"Thrillhouse Records, Bernal Heights La Lengua by Strohl. Volunteer run and not for profit, this record store/hangout specializes in punk and underground music. The Bay area has long been an epicenter of not only punk music, but more importantly punk ethics and progressive DIY culture. Drop in and you will leave with at least a few unexpected finds, or snag the latest copy of Maximumrocknroll (our fav). No matter what treasure you dig up, you’ll be supporting something really positive."

"The Royal Cuckoo, Bernal Heights La Lengua by Strohl. The decor is all over the place—a deer head, a photo composite of 2 Kennedys and Martin Luther King, A small boy wearing his best Victorian finery, sketches of grumpy people and animals, Burt Reynolds staring at you longingly from the record shelf, I could go on and on… And that’s what makes this place unique, it is the antithesis of the highly curated, themed bars flooding SF at the moment. This corner spot opened up in 2011, and was such a welcome addition to the neighborhood, which (at the time) was sadly missing places to grab a proper cocktail. The Royal Cuckoo is incredibly dark and very red (and we're not just saying that to justify our crappy photos), but once your eyes adjust, you feel a bit like you are transported to something akin to a set from Twin Peaks. Live music (W-Sun) pushes the eclectic vibe over the top—when the Hammond organ built into the bar is lovingly played, accompanied by a cornucopia of uniquely talented singers and musicians. The Cuckoo is just a really special spot."

"El Rio, Bernal Heights La Lengua by Strohl. El Rio is hands down one of the most amazing spots in San Francisco. First opened in 1978 as a leather Brazilian gay bar, they have carried the spirit of rowdy inclusion ever since. With an enormous back yard, the drinks are cheap and plentiful. On weekend nights, have your ears obliterated by punk bands in the tiny back room. On weekdays, catch groups of friends skipping work, coworkers relaxing post-work, and neighborhood old timers in their 60s and 70s chatting it up with other locals. In the summer, afternoons are filled with strong margaritas in the yard with lively DJs spinning salsa. Enjoy yourself, but remember to be nice, Carmen is always watching."

"Pizzahacker, Bernal Heights La Lengua by Strohl. The original PizzaHacker wasn’t a restaurant at all—but rather a weber grill, cut open and “hacked” to become the FrankenWeber® (an oven that could withstand temperatures over 1,000 degrees). PizzaHacker was an extremely popular pizza pop up, turning up all over the south side of the city with fresh ingredients and an amazing crust. Finally finding a permanent home in La Lengua, the pizza is no longer made with this terrifying oven, but it is (thankfully) just as delicious. Long picnic tables encourage family style eating in a fun casual setting. In the early evening this is a popular spot with families—one of the walls is made completely of chalkboard, encouraging children to draw while they await their dinner. In the evenings, it becomes a great place to drink wine and beer while enjoying pie after pie with friends."

"Ichi & Ichi Kakiya, Bernal Heights La Lengua by Strohl. Ichi, in some incarnation or another, has been a part of La Lengua & Bernal since 2006. We first encountered Timmy and his amazing sushi almost a decade ago, when he would wheel his little cart into the Knockout on Wednesday nights and make sushi until he ran out (FYI —The Knockout is an institution, and a great dive if you are in the area). The current version of Ichi is, in some ways, a million miles from their simpler beginnings. Ichi and Ni bar are situated in a beautiful, minimal space, with table seating and a lovely long bar, where you can watch your sushi being meticulously created. We strongly suggest Omakase service, where they will select your seafood for you, and keep bringing it out piece by piece until you are stuffed. Their sake is lovely, but if that is not your thing, they have Sapporo and Asahi on tap. Recently, owners Tim & Erin re-opened their previous super cute Ichi spot as Ichi Kakiya. They transformed the intimate space into a Japanese oyster shop and raw bar. And for the typography nerds out there—both spots feature intricate murals by super letterer Erik Marinovich, painted by New Bohemia Signs. Photography by Alanna Hale."

"Succulence, Bernal Heights La Lengua by Strohl. The story of this quaint shop parallels the resilience of its namesake plant. Formerly a video rental store, the owners cleverly evolved their shop by first testing a small succulent alcove in the backyard. Within a year, the plants had won the battle and Succulence was born. Their beautiful backyard is filled with quirky sculptures and lovely plants. As the highlight of this store — it transports you to another place. Succulence offers a variety of workshops & classes to build your own little bit of green (terrarium and vertical gardening, for example). They also have local jewelry and lots of lovely toys and books that make perfect gifts."

"Pinhole Coffee, Bernal Heights La Lengua by Strohl. Pinhole Coffee is truly a local hangout where every detail is exactingly considered. Every two months, featured roasters are highlighted with a rotating pour-over selection, so there is always something new to experience. Extraordinary design consideration has been given to the space—murals by the owner's brother depict Bernal Hill, air plants growing out of vintage expresso machines add a quirky touch, and the highlight, a colorfully striped wooden wall visible from the street, serves to draw commuters in the door on their way to work. The ample sunlight and charming staff make this a great place to grab coffee and relax for a bit."

"Precita Park, Bernal Heights La Lengua by Strohl. Precita Park is a long, sunny strip of land nestled in the north side of Bernal. Divided into two sections, it has a playground for the kids on one end, and a large area for friends and families to hang out on the other. A natural market on the corner is perfect for grabbing snacks and a bottle of wine, or you can always visit the Precita Park Café at the end of the day for a satisfying dinner."

"Wild Side West, Bernal Heights La Lengua by Strohl. Opened in 1962 as a SF lesbian hangout (technically relocating to Bernal in 1976), this neighborhood bar has an amazing history that’s told by the photos, sculptures (and shoes!) on the walls and in the yard. What could be mistaken as whimsical decor, these items represent the un-neighborly welcome the bar received after opening. Opposed to the idea of a lesbian bar, some members of the community left junk, trash and toilets on the doorstep at night in protest. The owners would not be deterred, thankfully, and defiantly turned the trash into a permanent art installation in the backyard. Today, the magical space is filled with clever sculptures—plants growing out of toilet seats and stray mannequin parts, all celebrating the unique character of the neighborhood."

"Holy Water, Bernal Heights La Lengua by Strohl. Holy Water opened its doors two years ago in what was before a delicious beverage vacuum. While there were definitely some solid places to get a cocktail in La Lengua, if you wanted something tasty up the hill, you were out of luck. With well selected rotating beers on tap and a cocktail list of about 15 lovely drinks, this is both a destination spot for SF as a whole, and a local favorite. Every nook and cranny of Holy Water has been carefully considered and designed. Antique decanter chandeliers hang down from angry cloud ceiling wallpaper, and a giant photo on the wall of a river baptism makes you feel slightly guilty (although you can’t pinpoint exactly why). Wait is that just me? mmmm, never mind. The point is, Holy Water is a great spot to begin or end your night."

"Avedano's Meats, Bernal Heights La Lengua by Strohl. We love this shop. If you are having friends over, and you want to make them a really special meal—Avedano’s has an amazing array of super high quality meats and interesting cuts. While you are there, grab some heirloom beans, oils and other small grocery items to complete the best dinner you will ever make. During the day they offer pressed panini, made to order, perfect to grab for lunch in the park. In the mysterious and secluded “udder room”, guests can arrange an Avedano's catered meal or bring in their own under the watchful eye of a judgmental steer head, mounted above the fireplace."

"Precita Park Café, Bernal Heights La Lengua by Strohl. Precita Park Café is a cute neighborhood spot, the perfect place to grab a freshly squeezed juice (or let's be honest —a beer), after an afternoon hanging out in the park across the street. The menu is seasonal—featuring pizzas, fresh pastas, burgers, etc. written up on large hanging menu boards along the back wall. Nothing fancy, just a solid hangout to catch up with your friends. There are 3 of these cafés in the city, each one with a slightly different personality, but all united by beautiful parks right across the street."

"Rock Bar, Bernal Heights La Lengua by Strohl. Rock Bar has been many kinds of bar over its 100 year history, but its latest incarnation is a solid neighborhood spot that makes really killer cocktails. Once you are 3 drinks in and feeling a bit hungry, order food from its sister restaurant using the phone conveniently located on the end of the bar. The Front Porch makes delicious fried chicken and biscuits, and will deliver it right to you for your munching pleasure. Oh, and did we mention the free donkey rides? At their annual anniversary party enjoy an actual, honest to goodness donkey ride perfect for the entertainment of both young and old. If thats not enough to bring you in, we've nothing left to talk about."

"Little Bee Bakery, Bernal Heights La Lengua by Strohl. Opened in 2013 by a local baker (and Chez Panissepastry chef veteran) Stacie Pierce, Little Bee Bakery sells delicate pastries, made to order cakes and delicious coffee from its delightful shop. Spoil your kids with a hand scooped ice cream cone while you relax, coffee in hand, at their cozy table, watching the neighborhood scurry by."

"Paulie's Pickling, Bernal Heights La Lengua by Strohl. Hidden in the back of the 331 Marketplace on Cortland (a culinary incubator space shared with several other equally sweet food stands), Paulie’s might be the best Jewish deli in SF. They make delicious sandwiches and a great selection of ever changing sides, perfect for bringing along to your favorite outdoor spot for lunch. Oh, and probably most importantly, Paulie’s makes a wide variety of delicious pickles (most of the local establishments actually use them as sides in their restaurants)."

"The Epicurean Trader, Bernal Heights La Lengua by Strohl. The Epicurean Trader has amassed quite a following since it opened in 2014 as a spot to grab hard to find whiskey. With shelves brimming with small batch liquors, bitters and shrubs (some local, some just extra special), you’ll find everything you need to create a perfect cocktail. Order a panini featuring their charcuterie selection, and then peruse a small, but well thought out cheese section, chocolates, pastas, etc. They also sell gifts, highlighting local and (often) hand-made products for the home. Look for their expansion to sidewalk tables in the coming weeks where you can open a bottle of wine and take in a fantastic sunset."

