Mama Louisa's

This is a Mama Louisa bacon,egg and cheese sandwich. Where are the standards? Where is the pride in a job well done? What have the customers done to deserve this level of disrespect? And all for $4.50...GTFOH! I remember back-in-the-day when Frank was behind the counter and you could smell the oven fresh turkey being made all the way down to Fenimore. What a mistake for him to retire and leave his Flagship deli in the hands of people who only care about the $$$$$. Moma Louisa's is now a place where prices can change daily/weekly depending on the mood of the person behind the counter... And where food standards have been completely forgotten. No one ever lost money underestimating the intelligence of the American people.

These are the best sandwiches in the neighborhood and I am a sandwich snob. If you pay attention to the bad reviews here they are written by ignorant people and riddled with spelling/grammar errors. Do not trust the bad reviews. The sandwiches are high quality - everything from the bread to portions to ingredients are 5 star.

Yes you may wait awhile so call and order ahead. Some of the best sandwiches I've ever had in NYC! I recommend not going at lunch time they're super busy from all the hospital workers nearby. I feel bad for the one person working behind the counter, she's answering the phone taking orders and packing up food. Leave a tip

My go to breakfast place for potatoes and eggs on a roll. So affordable, deliciously put together, and a1 service. I walk past several delis on my way to school just to come here, the best!

Est. 1984 Layout/atmosphere *Corner deli/convenience store Food/drink *Artichoke Parmigiana (large) - Good; the taste of artichoke different/nice offset to the sauce and cheese; good bread

Nasty discussing chicken parmigiana cutlet was black a d they told me that's how it's made it looked like veal but it looked weird first time and last time eating from here when I asked can they make it over told me no take my money which was fine with me

Love this spot. A treasure and a gem. My faves include the chicken parm, and mixed Italian. Gracious staff.

Love this store , great service . My sandwhich taste so good 😋 bacon and cheese on a bagel no eggs 😅 because you know bacon egg and cheese the NY sandwhich 🤣🤣

This is a Mama Louisa bacon,egg and cheese sandwich. Where are the standards? Where is the pride in a job well done? What have the customers done to deserve this level of disrespect? And all for $4.50...GTFOH! I remember back-in-the-day when Frank was behind the counter and you could smell the oven fresh turkey being made all the way down to Fenimore. What a mistake for him to retire and leave his Flagship deli in the hands of people who only care about the $$$$$. Moma Louisa's is now a place where prices can change daily/weekly depending on the mood of the person behind the counter... And where food standards have been completely forgotten. No one ever lost money underestimating the intelligence of the American people.

These are the best sandwiches in the neighborhood and I am a sandwich snob. If you pay attention to the bad reviews here they are written by ignorant people and riddled with spelling/grammar errors. Do not trust the bad reviews. The sandwiches are high quality - everything from the bread to portions to ingredients are 5 star.

Yes you may wait awhile so call and order ahead. Some of the best sandwiches I've ever had in NYC! I recommend not going at lunch time they're super busy from all the hospital workers nearby. I feel bad for the one person working behind the counter, she's answering the phone taking orders and packing up food. Leave a tip

My go to breakfast place for potatoes and eggs on a roll. So affordable, deliciously put together, and a1 service. I walk past several delis on my way to school just to come here, the best!

Est. 1984 Layout/atmosphere *Corner deli/convenience store Food/drink *Artichoke Parmigiana (large) - Good; the taste of artichoke different/nice offset to the sauce and cheese; good bread

Nasty discussing chicken parmigiana cutlet was black a d they told me that's how it's made it looked like veal but it looked weird first time and last time eating from here when I asked can they make it over told me no take my money which was fine with me

Love this spot. A treasure and a gem. My faves include the chicken parm, and mixed Italian. Gracious staff.

Love this store , great service . My sandwhich taste so good 😋 bacon and cheese on a bagel no eggs 😅 because you know bacon egg and cheese the NY sandwhich 🤣🤣