Burger in search of this dish, how could I say no? The chilaquiles ($15) here are the work of cook Akbal Ortega, who spends most of his time making bulk batches of soups, stews, and braises. The chips are still firm and crispy, simmered in a tart and just oh-so-spicy salsa verde with a fried egg plopped on top. ā€”Chris Crowley

Sushi Ouji

Japanese restaurant Ā· SoHo

ā€œManhattan is swimming in fast omakases, but the $109 procession of courses at Sushi Ouji, a subterranean spot that opened in December on Prince Street, stood out with a lovely chawanmushi starter loaded with snow crab and scallop and a gorgeous slice of ikura-topped futomaki served after nine pieces of nigiri. ā€”T.T.ā€

Blueprint

Cocktail bar Ā· Park Slope

ā€œI recently tried the duck club sandwich at Blueprint in Park Slope: rare duck breast sliced thin like roast beef and layered with bacon, lettuce, and tomato on the kitchenā€™s own raisin-walnut bread. Itā€™s an incredible combination that this neighborhood cocktail bar has had on the menu for years, but it deserves to be more famous. ā€”T.T.ā€

Little Grenjai

Thai restaurant Ā· Bedford-Stuyvesant

- ribeye crudo - crispy rice salad - burger

Sing NYC Hong Kong Street Food

Cha chaan teng (Hong Kong-style cafe) Ā· Greenwich Village

Most prominent are four ā€œslippery eggā€ dishes ($14) that feature a mountain of rice blanketed by an omelet laced with milk and cheese, which glows alarmingly yellow. The one I tried had a breaded chicken cutlet on top with a Malaysian-style coconut curry gravy on the side. Noodle soups are another strong point. Using soft rice noodles, these deploy a mellow chicken broth and fill it with multiple ingredients, focusing on beef or seafood. The most expensive is abalone and seafood rice noodle soup ($20) featuring what seems like an unusual selection for a fast food joint: squid, shrimp, mussels, and fish balls, in addition to actual abalone, once a luxury product but now being farmed along the Fujianese coastline. This soup is briny and fortifying, but I left wishing Iā€™d ordered the spicy beef noodle soup instead.

Hojokban

Korean restaurant Ā· Midtown East

Club Club

Restaurant Ā· Greenpoint

Very Fresh Noodles

Chinese noodle restaurant Ā· Chelsea

Utsav

Indian restaurant Ā· Midtown West

https://www.tiktok.com/t/ZT8rqSck5/

Spice Brothers

Middle Eastern restaurant Ā· East Village

At Spice Brothers, the beef-and-lamb shawarma (ā€œShawarma Eastā€ on the menu) is seasoned with a Turkish-style spice blend heavy on warm spices like cumin, cinnamon, and a bright flash of rose petals before itā€™s dressed with herbed labneh sauce. The other option, chicken, is the Shawarma West, spiced with pimentĆ³n and turmeric and packing the heat of harissa. The sandwiches are $15 (chicken) and $17 (beef-lamb), made with Sercarzā€™s spices and Pat LaFrieda meat. Each comes with tahini, a salty rendition of the mango-pickle amba, cilantro, and an unconventional crown of arugula. (Itā€™s peppery and fresh; it works.) The pita, from New Jerseyā€™s Angel Bakeries, is fluffy and holds its own against all the sauce and meat juice.

Wangbi

Korean restaurant Ā· Midtown West

Korean tasting menu from former Jua chef

West New Malaysia

Malaysian restaurant Ā· Chinatown

Extremely recommended by Eugene, his order is: Bak Kut Teh Pork chop in sweet bbq sauce Salt and pepper pork chop Hainanese chicken Curry chicken Chicken rice Princess tofu Fried pearl noodles Choy kway teow

Flip Sigi

Permanently Closed

Sao Mai

Vietnamese restaurant Ā· East Village

Banh xeo

@mutammara

This is a banh xeo stan account actually. If u havent had it i will forgive you as long as you promise to try it #vietnam #vietfood #banhxeo #nyc