"The New Wheel, Bernal Heights La Lengua by Strohl. The New Wheel has arguably found the perfect city to set up shop (even their home on Cortland Avenue is atop a severe incline). With the challenging landscape that is San Francisco, who couldn’t use a little help getting up those hills every once in awhile? The New Wheel stocks bikes that are designed to give you a little help you when you need it (not do the peddling for you). They also carry kids bikes, have a ton of different beautiful bags & backpacks, accessories, tools and other carefully curated accessories to fulfill your every biking desire."

"Starbelly, Castro by pixelstud. Modern, clean and white in the front, a rustic party in the outdoor patio. The industrial chairs peppered throughout bring everything together and the long communal table brings everyone together.Locally sourced farms, crafty beer and wine based cocktails in a reclaimed interior. A casual well pieced together restaurant popular for it's comforting brunch, lunch and dinner menu."

"Orphan Andy's, Castro by pixelstud. A classic gay American diner, each table has an old school iPod, known in the day as a jukebox. Cheerfully red, vinyl, and festive since 1977. The window seats have an up close and personal view of the streetcars as they swing around for their return trip. It's just the right size for a cozy meal surrounded by vintage promotional posters for various art based SF events."

"Seward Slides, Castro by pixelstud. Bring some cardboard for this two lane freeway of steep concrete slides nestled in a pocket forest. The cutest lil mini park that will bring you to your feet. It's only a few vertical street blocks and a staircase uphill but that's the only price of admission for a curvy slide-ride down."

"Café Flore, Castro by pixelstud. Back in the day the neighborhood fondly referred to this garden cafe, bar, restaurant, community space and sometimes nightclub as "Cafe Hairdo". Established in 1973, it was the original place to be seen, under a tin roof, surrounded by vintage Finnish decor or outside within the wraparound patio. The abundance of windows, skylights and plants make it the cafe with a greenhouse feel — a coolhouse with a disco ball and fanciful gigantic double doors."

"Harvey Milk's Camera Shop / HRC, Castro by pixelstud. A colorful array of San Francisco and California branded clothing benefiting the Human Rights Campaign envelopes the space that once housed Harvey Milk's camera store. The store is also a landmark for the LGBTQ movement. Outside, above the store, you'll spot Harvey Milk himself, upstairs in the window of his old home."

"Sui Generis, Castro by pixelstud. It's not just about designer resale clothing but also runway quality threads (this is the real deal). For the well-fitted, textile attuned man. Boots and sneakers, accessories and formal wear surround baroque chairs located in the center of the shop."

"Spike's, Castro by pixelstud. Just off Castro Street, Spike's Coffees & Tea maintains its local Castro neighborhood feel with seasoned wood cases of coffee beans and a hand drawn menu. Devoid of wireless get ready for some real face-to-face and all the wall ephemera one could enjoy from an authentic institution."

"Bauerware, Castro by pixelstud. The tiniest of shops to dresser up your commode in designerly decorative hardware. A wall full of knobs, nicely displayed from floor to ceiling are thoughtfully arranged to pull you in."

"Hearth, Castro by pixelstud. Here the baked goods with your coffee come delivered just feet away from behind the counter, where bakers mix, stir and knead (just like your kitty does). The croissants are the best in the city — flaky up front and soft in the center. Along with a bakery this cafe serves wine and the occasional weekend prix-fix menu. Located at the end of the F-line, the historic streetcar is always in view."

"Espressamente Illy, Castro by pixelstud. Sleek is the key attribute of this Italian based coffee store. The international terminal of Castro coffee shops surprises with punchy red walls, making it not completely clean and cold. This is the best coffee shop to let everyone know your cozy on in the front windows. For the more adventurous travel towards the back, yes, keep going and discover the rewards of exploration."

"Cliffs, Castro by pixelstud. Since 1936, the queen of gay hardware stores has been a magnet of variety. Household necessities for the kitchen, nuts and bolts, garden and home improvement frame seasonal offerings during any holiday. A section for toys featuring off-brands caters to all ages. The adjacent semi-connected storefront is more soft-home and self improvement — featuring wigs, fabric, shower curtains and a good start for the out crafter in you."

"Kenneth Wingard, Castro by pixelstud. Filled to the nines with a nicely curated tomb of one-liner t-shirts. With the best candles embossed tin could cradle, full of fun furniture accents, home accessories and gifts that will bring attention to your sassiest of friends and their interiors. The owner, (Kenneth Wingard) is a designer on OWN's Emmy winning Home Made Simple, and an expert on Hallmark's Home & Family and an avid DIYer."

"Unionmade, Castro by pixelstud. An independent mens store forged from quality sourced, well made aesthetically classic goods. Built for the man who places comfort, durability and craft at a premium, one can find top notch apparel, accessories, grooming and home goods along with the definitive books on style that have historically defined what it means to be a well oiled and fitted American styled man."

"Comstock, Chinatown North Beach by Volume. In a newly restored, 108 year old corner building, Comstock Saloon serves small plates and pre-Prohibition classic cocktails in its setting of intricate, carved wood bar and furnishings. It survived a car crashing right through its front doors in 2014 and is wholeheartedly endorsed by local foodies and craft cocktail enthusiasts (such as ourselves)."

"William Stout Books, Chinatown North Beach by Volume. A Bay Area mecca for lovers of architecture and design books, William Stout packs 20,000 titles into its diminutive Montgomery Street location. Browse the packed stacks for new releases and older rare books alike. Marvel over how many books have been published on just Le Corbusier alone. Only a stone-cold Kindle lover could leave this place empty-handed."

"House of Nanking, Chinatown North Beach by Volume. A classic San Francisco restaurant that still serves up some of the best Chinese food in the city. Get there early if you don't want to stand in line (though the queue is often a lively experience in itself), and while you're at it, don't bother ordering off the menu. Mr. Fang and his brusque staff know exactly what you want."

"Golden Flower, Chinatown North Beach by Volume. An oasis of Vietnamese cuisine located in the heart of Chinatown, Golden Flower mixes up the best batch of Pho Ga in the neighborhood. If you're really feeling special, try the Five Spice Chicken variation and strike up a conversation with the strangers you'll inevitably be seated next to at the jam-packed community tables. Everyone's family at Golden Flower. More tea?"

"Hotaling Place, Chinatown North Beach by Volume. In April 1906, fire —and dynamite— took down most of San Francisco from the Mission District to the northern waterfront and from the Bay to Van Ness. A total of 28,000 buildings were lost. A few pockets inside the burned district were saved due to the whimsey of wind and flame, or local heroism. Hotaling's was the savior of this particular pocket, that is now called Jackson Square."

"Réveille Coffee Co. Truck, Chinatown North Beach by Volume. n 2010, brothers Tommy and Chris Newbury started selling high-grade coffee out of a repurposed delivery truck at Pacific and Battery in San Francisco. Now, five years on, we’ve set up brick-and-mortar cafes in North Beach and in the Castro. At Réveille, the approach is simple: We offer unparalleled coffee, hospitality, and service."

"Little Vine, Chinatown North Beach by Volume. Looking for something to do on a Thursday evening or hoping to expand your wine palate? Little Vine artisan grocer on Grant Avenue between Union and Filbert streets offers free monthly wine tastings featuring small-batch, hard-to-find bottles. The shop carries about 75 bottles of red and white wines priced at $20 or less. Cheese samples are offered during the wine tastings as well, though cheese sampling is free anytime. The selection includes a small but well-chosen international selection from California, France, Germany, Holland, Ireland and beyond."

"Li Po, Chinatown North Beach by Volume. Our fondness for this Chinatown watering hole may in part rise from memories of the (literally) underground dance parties that took place here in the aughts. Nonetheless, this dive bar, founded in the 1930s and named after the Tang Dynasty poet, is a place to lubricate yourself with Chinese Mai Tai's and imaging yourself as Harrison Ford in any film that features him in a seedy, exotic bar scenario (which is many of them, no?)."

"Goorin Brothers, Chinatown North Beach by Volume. When you need to cover your head (with style) look no further than the famous Goorin Bros. These professionals offer a hat for any person or occasion. If their current stock doesn’t fit your dome, they can do custom fittings on many of their styles. While the idea of a boutique hat store may sound pretentious or intimidating, the staff is easy going and the store is extremely welcoming. Fun fact: The famous “Heisenberg” black porkpie hat from “Breaking Bad” was designed by none other than the Goorin Bros."

"The Saloon, Chinatown North Beach by Volume. The elaborate wooden bar which is currently in use was installed in the 1860s, and was constructed outside of America and later shipped to San Francisco. The Saloon is located in the North Beach neighborhood of San Francisco, although in the 1860s its location occurred near the northern border of the Barbary Coast district. During that time the Barbary Coast had scores of dance halls and concert saloons."

"Molinari’s Deli, Chinatown North Beach by Volume. How we wish we could have visited this really special hole in the wall back when it opened just before the turn of the century. Today, they surely do things a little differently, but stepping inside definitely feels like stepping back to a simpler time. The sandwiches are uncomplicated and straightforward, but because of their high quality ingredients they couldn’t be any better, and you get to pick your own bread and bring it up to the deli counter! The selection of wine, cheese, oils and countless other Italian delicacies is extensive, especially for the size of the space."

"Cafe Zoetrope, Chinatown North Beach by Volume. Located on the ground floor of the anodized-copper Zoetrope building owned by film director Francis Ford Coopola, this cozy cafe/restaurant is the perfect place to have a nice glass of vino rosso with some pasta while checking out the classic movie posters that cover the walls. Many a famous filmmaker and writer have rented workspaces on the floors above, so you might sit next to one—or even Francis himself—if your timing is right. (Just don't ask him about the smell of napalm in the morning.)"

"Pier 23, Chinatown North Beach by Volume. In a time when it seems like there is a new, hip San Francisco bar or restaurant opening every other day, sometimes you just want something that feels familiar and completely unpretentious. Located right on the water along the Embarcadero, Pier 23 could not sit in a more picturesque location, but don’t be fooled by the view - this place is no frills. The food is ok, but a cold beer, the view and Bay breeze are the real reasons to stay."

"One Jackson Place, Chinatown North Beach by Volume. Old brick with modern renovations celebrate that brick and mortar look (and hopefully some good reinforcements) and turn a once factory of sorts into a multi-use building of offices, a cafe, a salon and a cool walk through allowing others to enjoy what the Barbary Coast was once upon a time."

"Cotogna, Chinatown North Beach by Volume. Cotogna is a celebration of rustic Italian cuisine and offers a daily-changing menu of spit-roasted or grilled meats and fish, wood-oven pizzas and house-made pastas. Cotogna ('quince' in Italian) is a casual, lively and a complement to the adjoining Quince Restaurant, Chef Michael Tusk’s celebrated fine dining establishment."

"BIX, Chinatown North Beach by Volume. On a romantic alley in San Francisco's charming Jackson Square, a lone neon sign leads into a soaring room of fluted columns, mahogany paneling, plush banquettes and distinguished artwork. Variously described as a civilized speakeasy, a supper club and an elegant saloon, BIX offers modern American cuisine served in a soaring two-story dining room to the strains of live jazz nightly."

"Bocadillos, Chinatown North Beach by Volume. Bocadillos is Gerald Hirigoyen's answer to San Sebastian meets San Francisco. Located at the crossroads of North Beach, Chinatown and the Financial District in the historic Jackson Square neighborhood of San Francisco. Open for Lunch and Dinner five days a week, with a wine and tapas bar serving a wide variety of small plates inspired by California and Spain."

"Hole in the Wall Coffee, Chinatown North Beach by Volume. Dark, medium or light? That is the question that comes out of what is literally a hole in the wall. Owner Zac Green will set you up with the finest pour over coffee in North Beach. While you are waiting, strike up a conversation with him or one of the other local denizens. After all, that is why he spends the time serving pour over instead of slinging coffees - conversation and coffee is what it's all about. Also try the ice coffee, fresh coconut water or the loose leaf teas from SF Herb Company."

"Transamerica Redwood Park, Chinatown North Beach by Volume. Under the shadow of the Transamerica building hides a wonderful park surrounded by gorgeous redwoods. This is a quiet area that walls off the hustle and bustle of the financial district. The next time you’re downtown, get your lunch, to-go, and sit in the shade of the majestic trees, or relax next to the soothing water fountain."

"Original Timber, Chinatown North Beach by Volume. Experience what a giant slab of Eucalyptus (or Oak, Sycamore, Maple, Redwood among others) feels and looks like up close and personal. This is the place to invest in custom-made reclaimed hardwood furniture if you can afford it. They've even got their own line of eyewear with wood temples."

"AB Fits, Chinatown North Beach by Volume. Better denim, with a personal touch, for more than two decades. Check out their curated collection of hats and accessories. Howard and crew will have you ladies and gents looking sharp in no time. While you're shopping at AB Fits, get some other insider local tips such as Wing Sing Dim Sum (not officially on our list). We haven't had a chance to try it yet but Howard swears by the "big bun"."

"Mr. Bings, Chinatown North Beach by Volume. There are "dive" bars and then there are DIVE bars. Mr. Bings is most certainly the latter. There's no fashionable dim lighting, hip soundtrack or latest Bourbon brand du jour. It's just basic drinks, Bay Area sports on the TV, and unpretentious company. And, yes, the shape of the bar does hint at an even more illicit past..."

"Bargain Bazaar, Chinatown North Beach by Volume. While the first floor of the this souvenir shop may look typical of all the other stores in Chinatown, don’t be fooled! Check out the upstairs for a treasure trove of toys, gadgets, and novelties. Looking for a Star Wars bobblehead, whoopee cushion, or Avengers lunch box? This the the place for you. On your way out, grab a box of Pocky, and heck, why not a San Francisco magnet for old times sake?"

"Neighbor Bakehouse, Dogpatch Potrero Hill by Hearsay Supper Club. Baker Greg Mindel slow-ferments his dough, which lends a distinctive tangy taste to his exquisitely flaky layered pastries. Neighbor products are available at top coffee shops around the city—but the best, most experimental tastes are here at the source (don't miss the sauerkraut, smoked cheddar, and peppadew tart studded with black sesame). Pro tip: Order two. You won't regret it."

"Farley's, Dogpatch Potrero Hill by Hearsay Supper Club. When founder Roger Hillyard opened the shop—named after his grandfather, Jack Farley—in 1989, he envisioned a place where neighborhood residents could gather, talk, and relax. Nearly 30 years later, Farley's is still a place where everyone is welcome. Families, artists, laptop-toting workers, and groups of friends and neighbors share the airy space and the elevated parklet out front. Settle in with your favorite magazine from the rack, enjoy the rotating exhibitions by local artists, play a board game, or peruse the communal journals kept on the shop's shelves. This place is the real deal."

"Potrero Hill Community Garden, Dogpatch Potrero Hill by Hearsay Supper Club. Since the early 1970s, this shared space has been home to all manner of fruits, vegetables, flowers, bees—plus the occasional chicken. With a waitlist up to five years long, plots in the garden are a hot commodity. 51 lucky urban farmers cultivate their produce using organic methods with a spectacular view of the city. For the rest of us, the garden is open as a park—feel free to wander through and enjoy the view."

"Workshop Residence, Dogpatch Potrero Hill by Hearsay Supper Club. One part gallery, one part boutique, and one part studio, Workshop Residence defies traditional classification. The shop highlights eight maker-artists each year and offers a rotating collection of beautiful, functional objects from other local and national creators. From handmade leather sandals to furniture grown in place using fungal cells, everything in the space will surprise, delight, and inspire you."

"Dekko Salon, Dogpatch Potrero Hill by Hearsay Supper Club. Hidden away in an unassuming foliage-covered storefront facing the 280 freeway, Dekko is actually an expansive, light-washed tri-level loft filled with large-scale art and hair geniuses. Partners Jules, Jodi, and Jill opened the salon in 2002 and share a renegade spirit. Along with all the stylists on their team, they constantly push the boundaries of cut and color. Whether you want an edgy, textured cut, a better-than-natural color boost, or technicolor highlights, Dekko has you covered."

"Serpentine, Dogpatch Potrero Hill by Hearsay Supper Club. Housed in the former boiler room for a tin can factory, Serpentine artfully blends old and new—both in its decor and on its menu. Classic cocktails and one of the city's best burgers coexist alongside innovative, seasonal items like Indian-spiced pork ribs with tamarind glaze and pickled watermelon, pan-seared Petaluma chicken livers with fenugreek and Thai chilies, and guajillo pepper farfalle. Brunch is also stellar, with a bloody mary and red flannel hash that's sure to cure whatever ails you."

"Hazel's Kitchen, Dogpatch Potrero Hill by Hearsay Supper Club. This pocket-sized deli serves an impressive range of sandwiches, bagels, burritos, soups, and salads every day until 4pm. Owner Leslie Goldberg and her staff always greet guests with a warm smile, and if you come back a couple times, they'll remember you (and your order). Snag a table in the sidewalk parklet out front or take your food next door to Farley's, and don't forget to add your own tag to the gratitude tree."

"La Fromagerie, Dogpatch Potrero Hill by Hearsay Supper Club. A sunny neighborhood filled with small parks and big views makes for some epic picnic options—and La Fromagerie is the perfect place to fill your picnic basket. Stop by for a dazzling selection of local and international cheeses, preserves, charcuterie, crackers, and wine, then head to the nearest patch of grass to enjoy la vie au soleil."

"Christopher's Books, Dogpatch Potrero Hill by Hearsay Supper Club. Sometimes a Kindle just doesn't cut it. Aficionados of real paper books (remember those?) have been coming to Christopher's since 1991 for a thoughtfully chosen mix of literature, travel guides, and children's books. The staff is super friendly—they'll even gift wrap for you. Don't miss the great selection of multilingual kids' books, games, and toys."

"Third Rail, Dogpatch Potrero Hill by Hearsay Supper Club. Cocktails and jerky? At first blush, it sounds weird, but stick with it. Order a couple ounces of the house favorite Spicy Beef Candy—or for vegetarians, the shiitake jerky with sake and balsamic—and pair it with a shot and a beer or one of the kickass cocktails. You can never go wrong with the drink of the week, featuring fresh seasonal ingredients (black mission figs? local pears? yes please). This place takes its ingredients and its craft seriously but never gets precious—the perfect combination for the perfect neighborhood bar."

"Mr. and Mrs. Miscellaneous, Dogpatch Potrero Hill by Hearsay Supper Club. Artisan ice cream is everywhere in San Francisco these days. And while there's plenty to be said for crazy experimental flavors, sometimes you just want a scoop of vanilla. Luckily, at this always-busy scoop shop, you don't have to choose. Unique flavors like Black Lychee Tea and French Lavender share menu space with go-to favorites like Just Chocolate and Sweet Cream. Don't miss the non-frozen treats too—the housemade sour mango licorice is incredible."

"Piccino Coffee Bar, Dogpatch Potrero Hill by Hearsay Supper Club. Roll up to this tiny cafe on any given day and you're likely to find a line out the door. True to its name, Piccino (Italian for "little") is a diminutive jewel box filled with small treasures: spicy-sweet scones studded with golden ginger, fluffy ricotta tortas filled with seasonal vegetables, and decadent dark chocolate cookies. And then there's the coffee. Meticulously made espresso drinks and pourovers feature locally roasted Sightglass beans. Take your treats to the park across the street or enjoy them at the cafe's single communal table."