ā™¬ original sound - Alex Mutammara

Dunhuang

Chinese noodle restaurant Ā· Murray Hill

Also deliversā€¦

Caravan Chicken

Peruvian restaurant Ā· Astoria

https://www.instagram.com/reel/CtfFr5PIY93/?igshid=MzRlODBiNWFlZA==

Nha Trang One

Vietnamese restaurant Ā· Chinatown

Value pick for "best bowl in Manhattan"

@b.phamlife

Replying to @brooklyngaysian SO CLOSEEEEE!! Day 19ļø±THE HOME AWAY FROM HOME - Best Pho in NYC search #pho #nyc #vietnamese #bestpho

ā™¬ original sound - b.phamlife

Saigon Shack

Vietnamese restaurant Ā· Greenwich Village

https://www.tiktok.com/t/ZT8JV2rWC/

Kaia Wine Bar

Wine bar Ā· Upper East Side

JG Melon

Bar & grill Ā· Upper East Side

Cheeseburger, cottage fries, cup of chili, Bloody Mary

Golden Wuish

Asian restaurant Ā· Financial District

https://www.tiktok.com/t/ZT818bhwp/

Nonna Dora's

Italian restaurant Ā· Kips Bay

Cheong Fun Cart

Chinese restaurant Ā· Chinatown

https://www.tiktok.com/t/ZTREgLgGt/

Sanyuu West

Sushi restaurant Ā· Chelsea

Brennan & Carr

Sandwich shop Ā· Sheepshead Bay

The burger here with the roast beef Also just the roast beef sandwich

Superbueno

Cocktail bar Ā· East Village

https://www.grubstreet.com/2023/05/superbueno-green-mango-martini.html

Margon

Cuban restaurant Ā· Midtown West

@itsjulianmu

Day 2 of Between The Bread brings us to Margon in midtown. #nyceats #cuban #cubano #cubanfood

ā™¬ FLOWER - JISOO

Gus's Chop House

Restaurant Ā· Carroll Gardens

BURGER

@jeremyjacobowitz

the meat juice pouring out sends shivers down my spine #burger #cheeseburger #nycfood #burgertok another amazing nyc cheeseburger from Gus chophouse

ā™¬ original sound - Jeremy Jacobowitz Brunch Boys

La Dinastia

Chinese restaurant Ā· Upper West Side

One of the last Cuban and Chinese restaurants left, good for after Lincoln Centerā€¦ Get the crackling chicken with green sauce Egg foo yong Fried pork chop General Tso beef

@righteouseats

The combination of Cuban & Chinese food might be unique to NYC. #chinolatino #cubanchinese

ā™¬ original sound - Righteous Eats

Stretch Pizza

Restaurant Ā· Flatiron District

Opening March 17ā€¦ new Wylie pizza place

Cozy Royale

Restaurant Ā· Williamsburg

Go for burger, steak frites, and a drink in WB

Eyval

Persian restaurant Ā· Williamsburg

Extremely highly recommended from Hannah.

Chef Huang

Chinese restaurant Ā· Murray Hill

Peking duck and ice cream dog

Bird Dog

Southern restaurant (US) Ā· West Village

New southern and Italianā€¦ have to go for the pasta happy hour (4-6p on weekdays and 2-6p on weekends)

MOGMOG

Japanese grocery store Ā· Long Island City

Go for fish, Japanese fruit, white peach juice

Da Long Yi Hot Pot

Hot pot restaurant Ā· Chinatown

"Still, my personal Manhattan recommendation is Da Long Yi, the Chengdu eatery that opened its first U.S. location on Canal Street. Its spicy base comes with a warning and arrives with a bobbing log of beef tallow spiked with chili peppers. The ingredients are fresh and prepped with care. In addition to the usual spread, I enjoyed the fresh tofu skin, which looks like golden parchment, and the gelatinous, delightful chew of beef tendon, which surprisingly few places have."

Banh Mi Zon

Vietnamese restaurant Ā· East Village

The best banh mi in the city

Five Acres NYC

Fine dining restaurant Ā· Midtown West

NR

Japanese restaurant Ā· Upper East Side

Laico's

Italian restaurant Ā· Jersey City

"This old-timer opened near the Hackensack River waterfront in Jersey City in 1972, and the menu reflects Italian American food at that juncture of its development. Nothing could be more perfect than the eggplant rollatini ($11), stuffing southern Italyā€™s favorite vegetable with the cowā€™s milk cheese so abundant in the New World, called for lack of a better term, mozzarella. The pungent tomato sauce knocks the dish into orbit."