"Ruby Wine, Dogpatch Potrero Hill by Hearsay Supper Club. This small, welcoming bottle shop and wine bar features an exceptional selection of natural and organic wines from small producers, including many hard-to-find labels from Italy and Eastern Europe. Looking for a bottle that's ready to go? Super-knowledgeable, friendly staff will help you choose the perfect bottle from the refrigerated section in the back. Tasting flights and wines by the glass are available daily. And don't miss Friday night happy hours, where neighborhood wine geeks gather to learn about a different spotlighted producer each week."

"San Francisco Public Library, Dogpatch Potrero Hill by Hearsay Supper Club. Perched at the apex of Potrero Hill, this branch of San Francisco Public Library offers a quiet place to while away an afternoon in the stacks. Rediscover the joy of free books while enjoying one of the most spectacular city views outside of Twin Peaks."

"Olivier's Butchery, Dogpatch Potrero Hill by Hearsay Supper Club. Burgundy native Olivier Cordier grew up in a cattle ranching family, and it shows. Animal well-being, care for the environment, and a dedication to his customers are at the heart of his shop's philosophy. Stop by for traditional French cuts like paleron and macreuse—or if you're feeling flush, splurge on the outrageously delicious and decadent 250-day dry aged côte de boeuf."

"Dignitá, Dogpatch Potrero Hill by Hearsay Supper Club. Tucked inside the former offices of a scrap metal company turned co-working space, this tiny coffee shop is on a big mission: to connect communities around the globe through food. Stop by to savor a quick bite as sunlight floods in the warehouse windows. You can enjoy your espresso even more knowing that Dignitá donates 2.5% of its profits to Not For Sale, a global anti-human trafficking non-profit."

"Crocker Galleria Farmer's Market, Fidi by outlier. Who said farmers’ markets are just for quaint neighborhoods on Sunday mornings? Every Thursday, FiDi gets a little taste of local offerings, everything from fruits/veggies and treats from Esther’s German Bakery, to truffles, olives, and smoked salmon jerky. With options like this right at the footsteps of FiDi, the Crocker Galleria's Farmers Market has your weekly grocery shopping nearly covered. What’s better? The bountiful free samples! But seriously — fresh air, fresher food, buzzing community supporting one another — there couldn’t be a better excuse to pop out of the office for a quick lap or two. Ok three — the cheese spot is worth another swing through.So skip the stodgy salad shops, your microwaveable freezer feast, and those overpriced ethnic eats, and check out Crocker the next time you need some noms. Bonus points if you make it a “walking meeting” with a coworker or 12."

"Mazarine Coffee, Fidi by outlier. Surrounded by Peet’s, Starbs, Philz, and Blue Bottle but looking for something quality and a little less popular? Look no further. Mazarine offers top notch coffee and bites for every occasion. From avocado toast to beet hummus and delicious pastries in between, you’ll find satisfying snacks, luxurious lunches, and an atmosphere full of fresh but subtle aesthetics; perfect for a break from your usual coffee run. Bonus tip: the waffle with lemon zest is a MUST eat. Trust us.Mazarine may go unnoticed because it is tucked into a more industrial-looking street block, and could go overlooked if you weren’t directed there on purpose. In addition to life-sparking coffee by way of pour over, drip, and an amazing matcha latte, they also make their sodas in-house. With a big open kitchen and light music in the background playing at a whisper level, there is a notable feeling of community that takes the vibe beyond a traditional transactional coffee shop environment. Packaging is compostable and there are well-informed employees everywhere to help you out, especially if you’re having trouble deciding on an order. Note: There is no Wi-Fi at this shop, so make sure you have everything you before you post up here (or a personal hotspot of your own)!"

"Per Diem, Fidi by outlier. Away from the commuter foot traffic, Per Diem is the place to meet for a casual business lunch or “after work drinks” with friends. The interior is “Gold Rush era” inspired with a nautical touch in the decor. Open for lunch and dinner, Per Diem has a great selection of both small plates and entrées, specifically a hearty charcuterie board and lobster fries. Their cocktail drinks are Per Diem’s strongest offering, featuring a menu that focuses heavily on whisky/whiskey varieties as seen in their Manhattan Project cocktail where you can concoct your personal version of the classic. Though the menu changes seasonal, beverage director, Bree Bojorquez recommends her favorite, Cal Salida (mezcal mixed with citrus) and current special, Rosé Fare (floral infused sparkling mixer). Our tip? Skip out of your last meeting early to hold a table for Happy Hour (4-6p) - the first floor is first come, first serve only."

"Tenmatsu, Fidi by outlier. A humble storefront along the main lunch drag on Kearny Street, the food offerings and snaked lines inside Tenmatsu will tell you otherwise. Owned by a local family, they serve up a range of sushi plates, “donburi” rice bowls, udon noodles, and hand rolls to go. There’s also a fridge where you can grab traditional Japanese beverages from green teas to coffee milk teas. Go before 12 p to get the best selections of bentos. Options are slim once 1:30 rolls around."

"Homage, Fidi by outlier. Homage serves casual farm-to-table cuisine, combining high-end food with an approachable setting and affordable prices. The restaurant pays “homage” to local farms and the people behind them, taking their fresh produce and highlighting flavors in unique dishes. The hyper-seasonal menu is eclectic and changes based on the local farm highlighted at the time. Founder and Executive Chef, David Kurtz wouldn’t classify his menu as being “Californian,” but rather one that is experimental and creative – derived from the source and its relationship with local farmers. You’ll find a range of different bites, such as the Heritage Pork “Cubano” or freshly rolled Potato Gnocchi.Tucked in a nondescript cul-de-sac, the restaurant is very quiet and peaceful – away from Market Street panhandling + tourists (who are lost looking for the cable car or Chinatown). Inside, you are greeted by raw wood floors and cute mosaic like decor, almost like you were walking into someone’s home or kitchen. You feel right at home in the midst of a busy downtown. Bonus: come back during Twilight Hours for small eats and wine (Kurtz is a level 2 somm!)."

"Yank Sing, Fidi by outlier. It’s lunch time in SF if you can hear the sound of rolling stainless steel carts carrying delicious steamed baskets nearby. Yank Sing is a great SF establishment that keeps the city’s reputation for good Cantonese food. For dim sum, Yank Sing is definitely on the pricier side compared to locales in Chinatown and the outer neighborhoods, but the food is still authentic and the location is optimal for both downtown workers and tourists. You can find traditional items on the menu such as Pork Shrimp Siu Mai and Xiao Long Bao (juicy soup dumplings), as well vegetarian and “Westernized” options for those at your table who are not as adventurous. If you’ve never had a soup dumpling, we recommend placing it on a spoon and using your chopstick to pierce open the skin so the hot soup doesn’t squirt everywhere (like your eyes!), and eat with a little sliver of ginger and vinegar."

"Native Co., Fidi by outlier. Native is like a rite of passage for anyone passing through FiDi. The catch? It’s impossible to have something from here without getting completely hooked. This spot completely defines San Francisco in that simply walking in makes you feel infinitely healthier, before you even read a word of the menu. The vibe is airy, the space is bright, and the mood is calming. But you’re here for some sustenance - and you’ve come to the right place. Native’s juices, smoothies, salads, soups, and seasonal specials will not only tide you over 'til your next meal — they’ll make you feel like you’ve chosen the best possible way to fuel your fire.To get you started, some fan favorite orders include the Sunshake – the “healthy guilty pleasure,” complete with chocolate, banana, and sunflower butter mixed with coconut milk; The Rebecca Romaine – green juice packed with spinach, romaine, cucumber, ginger and pineapple; the Spring Rolls – pre-packaged and easy to grab from the mini fridge if you’re in a hurry (vegetarian and vegan, FTW!); and last but not least: Avocado Toast! Rumored to be the best in town – but you’ll have to see for yourself!"

"Britex Fabrics, Fidi by outlier. Britex Fabrics has been a long-standing business in the FiDi, owned by the Spector Family since 1952. Patrons have been coming to this store for years, ranging from FIDM students to interior decorators. What makes Britex unique is its sprawling fabric rolls and accessory trimmings, all perfectly aligned across the wall and spread out on table counters. The service and staff are attentive and superb, reminiscent of the department retail store from the 1950s. Even if you’re not looking for anything specific, just step on in and peruse around. Your eyes will be in for a visual treat!"

"Patrick and Co., Fidi by outlier. In the heart of downtown SF, there’s still room for a little office supply store to thrive. Patrick & Co. has all the offerings you need and then some for your at-home office. It’s old-school and still family-owned, which is a rarity in the changing landscape of the city. You can find small stationary items and stamps that you can’t find in chain stores, and the staff is super friendly and willing to help you find something. They also have an awesome sticker roll wall, bringing back nostalgic feelings from a suburban childhood memory."

"Mechanics' Institute Library, Fidi by outlier. Memberships. Has our society lost the meaning of the concept? Is life so fluid that committing to belonging somewhere is no longer relevant? Enter: the Mechanics’ Institute Library & Chess Room. What? Not a boutique gym? You want me to belong to a CHESS CLUB? Hang with us for a second...While yes, this is home to the oldest continuously operating chess club in the United States, the Mechanics’ Institute also offers anything a curious and creative mind could want to find in the heart of a city’s industrial skyrise center. From cultural events, film clubs, skill-based workshops, DVDs, books, computers, and a space to work/hang/read, the Mechanic’s Institute Library has it all. The rich history of the building and the library itself dates back to pre-SF earthquake days, back when being a “mechanic” meant anyone who worked with their hands. Its purpose was to serve as a place for an adult to learn a new skill: drawing, math, language, etc. Now, on top of the usual schedule of events, the library hosts a Tuesday night marathon which brings around 140 players almost every week. People from all ages and ethnicities come together to share an experience that was once won by a 12 year-old girl, and has included famous participants in the past such as Humphrey Bogart and Arnold Schwarzenegger. The beautiful thing about the chess tournaments is no matter who you are and where you come from, when all is said and done and it’s time to play: you just simply take a seat.A bonus gem to the building’s character lies in the lobby, where a mural sketched in 1906 and finished in 1917 pays homage to the mission: helping members with creative achievements. The theme nods to the history of the space, and items lost in the 1906 fire. Back then, the collection was heavy on the humanities, so the mural was commissioned to represent their rich cultural history and values. Featured in the mural is a building that many mistake for the Palace of Fine Arts, though while the designer of that building worked with the mural artist, the image predates the palace itself."

"The Palace Hotel, Fidi by outlier. If we HAD to choose a ‘must-see’ item on this list — because they all are ;) — it would be the Palace Hotel. The hotel is a historic, iconic landmark in this city, originally built in 1875 by William Ralston and William Sharon and designed by architect, J.P. Gaynor. However after the 1906 earthquake, the hotel had to be completely rebuilt and the new hotel was designed by Trowbridge and Livingston, who created the opulent, Belle-Époque spaces seen today.Since then, the hotel owners have dedicated themselves to preserving the historical details while adding modern amenities, keeping true to the original design and integrity of the hotel (fun fact: the Palace Hotel is SF’s only interior landmark). If you do stay here, you can enjoy the sky-lit indoor pool and take full advantage of their top-tiered concierge services — the team knows the city like the back of their hand and can provide recommendations for your visit.The Palace is in the heart of downtown San Francisco and open to all who wander in. You will catch tourists casually peek inside to marvel at the Austrian crystal chandeliers that float above The Garden Court, and spot locals waiting for friends at The Pied Piper Bar before carrying on with their nightly activities. The entire interior space is filled natural light, creating a warm, welcoming ambiance for all guests (even if you’re not staying there). Locals know The Garden Court is the best place in the city to enjoy an afternoon tea and Sunday brunch. The Palace has made its mark in culinary history by being credited with the invention of the Boothby cocktail, green goddess salad dressing, and turkey tetrazzini. So what’s the best time of the year to visit, you ask? CHRISTMAS — The Garden Court gets dazzled and dressed up with gigantic holiday trees decorated with beautiful ornaments. Plus, you can take part in the Palace’s grand holiday brunch assortment while basking in the holiday spirit.Bonus: Did you know that the original design of the courtyard had a circular driveway for horse carriages to enter into the hotel? Now that’s making an entrance!Photo credit: Jason Dewey Photography"

"Asha Tea House, Fidi by outlier. When you need to change up your everyday coffee routine, head over to Asha Tea House for a fresh cup of hot (or iced) matcha latte. Entering into the shop will make you feel like you have walked into a zen tea room, decorated with stone ceramic teapots and pine wood trimmings. This downtown outpost has a small menu, but you really can’t go wrong with anything that’s on there. Every drink consists of high quality ingredients and made fresh to order — you can even watch the baristas hand-whisk your drink right in front of you while you wait eagerly with anticipation. You can customize your drink order with the varying levels of sweetness, ice, and even throwing in some boba pearls. Aside from having the best matcha lattes in downtown SF, switch it up and try their hoji-cha lattes or quench your thirst with a fruit infused iced tea instead. Pair your beverage with their Asian-inspired pastries such as sesame mochi muffins and assam spiced tea cookies"

"One Kearny Club, Fidi by outlier. On this rooftop garden you’ll find round bushes, rectangle bushes, and triangle bushes that perfectly compliment the orange-shingled triangle rooftop next door. Quirky landscaping, FTW! To find this quaint and quiet city escape, enter via 23 Geary Street and tell the guard you are looking for the roof. With a quick flick of your ID, you’ll be in the elevator and on your way up to the 11th floor.Out of all the rooftop gardens in FiDi, this one is the smallest. But the vast views make up for what the square space lacks. And mobile furniture allows you to set up seating in a way that best suits your needs. The rooftop terrace is open to the public from 10am to 5pm. Sidebar: if you’re looking for a small, outdoor event space: the One Kearny Club does rent this spot out, making it a great option for a reception, corporate happy hour, or social hangout with friends."

"One Montgomery Terrace, Fidi by outlier. Access the garden via the East staircase, extending from the top level of shops/restaurants. Alternatively, you can skip the steps and take the elevator up through Wells Fargo. This space is gorgeous and expansive, including shrubbery, bushes, and trees, providing a place for birds, shade, and privacy. The scenery is made complete with lots of benches, a fountain, and great views of the buzz from Market St.Sculpture and architecture around the roof deck provide creative inspiration, particularly in the way the scenery reflects off itself through the windows of surrounding offices. This spot is lively, but not overwhelming. Like people know it’s here, but everyone is in agreement that it’s best kept a secret among only the most specifically informed. Stop by solo, 1:1, or with a small group and enjoy the city bustling below and the birds chirping overhead."

"343 Sansome Rooftop, Fidi by outlier. The first thing you’ll notice about this space is the “tree bushes” and flowers. It’s like the Lorax of rooftop gardens. There are different kinds of seating throughout: cushioned, movable patio furniture and benches. In the very center is a colorful pencil sculpture called the Four Seasons Obelis, designed by Joan Brown with butterflies, colors, and scenic tiling.This place fills with sun during the afternoon, and because it is a little further away from surrounding buildings, you’ll find great views of the Transamerica building, the Bay Bridge, and the ocean. The vibes here are so relaxed, you might even find a few people dozing off (likely playing hooky and shirking responsibilities of the day for a few ZzZzz’s - who can blame them?)."

"140 Maiden Lane, Fidi by outlier. Of all the hidden gems in FiDi, this one might be our favorite. In the middle of Maiden Lane, a pedestrian-only shopping avenue, lies a store that has changed in purpose but prevailed in style. Originally a building that served as a French restaurant, Frank Lloyd Wright renovated the space in 1949, turning it into the V.C. Morris gift shop. Over the following years the space became home to a silversmith, a women’s fashion boutique, an art gallery, and most recently an Italian menswear company called Isaia.Many may recall FLW’s iconic spiral ramp from the Guggenheim in NYC, but few could tell you about an earlier, smaller-scale version which still remains in this building here in SF. Accompanied by other recognizable FLW features, the space also includes natural lighting from domed circles, designed to represent a champagne glass, that allows sunshine to filter in and fill the space. Throughout the building, you’ll find original wood, glass, ornaments, a cat door, hanging plant fixtures and furniture that feels too low to the ground but was made that way on purpose because Mr. Wright was actually quite short IRL. What’s most interesting about the building design is that it came at a time when the trend was shifting away from boutiques to more of the big window / department store situations. FLW held strong in his aesthetic, believing that if you only give people a tiny glimpse of what’s inside, they’ll want to come in and check it out.Before he was chosen to design the space, Wright was in touch with the Morris family because they wanted him to design a house for them on a sea cliff. He proceeded to design a beautifully intricate, long, skinny, spiral tornado, melding nature with architecture. However, he wasn’t able to secure the permits because of earthquakes. Meanwhile, the Morris family already knew what they wanted to do with the gift shop building, but hired another architecture because the space was so restricted. When Wright found this out, he sought them out and insisted he be the one to design the building. At the time he had already designed the Guggenheim, and it’s believed that the gift shop’s circular ramp was meant to be a physical prototype for the museum."

"Churchill, Lower Haight Duboce by Amy Young. Situated on a busy corner near Market Street, this spacious bar serves up delicious cocktails and beer in a trendy, WWII-inspired setting. Lounge around on the many comfy couches with some happy hour drinks or challenge your friends to some pool in the back. If cocktails and beer aren’t your thing, grab some whiskey in honor of the bar’s namesake."

"Groove Merchant Records, Lower Haight Duboce by Amy Young. A neighborhood institution for 25 years, this shop has a solid vinyl collection and is run by the friendly and knowledgeable owner Chris. This is your spot for Soul, Jazz, Funk, Blues, Hip-hop, Rock or just about any other genre you fancy. Collector vinyls or bargain buys, the Groove Merchant has it all. Even the Beastie Boys have rapped about this place."

"Black Sands, Lower Haight Duboce by Amy Young. This modern brewery feels like a bright, airy cafe by day and a classy cocktail bar by night. They have a few fresh house made beers on tap that rotate frequently, a selection of delicious cocktails, and some solid California inspired bites on the menu. If homebrewing’s your jam, check out the beer supply shop next door where you can get the recipes for all their beer or take a brewing class."

"Toronado, Lower Haight Duboce by Amy Young. With tons of brews on tap, chill vibes, and cheap prices, this popular dive is a beer lover’s dream. Toronado has one of the best selections of beer in San Francisco and everyone knows it, so you’re likely to find this place packed with patrons. If you’re hungry, grab a sausage from Rosamunde next door and enjoy it at the bar."

"Upper Playground, Lower Haight Duboce by Amy Young. This place is the landmark for iconic made-in-San Francisco design. In the neighborhood since 1999, many of the goods in the store rep San Francisco or California pride. You’ll find a huge collection of hoodies, hats, tees, prints, and other silk screened goods by talented local and international artists. The perfect spot to find that local SF gift. You won’t leave empty handed!"

"Noc Noc, Lower Haight Duboce by Amy Young. Take a plane, crash it into a psychedelic beer cave, and you have Noc Noc. Or as one bartender here described it - the Flintstones on acid. This is the place to go if you’re looking to stray from the hip and trendy. Black lights and eclectic cave paintings mix well with a solid beer selection, including some extra ciders and sour beers, too. You will find treasures in whichever nook, cranny, or cove you choose."