LumLum

Thai restaurant Ā· Midtown West

"This was a sterling year for new Thai restaurants in Manhattan, Brooklyn, and Queens, with regional food flooding many menus. Replacing the respected Pam Real Thai food this year was LumLum, offering several remarkable new dishes. These river prawns (two for $14) native to the Mekong River are like little lobsters, tasting of butter and oozing roe, served with a pungent dipping sauce."

Little Myanmar

Burmese restaurant Ā· East Village

"The name chicken paratha ($8) might suggest a flatbread wrapped around a curry or other stew into a sort of sandwich ā€” but this wonderful recipe is far from it. The paratha here is transformed into delightful little dumplings in this spicy red stew enhanced with herbs and shredded cabbage, with red pepper flakes on the side in case you want to ramp up the heat."

Potluck Club

Chinese restaurant Ā· Lower East Side

"This daffy new Chinese restaurant looks like a movie theater inside ā€” and no one has taken the concept of Chinese American fusion further. American fried chicken is rendered as its Chinese counterpart, salt and pepper chicken ($25), then spectacularly sided with biscuits that riff on scallion pancakes, with a salty plum jam and sweet pickled jalapenos on the side. Itā€™s one of the cityā€™s best versions of fried chicken, period."

Buka

West African restaurant Ā· Bedford-Stuyvesant

"Proving that the best-tasting dishes arenā€™t necessarily the best-looking ones, the fish pepper soup blew me away when this essential Nigerian restaurant reopened in new digs. The soup ($15) ā€” also available in a goat version ā€” is known as one of the cuisineā€™s hottest, and the heat comes from a symphony of indigenous African spices. The flavor is mellow, warm, and pleasantly caustic all at once, and will leave you feeling very satisfied. "

CafƩ China

Sichuan restaurant Ā· Midtown West

From Robert Sietsma's best dishes of 2022: "Sea bass with rice peppers at CafƩ China: The revamped CafƩ China in its new location nearer Herald Square is better than ever, especially this entrƩe ($42) of an entire fish in a lovely yellow broth shot with pickled green peppercorns, yielding a tart and spicy savor characteristic of Sichuan cuisine. The depths of the bowl offer a luxuriant quantity of glass mung bean noodles, too. 5"

Brancaccio's Food Shop

Takeout Restaurant Ā· Windsor Terrace

The Fulton by Jean-Georges

Restaurant Ā· Financial District

Intrigued by this burger

Sushi Ishikawa

Sushi restaurant Ā· Upper East Side

Bobbiā€™s Italian beef

Sandwich shop Ā· Carroll Gardens

S Wan Cafe

Cafe Ā· Chinatown

HK milk tea Egg sandwich Soy sauce chow mien

TsuKuShi

Izakaya restaurant Ā· Midtown East

A random tasting menu of Japanese food

Ceremonia Bakeshop

Bakery Ā· Williamsburg

Breakfast burrito

Chef Huang

Chinese restaurant Ā· Murray Hill

https://www.tiktok.com/t/ZTRVqPs3J/

Sam Sunny

Korean restaurant Ā· Kips Bay

New Korean food by Kips Bayā€¦

Taiwan Pork Chop House

Taiwanese restaurant Ā· Chinatown

https://www.tiktok.com/@thebingbuzz/video/7168648536593157418?_r=1&_t=8XZNbULrbj8&is_from_webapp=v1&item_id=7168648536593157418