"Cove, Lower Haight Duboce by Amy Young. Walking into Cove is like walking into your grandmother’s attic and a secret garden all at once. The beautiful displays are covered in greenery and interesting knickknacks. If you’ve got a green thumb you will dig this place. Flowers, plants, candles, cards and a surprising amount of framed butterflies all share this lovely setting."

"Rosamunde, Lower Haight Duboce by Amy Young. Tiny space, huge flavors. In addition to the classics, this joint has a ton of uniquely delicious sausages, like the Merguez (lamb with Moroccan spices), the Duck (with figs and brandy), or the Wild Boar (with cranberries, apples, and spice). Need a brew with your brat? Head over to Toronado next door to enjoy a cold one with your fancy wiener."

"Duboce Park Cafe, Lower Haight Duboce by Amy Young. This setting could not be more picturesque. Set on a relatively quiet street across from Duboce Park, the outdoor patio here is what you’re after with plenty of room for your morning latte, afternoon wine, and dogs or strollers, too. In addition to your standard cafe fare, they offer some fancy juices, cookies, and sammies."

"Maven, Lower Haight Duboce by Amy Young. Probably the classiest establishment in Lower Haight, Maven serves delicious brunch and dinner in a lofty, sleek setting. The duck hash for brunch and the duck sliders for dinner are among the most popular dishes on the menu. Sip on some delicious cocktails while soaking in the extra O2 from the beautiful vertical garden wall."

"Cafe du Soleil, Lower Haight Duboce by Amy Young. Grab a macaroon, some vino, and a spot outside this lovely little French cafe and you’ll be transported from the streets of Lower Haight to Paris. The outdoor seating is a great place to spend a sunny afternoon reading or people watching. Even if the fog’s got you down, snag a spot inside by the window and enjoy some pastries, salads, or open-faced sammies."

"Revolver, Lower Haight Duboce by Amy Young. Hidden in a quiet part of Lower Haight you’ll find this urban clothing boutique and gallery. The shop features a well-curated collection of women’s and men’s clothing, locally-made jewelry, and other authentic goods. The already charming interior only gets cuter as you head towards the back, where you’ll find sale items and an art gallery. If you can’t get enough of Revolver, check out their sister shop, Voyager, in the Mission."

"Duboce Park, Lower Haight Duboce by Amy Young. Duboce Park is the grown up, dog-friendly cousin of nearby [Dolores Park](http://www.onthegrid.city/san-francisco/mission-district/dolores-park/). This is the best place to let your four legged friends run free. If you don’t have a dog, this is still a great spot to relax and watch other people’s pets with love and envy. Great place for a picnic on a warm sunny day."

"Sightglass Coffee, Mission District by Avocados and Coconuts. Sightglass is a sibling owned coffee company with a couple locations in San Francisco, this one being our favorite. They've made beautiful use of the space by maximizing windows, using white tile to brighten the feel of the room and stunning diagonal wood planks on the ceiling to tie in the teak details of the bar. Their coffee is some of the best in the city and its nothing but good vibes in here so come grab a cup, soak up that mission sun and enjoy the record selection."

"Four Barrel, Mission District by Avocados and Coconuts. Four Barrel is an anchor of lower Valencia street and one of the first of its kind in San Francisco. With its large space, parklet and delicious single origin coffees it is a place to spend some time. Whether you prefer a cap or a black pour over you're sure to get an amazing cup. They source their beans directly from the farmers in places like Ethiopia, Honduras and Guatemala which gives farmers better wages and you better coffee. Win win!"

"Gravel and Gold, Mission District by Avocados and Coconuts. Gravel & Gold is a female owned design collective that carries classic designs made more interesting with custom textiles. This store really is California Cool in a nutshell. The vibe is very laid back, think boho chic. You'll basically want to take everything home, especially one of their signature boob items."

"Tacolicious and Mosto, Mission District by Avocados and Coconuts. Tacos and Tequila, need I say more? Ok I will. Tacolicious the very popular and trendy tacos spot is best known for their wide variety of uniquely flavored tacos, their salads also shouldn't be missed and their space is worth visiting even if the food wasn't great (but it is) The vibrant space is roomy and comfortable and outdoor space is intimate and slightly romantic at night. Next door under the same ownership is a Tequila and Botañas bar called Mosto. Their food menu is limited to a few delicious street style tacos at a bargain price plus a rotating fish of the day and a delicious little hamburger. Mosoto has a vast tequila/mescal selection and cocktails that will knock your socks off. How to choose which to visit? Mosto is the perfect spot when cocktails are the main event and a few tasty bites will help keep you going. Try Tacolicious for a full on lunch or dinner accompanied by a perfect Michelada!"

"Wallflower Boutique, Mission District by Avocados and Coconuts. Wallflower is a vintage clothing boutique where you're sure to find your next treasure. The clothing ranges from 50's to 90's with a consistent theme of bright poppy colors and bold prints. Looking for the dream Kaftan, this is your spot. They also carry home decor, garden treats, amazing! bold jewelry and other accessories. Looking to treat your home? They have a beautiful furniture selection in the back. Pop in on a Saturday for a mimosa while you shop, or hell any day!"

"% ABV, Mission District by Avocados and Coconuts. ABV is often the answer to the question "where should we meet after work for a drink" The bar menu makes that an obvious but its the delicious food, which is healthier and slightly more upscale than most bar menus, that keeps us there well into the night. The staff is friendly and very knowledgable and the space is long with high ceilings and offers areas for the quiet catchups and the bigger group get togethers. I'm confident any cocktail will be a winner but definitely try for Fogerty and for eats the grilled little gems paired with the burger will make your tummy smile!!"

"Crafty Fox Ale House, Mission District by Avocados and Coconuts. Crafty Fox Ale House brings some much needed love to the slightly deserted north end of Mission street. They have 36 beers on tap and a varied and delicious menu. As you might hope for from an Ale house, their burger is tops! But you might not expect other dishes like 1/2 of a grilled octopus! The space is simple, clean and makes the best use of corner windows and a roll-up garage door. To top it off, the staff is extremely friendly and seems to have memorized an almanac of beer."

"Taylor Stitch, Mission District by Avocados and Coconuts. Taylor Stitch is a mainly men's wear shop that offers made to measure button down shirts as their bread and butter. They also design and fabricate a small production line of coats, pants, bags and hats. Everything is designed in San Francisco and made in California. The styles are classic and functional."

"Heath Ceramics, Mission District by Avocados and Coconuts. Heath Ceramics is something of a cultural tradition in the bay area. You'll see their tiles and table wears in the most stylish of houses and best restaurants throughout SF. Their mission space is both factory and show room and equal parts awe inspiring. The huge space is flooded with natural light and pops of color from their large variety of home wears. You can also snag a Blue Bottle Coffee and visit their beautiful gallery space. Lots of good things in one big space!"

"The Chapel, Mission District by Avocados and Coconuts. The Chapel is one of the few live music venues in the Mission that pulls in some decent names and great unknowns. As the name suggests, the main hall used to be a church which lends to great acoustics and a dramatic look of the cathedral ceiling. There are two bars inside the venue and a lofted viewing area. Attached to the venue is another bar and restaurant called The Vestry which is a great pre-show option for dinner. Its really a one stop shop!"

"Foreign Cinema, Mission District by Avocados and Coconuts. Foreign Cinema is an institution in the Mission. Their space is massive and completely unlike any other in the city. Half of the restaurant is seated outside where movies are projected onto a wall. Even from inside you still get glimpses of the movie or at least collect the atmosphere. Their menu of upscale American food is ever changing but you can always count on quality meat dishes, fresh oysters and delicious desserts. Their brunch menu is more constant and some top favorites are the Persian Omelette and the fried eggs with duck confit. The cocktails and wine list are no joke either! All around this is a perfect spot for a date or a group meal!"

"Namu Gaji, Mission District by Avocados and Coconuts. Namu is the perfect place to grab a bite post lounge in Dolores park. Either for lunch or dinner you'll enjoy food based in Korean tradition but with a priority on seasonable and sustainable ingredients, much of which comes from their own farm. Whatever you order there, you can trust it is prepared with utmost care and attention to ingredients and composition. Their lunch offers a more casual menu of which the Korean tacos (nori substitutes a tortilla) and the stonepot (akin to a bibimbap) are two of the favorites. The dinner menu is constantly changing based on availability of produce but the plates are as beautiful as they are delicious."

"Burma Love, Mission District by Avocados and Coconuts. Burma Love is the sister restaurant to much adored Burma Superstar. They are famous the city over for their Tea Leaf Salad which incorporates fermented tea leaves along with lettuce, tomato and a multitude of yummy crunchy bits. It may sound odd, but try it once and you'll be a convert. The rest of the menu is equally as unique and delicious from curries to soups and great lunch specials."

"El Techo de Lolinda, Mission District by Avocados and Coconuts. El Techo sits on the rooftop of Lolinda. Both restaurants are Latin American based but El Techo serves elevated latin street food. The food and drinks here are great and the atmosphere is a perfect match. You'll have a 240 degree view from the Castro hills, all of the Mission, Downtown to Potrero hill. Some menu favorites not to be missed: Chicharrones by the 1/2 pound, ceviche, quesadilla de a celga and of course, the margarita."

"After Life Boutique, Mission District by Avocados and Coconuts. After Life is a vintage clothing store that specializes in very wearable every day items. You won't find many pieces that are costumey or tied too closely to one specific era making it almost pass as a new clothing store. They carry a great selection of classic American brands like Levi, Pendelton and an impressive collection of vintage band tees. You'll also find a nice selection of new accessories and jewelry."

"Flour + Water, Mission District by Avocados and Coconuts. Pasta pasta pasta....and pizza and wine! If you're in the mood, this is the spot! A reservation is recommended but if you show up just before opening you can probably get a table. If not, sip some wine while you wait. The menu here is constantly changing but you're sure to have a pasta combination you'd never thought up but won't ever forget! They also have delicious pizzas and salads. All their doughs and pastas are made fresh in house."

"Mission Cheese, Mission District by Avocados and Coconuts. This is the perfect spot to pop in when its between meal time but you're feeling a little peckish and a bit thirsty. Hence the name, this place has a vast selection of cheeses, charcuterie and lovely wines all sourced from sustainable and small producers."

"Samovar Tea Lounge, Mission District by Avocados and Coconuts. If you like Chai this is a must visit. The alluring spell will beckon you from about a block away and you won't look back. This beautiful and cozy tea spot serves all types of tea and light meals but honestly its the Chai that keeps me coming back!"

"Monk's Kettle, Mission District by Avocados and Coconuts. Monk's kettle is a gastro pub at its finest. They have 28 draft beers and another 180 bottled so you're sure to find a brew for every palate. Their food is hearty and delicious, they do meat quite well and their kitchen is open later than most restaurants. Its often a favorite place to wrap up a night!"

"The Voyager Shop, Mission District by Avocados and Coconuts. Voyager is one of the best spots for new wears in the Mission. Their stock isn't cheap but its all of high quality and small production. They carry both men's and women's clothing, shoes, jewelry, perfume/cologne and some art. Overall its a beautiful space and great to visit if you want to indulge in a nice piece for yourself or a gift for someone special."

"Cerveceria de MateVeza, Mission District by Avocados and Coconuts. This Argentinean style cafe and beer house serves delicious empenadas and a wide variety of beers which they brew in Oakland. As they call them, adventurous beers for curious drinkers and I'd have to agree. On the beer menu you'll see ingredients like Yerba Mate, hibiscus and local honey just to name a few. The space is small but bright and a perfect end to a long day in Dolores Park."

"Izakaya Rintaro, Mission District by Avocados and Coconuts. Rintaro is an upscale but rootsy feeling Japanese eatery on 14th street off Folsom which isn't the most scenic part of the Mission but this place is well worth it. Their menu consists of many small and shareable plates which are based on Japanese tradition and while they may have updated ingredients or techniques the care and precision in how they make each dish is evocative of traditional Japanese cuisine. The space itself is worth a visit even if the food weren't as great as it is. They were also just voted by Bon Appetite Mag as the 8th best restaurant in the country!"

"Beretta, Mission District by Avocados and Coconuts. Beretta is an industry favorite in the Mission. Since their kitchen is open till 1am, you'll often find chefs from other restaurants cozying up to the bar for a late bite. The menu has an Italian slant with many light veggie and vegan options but if you eat meat the lamb chops and meat balls cannot be missed. Their bar program is top notch and their wine list is expansive! Great spot for a 1st or 100th date! Perfect for brunch as well."

"Green Chile Cafe, Nopa by Upperquad. Mexican cuisine, in San Francisco, is woven into the fabric of everyday life. New Mexican cuisine, however, isn't as prevalent. Green Chili Cafe provides a little taste of Santa Fe, including some incredible stews and slow roasted red chile pork. The setting is casual and the food is delicious."

"The Page, Nopa by Upperquad. The Page is 10 bars in one. Come here at happy hour, or anywhere between 10 p.m. to 2 a.m., and you'll find a distinctively different feel and clientele. The bar has been here for a long time and the prices definitely show it: you can buy a round of drinks for what you might spend on an appetizer elsewhere. Animal heads adorn the wall, deep red leather chairs abound and they always have a whiskey special. It's everything a dive bar should be."

"NOPA, Nopa by Upperquad. NOPA's opening in 2006 was sort of a watershed moment for the neighborhood and created a destination that people from elsewhere in the city sought out. The restaurant, which was before it a long-empty laundromat and originally a bank in the 1920's, serves rustic food late into the night. Reservations are sometimes still hard to come by, but they generally keep a few tables open for those who arrive early for cocktails at 5. The menus is always seasonal, with a couple steady options, and always delicious."

"Nopalito, Nopa by Upperquad. Story has it the Nopalito grew out of its sister restaurant Nopa with recipes that the cooks made for themselves there after hours. The restaurant serves traditional Mexican dishes and some of the best carnitas around. The selection of tequila will make you weak in the knees: literally. Designers will appreciate how discretionary they are with their ligatures. Come eat in or order out of their convenient "para llevar" window."

"The Perish Trust, Nopa by Upperquad. Stepping into the Perish Trust is like stepping inside to the outdoors. The store is staged beautifully — no surprise as it's owned by two photographers — but also has unique items you never really knew you wanted until you saw them there. The front celebrates all things California and the outdoors and the back is set up with homeware. Definitely worth stopping in."

"Bi-Rite, Nopa by Upperquad. Bi-Rite is a new addition to the neighborhood, but it's a San Francisco institution that has been around since 1940. The market has a great selection of everything local with specialized departments each are worth visiting in their own right. You could spend a day just in their cheese department. The only line longer than for sandwiches is for their ice cream, which is organic, house-made and simply delicious."

"Brenda's Meat and Three, Nopa by Upperquad. Brenda's offers southern favorites in a diner style restaurant. Meat and three refers to a meat entrée with three sides. Service is quick and the food is delicious. Great for lunch, better for brunch. Two words to remember, though, when going in: fried chicken."

"Falleti Foods, Nopa by Upperquad. A San Francisco institution, Falleti's has everything you need, especially if you need fresh focaccia bread. The deli is a great place to grab fixin's for a picnic before heading into Golden Gate Park (don't forget to check out their cheese selection, if you are so inclined). Their old-school butchers will have you gratefully spending your hard earned cash. And, their Poor Boy sandwiches are the best deal in town."

"DeLessio, Nopa by Upperquad. Tucked away next to Faletti's market, DeLessio has all kinds of deliciousness available all day. They make everything from scratch — every single day, mind you — from locally sourced ingredients. Food is sold by the pound, buffet style and can choose from rib-sticking comfort food or healthier choices. Their coffee is unpretentious, but simply delicious and a great way to start a day."

"Rare Device, Nopa by Upperquad. Rare Device is an outpost of creativeness in the neighborhood. The shop sells a well-curated selection of jewelry, art prints, stationary and tableware. Rare Device also hosts monthly art shows and community events that are open to all. Their kid's section is the best place to find toys and games you actually would want to give."

"Ragazza, Nopa by Upperquad. Judging by the line of people in front of Ragazza every night, people can't get enough of their Neapolitan-style thin crust pizzas. It's small, cozy and even a bit loud. But, the restaurant always feels intimate and is a great place to eat with a small group. The Nutella pizza is no longer a secret menu item, but still worth saving room for dessert."

"The Grind, Nopa by Upperquad. The Grind is sort of like that T.I. song. You can get whatever you like. Breakfast, lunch, burgers, waffles, salads, espresso, beer. All served all day. Great for brunch on the weekends, good during the week for large groups since everyone can find something to eat."

"4505 Burgers & BBQ, Nopa by Upperquad. 4505 Burgers & BBQ is a relative new comer to a location that has hosted BBQ joints for a mighty long time. The inside has only a couple of seats, but the outside patio is great on sunny days, foggy days and cold nights. The brisket is amazing, but you can't go wrong with anything on the menu. One out of one Texans we polled declared it to be really pretty good. Oh, and they have Frankaroni."

"The Little Chihuahua, Nopa by Upperquad. The Little Chihuahua is a great place for a San Francisco-style (read: enough for three people) burrito, especially if you can't make it over to the Mission. They have the traditional favorites - carne asada, carnitas, tacos - as well as some seriously amazing salmon tacos and a plantain burrito. Relaxed during the day and long lines at night."

"The Mill, Nopa by Upperquad. The Mill serves Four Barrel coffee and fresh baked bread baked on site. The open space, parklet out front and huge collection of vinyl records make this a place to sip, not drink, your coffee. They serve thick cut toast with a variety of toppings, which is simple and delicious. Stop in, linger a bit and enjoy."

"Bellota, Soma by Airbnb. Bellota, which means “acorn” in Spanish, serves traditional Spanish cuisine and regional specialities. Executive chef Ryan Mcilwraith created an eclectic menu that’s perfect for groups. Dishes go way beyond paella and tapas (a can’t-miss paella is the cleverly named Fideur, a paella of rice and noodles hailed the “San Francisco treat”), so bring along some friends to split favorites family-style like their seafood tower, charcuterie and cheese plates, and the tortilla. The open-kitchen concept gives sweeping views into the wood-fired hearth, and the colorful tile bar is the best place to grab a speciality cocktail."

"SFMOMA, Soma by Airbnb. In the heart of SoMa lies the city’s most iconic museum, SFMOMA. Founded in 1935 by Grace McCann Morley, it original occupied San Francisco's War Memorial building before settling in its SoMa location in 1995. In 2016, the museum grew exponentially with the opening of a Snøhetta-designed expansion. The renovated space features a free-to-the-public ground floor and 170,000 square feet of exhibition space. Of note is the Doris and Donald Fisher Collection, which features nearly 1,100 works of postwar and contemporary art (260 of which were on view in the museum's inauguralpresentation in 2016).It’s easy to spend an entire day in the museum, where photography, media art, architecture, sculpture, and more are showcased in rotating exhibitions. You’ll inevitably work up an appetite; satiate it at Corey Lee’s James Beard Award-winning In Situ, featuring a menu of the world’s most famous restaurant dishes."

"Dumpling Time, Soma by Airbnb. Stop and stare at the apron-clad chefs as they hand-make every dumpling to-order at the newest restaurant from the team behind Okane and Omakase. The bao (steamed buns), xiao long bao (soup dumplings), and gyoza (pan crisped dumplings) shouldn’t be missed, but make sure to save room for dessert—the trio of buns in the aptly named “happy endings” portion of the menu is a must-have: green tea, egg yolk, beet and taro buns are some of the best in the city. This popular spot is crowded for lunch and dinner, so get there early if you want to snag some of their signatures (they often run out)."