Fedoroff's Roast Pork

Cheesesteak restaurant Ā· Williamsburg

Cheesesteak https://www.tiktok.com/t/ZTRQhevsU/

Yue Wong č£•ę—ŗ大鄭åŗ—

Chinese restaurant Ā· Chinatown

Wah fung alternative https://www.tiktok.com/t/ZTRQrq869/

Four Four South Village

Temporarily Closed

Beef noodle soup

MayRee

Thai restaurant Ā· East Village

ME CHICKEN RICE

Thai restaurant Ā· Greenwich Village

Sushi 35 West

Sushi restaurant Ā· Midtown West

masa alum pick up sushi https://www.tiktok.com/t/ZTRuqS9vw/

Okiboru House of Tsukemen

Ramen restaurant Ā· Lower East Side

New tsukemen placeā€¦ Michelin star??? https://www.tiktok.com/t/ZTRmQTy9d/

7th Street Burger

Hamburger restaurant Ā· East Village

Chopped beef fries and single burger

Ci Siamo

Italian restaurant Ā· Chelsea

Jiang Nan NYC

Mandarin restaurant Ā· Chinatown

Really good Peking duck

As You Are

Restaurant Ā· Boerum Hill

Allegedly a top cinnamon bun, also this strawberry thing

The Reading Room

New American restaurant Ā· Midtown East

Ribeye in midtown

Taco Mahal

Indian restaurant Ā· West Village

An Instagram trap of "Indian tacos"...

Lobster Place

Seafood restaurant Ā· Chelsea

Try this negi toro don the next time in Chelsea

Tavern On Jane

American restaurant Ā· West Village

A restaurant that Janie swears by, says it "could be the next Fanelli's"... which OK!

Very Fresh Noodles

Chinese noodle restaurant Ā· Chelsea

Hand pulled noodles in Chelsea Market

C as in Charlie

Korean restaurant Ā· NoHo

New Korean tapas

Sami & Susu

Restaurant Ā· Lower East Side

New Mediterranean that does weekend lunch: eggs and mortadella and lamb burger

Saigon Social

Vietnamese restaurant Ā· Lower East Side

Go for the garlic noodles, etc

Bobwhite Counter

Diner Ā· East Village

Get the chicken caesar wrap

Le French Diner

French Restaurant Ā· Lower East Side

Steak, octopus, escargot, the little crepes

Hop Kee

Chinese Restaurant Ā· Chinatown

Peking pork chop

Despana

Spanish Restaurant Ā· SoHo

Spanish retailer that does food and closes before 6p

L'Industrie Pizzeria

Pizza Place Ā· Williamsburg

Another Scott pizza

Song' E Napule

Pizza restaurant Ā· Greenwich Village

Pizza that Scott said I had to try

Corner Bar

Hotel Bar Ā· Chinatown

Pretty solid offering from Ignacio and Estela team, for better and for worse in the heart of Dimes Sq and just like a busy and fun place to have dinner where you'll run into someone you know.

Nura

Restaurant Ā· Greenpoint

Dickson's Farmstand Meats

Butcher Ā· Chelsea

Hot dogs

Bernieā€™s

American restaurant Ā· Greenpoint

Red sauce but allegedly good

Non La

Vietnamese Restaurant Ā· East Village

East village local Vietnamese place with good pho and really good bun bo hue.

Taikun Sushi

Sushi Restaurant Ā· Lower East Side

Matsunori

Sushi Restaurant Ā· Lower East Side

"I felt the same eating the $68 omakase at Matsunori in the Lower East Side, a BYOB counter where you book a seat for an hour-ish reservation. Our 8:15 seating was completely sold out, which is common, and explains why these small counters are able to afford such high-quality fish, though I had some initial doubts after my first dish, a confusing appetizer of hamachi sprinkled with actual Frosted Flakes. The next hour or so consisted of an evenly paced succession of delicately garnished lumps of nigiri, one with pickled mustard seeds, another simply with flaky salt or sesame seeds to bring out the fish. Wagyu was sliced and warmed by blowtorch, atomizing smoky fat into the air. Fire always leaves a good impression."

Gage & Tollner

Steakhouse Ā· Downtown Brooklyn

https://www.newyorker.com/magazine/2022/05/09/nostalgia-with-a-twist-at-gage-tollner

Nonna Doraā€™s Pasta Bar

Italian Restaurant Ā· Kips Bay

Relatively new pasta place that seemingly is built off the back of an Internet influencer but is allegedly pretty good?

Towa

Japanese Restaurant Ā· Flatiron District

Mannyā€™s Bistro

French Restaurant Ā· Upper West Side

A good place for after a movie at Lincoln Center

Kitchen Co Ut

Vietnamese restaurant Ā· Chinatown

Potentially interesting new Vietnamese restaurant

El Quijote

Spanish restaurant Ā· Chelsea

Oiji Mi

Korean Restaurant Ā· Chelsea

New fine dining from oiji team

Le Gratin

Restaurant Ā· Financial District

New boulud lyonese(sp?) place?

The River

Cocktail Bar Ā· Chinatown

New bar from the bode people

Birria LES

Taco Place Ā· Lower East Side

Allegedly good birria in LES, the "original" and "cheaper" one? idk

Fiaschetteria Pistoia

Italian Restaurant Ā· East Village

EV pasta want to try

Uncle Lou

Chinese Restaurant Ā· Chinatown

Crispy garlic chicken and peking pork chop

Yopparai

Japanese Restaurant Ā· Lower East Side

Bbq and izakaya

Santa Fe BK

Burrito Place Ā· Williamsburg

New hatch chili place

Burp Bowl Cafe

Chinese restaurant Ā· Kips Bay

Cold sesame noodles, beef noodle soup

Alimama Tea

Dessert shop Ā· Chinatown

boba donut

Yellow Rose

Tex-Mex Restaurant Ā· East Village

Need to go back

Fat Choy

Permanently Closed

vegan chinese food, worth trying i think sloppy joe, bok choy

Tempura Matsui

Tempura restaurant Ā· Murray Hill

$200 tasting tempura menu

Hiramasa

Permanently Closed

Sigiri Sri Lankan Cuisine

Sri Lankan Restaurant Ā· East Village

black pork curry

Scoville Hot Chicken

Permanently Closed

BBF

Japanese Restaurant Ā· Lower East Side

Japanese resto Les with Unagi omu rice

Nai

Tapas restaurant Ā· East Village

Tapas restaurant with katsu sando

Gahwa

Korean Restaurant Ā· Flushing

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Gazab

Indian Chinese Restaurant Ā· Lower East Side

New "nice" Indian From the NYM food newsletter: A few days earlier, I had been similarly captivated by a different restaurant, Gazab. The food is completely different from Rowdy Roosterā€™s, but there seemed to be a strong overlap in the crowds that gathered at both restaurants. Under the gaze of Gazabā€™s floor-to-ceiling dining-room mural ā€” a woman with a Champagne flute staring out over her sunglasses ā€” a guy wearing a Polo teddy-bear sweatshirt and a turban split some biryani with his partner while three women sipping mango lassis asked for an extra side of ghee. I didnā€™t ask anyone where they were from, of course, but I took it as a good sign that they all seemed to know their way around the food. I took cues from all of them and ordered the chicken biryani and lamb. When the women asked for an extra side of garlic naan, I ordered that, too. A hungover-looking group of three waited for a table, and I overheard two guys on a date talking about how the food was ā€œjust like India.ā€ (I skipped the dish called ā€™70s Tikka Masala, though I appreciated the way the owners seemed to nod to its undisputed ubiquity while embracing its populist appeal.)

63 Clinton

Japanese Restaurant Ā· Lower East Side

Ends Meat

Butcher Ā· Sunset Park

get a sandwich

Rowdy Rooster

Fried Chicken Joint Ā· East Village

New Indian fried chicken.... from the Adda group

Charles' Pan Fried Chicken

Chicken restaurant Ā· Upper West Side

Porcelain

Permanently Closed

Former Mission chef v positively reviewed by platt

Tomā€™s Juice

Juice Bar Ā· East Village

Get juice

Regina's Grocery

Sandwich Place Ā· Chinatown

Need a sandwich

The Nines

Piano bar Ā· NoHo

Semma

Indian Restaurant Ā· West Village

Indian place from dhamaka team: good biryani, oxtail, dosa

Aldama

Mexican Restaurant Ā· Williamsburg

New Mexican from Contramar?Pujol? alum

Mama Lee

Permanently Closed

"You might have to take a subway and a bus to get to Mama Lee, but itā€™s worth it. Itā€™s this little Taiwanese restaurant run by this wonderful lady who only opens when she feels like it, so itā€™s always good to call ahead. This dishā€™s simplicity is what makes it great. The preserved turnip is a totally magical ingredient that gives you a taste of salt, but filtered through the earth somehow."