"Darwin Cafe, Soma by Airbnb. Darwin cafe only has three indoor tables, nine bar seats, and a parklet with a few tables outside, but what this pint-sized spot lacks in size it more than makes up for in popularity. The roast beef, thinly sliced and piled high on thick slices of toasted sourdough, has achieved near legendary status. But it’s the kale salad—with its garlic-infused organic olive oil, parmesan, and crispy prosciutto—that nearly sparked a riot when chef Dave Vogler tried to remove it from the menu."

"Small Foods, Soma by Airbnb. Opened by architects Bruce Slesinger and Tom Collom of BAT (whose offices are upstairs), this contemporary convenience store and cafe has a little bit of everything, including smoothies, delicious egg, avocado, and cheese breakfast sandwiches on sourdough English muffins, and high-octane Jittery John’s iced coffee on tap. A healthy selection of grab-and-go items, salads, and made-to-order sandwiches, as well as bouquets from Farmgirl Flowers, are available throughout the day. As Slesinger has said, the place is “sort of a gourmet 7-11.”"

"Techshop, Soma by Airbnb. Like a gym for makers, Techshop charges members a monthly fee for access to the equipment inside its 17,000-square-foot facility, which houses industrial sewing machines, laser cutters, drill presses, 3D printers, an extremely precise CNC milling machine, and scores of other high and low-tech tools. Non-members can test their maker mettle in one of the many classes available each month. Learn to make a skateboard deck, sandblast steel, or solder together your own TrashAMP."

"Little Skillet, Soma by Airbnb. Head to Little Skillet for a hearty, if not exactly healthy, dose of Southern comfort food. Originally just an alleyway take-out window, Little Skillet now slings neo-soul food within the neighboring bar, Victory Hall & Parlor. Along with it’s famed fried chicken and Belgian waffles, the menu also includes catfish po’boys, seafood gumbo, biscuits and gravy, and, of course, sides of collard greens, skillet mac and cheese, and cheddar grits."

"Bar Agricole, Soma by Airbnb. Step out of SoMa’s chaotic nightlife and into Bar Agricole’s inviting garden patio. Here, California cuisine and craft cocktails reign supreme. Try the Bronx Terrace, a cocktail made from gin, lemon, vermouth blanc and bitters, or take a cue from the restaurant’s name and order a ‘Ti Punch with rhum agricole, cane syrup, and lime peel. Whatever you select, you can rest assured that the ingredients were chosen with care. Owner Thad Vogler imports exclusive brandies and spirits from small producers, and he and his team personally taste and select each barrel. It’s no wonder the restaurant has been nominated multiple times for a James Beard Award for Outstanding Bar Program. Not to be outdone, chef Seth Stowaway brings equal attention to the menu (think farinata with parcel, new garlic, frisee and chives or Monterey King salmon with fried farro and tokyo turnips) with ingredients sourced from local farmers, ranchers, and fishermen."

"Cento, Soma by Airbnb. Named after the Lambretta Cento, the walls of this alleyway cafe are covered with scooters and ska paraphernalia (think the Specials’ album sleeves and Quadrophenia movie posters). There’s no indoor seating, but you can pull up a stool at one of the small bar tables out front or sit in the sun on the nearby loading dock. The baristas prepare each cup of Blue Bottle Coffee using the pour over method, so it’ll take a minute but the fresh flavor is worth it. Bonus: you can get a small discount if your bring your own mug."

"Prelinger Library, Soma by Airbnb. On the second floor of a nondescript building sits one of San Francisco’s best secrets—the Prelinger Library, an idiosyncratic collection of image-rich historical ephemera, periodicals, maps, and books from the 19th-century to present. Opened in 2004 by Megan and Rick Prelinger, the library has no card catalog or Dewey Decimal Classifications. Instead, the stacks are arranged more like a stream of consciousness. Wanting library research to be as fun as a field trip, the ’zinester-turned-historians organized the collection as if it were a landscape for visitors to explore. The shelves begin in the Western US and end in outer space. In between, you can flip through 50 years of TV Guide magazines, old concert flyers, school textbooks from 1880-1970, and periodicals with titles like “Social Hygiene” and “Candy Manufacturers and Confectioners Journal.” Stop by on a Wednesday afternoon (they have occasional Friday/Saturday hours, too) and get lost in the library’s 30,000 bound objects, 60,000 loose sheets, and 10,000 zines."

"Vive La Tarte, Soma by Airbnb. At Vive La Tarte, Belgian husband-and-wife team Arnaud Goethals and Julie Vandermeersch have put a modern, California spin on their family’s pastry recipes. Indulge in their cheesecake made with Sierra Nevada Cheese Company’s cream cheese and a Speculoos crust, or select a Danish pastry filled with basil custard and red rhubarb. The pastry chefs work in small batches throughout the day, so the baked goods are always fresh and warm. Housed in an former printing shop, the open layout and minimalist aesthetic reflects the couple’s love of mid-century Danish design. Take an Earl Grey donut and a cup of Sightglass coffee to the top of the bleacher-like seating and watch the action while you munch."

"Marlowe, Soma by Airbnb. Marlowe’s interior is bright and friendly with white hexagonal floor tiles, quilted stainless steel along the bar, and marble countertops. Sure, this hip bistro has a number of fine-dining entrees, but the burger, which regularly ranks as the city’s best, is the real star. The beef patty is ground with a bit of lamb for added flavor and served on a toasted Acme bun with horseradish aioli, cheddar cheese, caramelized onions, bacon, and shredded lettuce."

"Bluxome Street Winery, Soma by Airbnb. At the turn of the 20th-century, people were stomping grapes at more than 100 wineries in SoMa. Then disaster struck. The 1906 earthquake leveled San Francisco and Prohibition followed soon afterward. The city’s grape stomping ceased until 2010 when Kevin Reidy, a fourth-generation native, opened Bluxome Street Winery. Today, Bluxome produces wines from grapes grown in the Russian River Valley, particularly Pinot Noir and Chardonnay. Open Tuesday through Sunday from 1-8 PM, the bright, industrial tasting room is a great place to share a flight with friends after work or before walking over to a baseball game at AT&T Park."

"Oddjob, Soma by Airbnb. Oddjob’s exterior, hand painted by LA artist Shrine On, has the ornate look of a Victorian doll house. Inside, things are decidedly more grown up, but no less playful. With its alleyway entrance and industrial decor, the vibe is speakeasy-meets-machine shop. Vintage drafting stools line the glass-topped conveyor belt bar, and sculptor Benjamin Cowden’s Corpse Reviver, a steampunk type of contraption, pours a properly chilled cocktail via a series of levers, glass tubes, and funnels. For a truly personal experience, head to the back bar, SRO (Standing Room Only), where a resident mixologist and mind reader will divine your perfect cocktail based on your likes and dislikes (in alcohol, as well as in life)."

"Terroir Natural Wine Bar and Merchant, Soma by Airbnb. Don’t expect to find Napa Cabs or Sonoma Chardonnays here. Lesser-known natural wines are Terroir’s raison d'être. Committed to providing an unadulterated taste of a place, the owners and self-proclaimed “wine geeks,” Luc Ertoran and Dagan Ministero, only pour wines produced without pesticides, herbicides, commercial yeast, or any of the other chemicals commonly used in modern wineries. Rendezvous with your boo or settle in with friends and explore the daily selection of wines scrawled on the chalkboard behind the bar. French wines from the Jura and Loire Valley dominate the list, along with selections from Italy and California."

"Lee's Sandwiches, Tenderloin by Astro Studios. A traditional Vietnamese and American delicatessen since 1983. As you walk in, there are a great selection of meals or snacks for grab-and-go. There are dozens of sandwiches on their overwhelming menu that are made-to-order at the counter as well. It's also fun to walk around the store and discover some Vietnamese staples and beloved snacks."

"Saigon Sandwich, Tenderloin by Astro Studios. Most likely, there will be a line. Get in line, order quick, then make eye contact until they hand you your order. The native will tell you this place is legit. All we are going to say is, the sandwich is $3.75+. Get in line! Bonus: they have vegetarian options and mountains of shrimp chips!"

"Jessica Silverman Gallery, Tenderloin by Astro Studios. A contemporary art gallery for discovering up-and-coming artists whom also featured at the Tate, MoMA etc. later on. Check out their website for the current exhibitions."

"Fleetwood, Tenderloin by Astro Studios. A gallery and retail boutique comprised of goods made on site as well as locally in the bay area. All the swag is screen-printed right there in the back."

"Vacation, Tenderloin by Astro Studios. Vintage store by day, art shows by night. Vacation carries quirky collection of clothes, along with records, art magazines, and shoes. We heard from X (Shh!) that there are secret drag shows in the basement!"

"Tselogs, Tenderloin by Astro Studios. Authentic Filipino comfort food — perfect for late night and hangout situation."

"Tenderloin National Forest, Tenderloin by Astro Studios. What is this place? A completely hidden little corner with great plants and artwork on the walls. It looks like a mini forest in the middle of Tenderloin."

"Tenderloin Museum, Tenderloin by Astro Studios. There is no doubt Tenderloin is the most 'interesting' neighborhood in San Francisco. If you want to know more about how Tenderloin named, who called it home, how it influenced the LGBT rights movement, this is the right stop."

"SFC San Francycle, Tenderloin by Astro Studios. A small local clothing company sells high-quality soft cotton swag with humorous cycling prints. The designs are fresh, light-hearted, sometimes emotional. It becomes a great gift destination, or just cool place for laughter."

"Phoenix Hotel, Tenderloin by Astro Studios. A mid-century style hotel with a rock 'n' roll soul. Super retro and funky '50s vibe with artwork covering the walls by local artists. Their restaurant and lounge, Chambers, is a hidden gem with awesome cocktails and a mix of creative crowd."