Tres Leches Cafe

Bakery Ā· Lower East Side

The Cuatro Leches Cake

Joeā€™s Steam Rice Roll

Chinese Restaurant Ā· SoHo

The Cheong Fun

Peter Pan Donut & Pastry Shop

Donut Shop Ā· Greenpoint

The Blueberry Buttermilk Doughnut at Peter Pan Donut & Pastry Shop

Kintsugi

Permanently Closed

Edimae style omakase

Osakana

Fish Market Ā· East Village

The tuna rice bowlB

Golden Diner

Diner Ā· Two Bridges

Just need to go more often

Fairfax

CafĆ© Ā· West Village

Get the sardine burger

37 Xiang Seafood Hot Pot Restaurant

Hot pot restaurant Ā· Flushing

AYCE hot pot with sashimi

Elevated Acre

Park Ā· Financial District

Park

Breakfast by Salt's Cure

Breakfast Spot Ā· West Village

Kind of want to try this

Bonnieā€™s

Chinese Restaurant Ā· Williamsburg

New Chinese but not Chinese restaurant

Cha Kee

Chinese Restaurant Ā· Chinatown

Pete Wells reviewed Chinese place that some say is not that good... but still curious to try, from the review: Curry beef triangles; ma la jellyfish; tempura lotus root and shrimp sandwich; soy-braised romaine lettuce; grilled banana leaf branzino; black beef pepper tenderloin; Macao curry chicken; Cha Kee fried rice. Appetizers, $8 to $15; main courses, $15 to $26.

Ramen Ishida

Asian Restaurant Ā· Lower East Side

Former ippudo chef with a non tonkotsu broth

yelp

1950 Gallery / Alberto Aquilino

Art gallery Ā· Greenwich Village

Not food but still need to go

Neneā€™s Deli Taqueria

Taco Place Ā· Bushwick

Tommyā€™s birria place also with birria ramen

yelp

La Cabra

Bakery Ā· East Village

cardamon bun

Hutong New York

Chinese restaurant Ā· Midtown East

Midtown high end Chinese, things to order from Grub Street below: Dim sum sampler, kou shuichicken, Hutong lobster and/or Red Lantern soft-shell crab, ma la beef tenderloin, Four Seasons beans with pork and shrimp, white-chocolate' Ā«bao.

Le Pavillon

French restaurant Ā· Midtown East

New Boulud fine dining - tasting menu only

yelp

Chapli & Chips

Halal restaurant Ā· Floral Park

NYT reviewed halal cart

yelp

CheLi ęµ™é‡Œ

Chinese Restaurant Ā· East Village

Trendy authentic shanghai food

Hawksmoor NYC

Steakhouse Ā· Flatiron District

Mighties

Permanently Closed

Need to try this burger, probably on a Friday because they have dry aged on Fridays...

yelp

Kimura Motsunabe ęœØꝑ

Japanese Restaurant Ā· East Village

Japanese hot pot

Sarashina Horii

Permanently Closed

New fancy soba

Taqueria Diana

Taco Place Ā· East Village

Rajas super fries (carne asada fries) essentially

Downtown Bakery

Mexican Restaurant Ā· East Village

Chorizo con potato breakfast burrito

Daily Provisions

CafĆ© Ā· Gramercy

BLT - get this before tomato season is over.... (also PBJ cookie) UPDATE: I got both of these and they both DELIVERED. Sad that tomato season is almost over.

Carne Mare

Steakhouse Ā· Financial District

Carmellini steakhouse at Southstreet Seaport UPDATE: pretty solid! Gorgonzola wagyu was a great piece of meat and then everything else was a very very good bite. Lowkey in the cut, but like it kind of feels "event"-y in that way?

yelp

Juku

Japanese Restaurant Ā· Chinatown

Allegedly good Chinatown sushi UPDATE: went and it was very good, kind of a weird vibe, got the full omakase and they had really good fish prepared in legit interesting ways

yelp

Marufuku Ramen

Ramen restaurant Ā· East Village

New ramen place from SF, hakata tonkotsu UPDATE: Tried it! This was p solid. Very straight down the middle tonkotsu that got the job done in a really effective way! V chill outdoor seating sitch