Tucked away in an alley, Darwin Cafe is a cozy gem serving legendary sandwiches and crave-worthy kale salad, perfect for a quick lunch in SoMa.
"Darwin Cafe has lots of bar seats and a few tiny tables, along with a kale salad you’ll actually be thinking about after you leave. The secret may well be in the prosciutto and cheese that come with it, but that’s neither here nor there. It’s still kale. The sandwiches and baguettes here are fresh and flavorful, and the muesli with tons of fresh fruit at brunch is one of the better ways to start your day." - taylor abrams, will kamensky
"Darwin cafe only has three indoor tables, nine bar seats, and a parklet with a few tables outside, but what this pint-sized spot lacks in size it more than makes up for in popularity. The roast beef, thinly sliced and piled high on thick slices of toasted sourdough, has achieved near legendary status. But it’s the kale salad—with its garlic-infused organic olive oil, parmesan, and crispy prosciutto—that nearly sparked a riot when chef Dave Vogler tried to remove it from the menu." - Airbnb
"Darwin Cafe, Soma by Airbnb. Darwin cafe only has three indoor tables, nine bar seats, and a parklet with a few tables outside, but what this pint-sized spot lacks in size it more than makes up for in popularity. The roast beef, thinly sliced and piled high on thick slices of toasted sourdough, has achieved near legendary status. But it’s the kale salad—with its garlic-infused organic olive oil, parmesan, and crispy prosciutto—that nearly sparked a riot when chef Dave Vogler tried to remove it from the menu."
"Down a back alley in SoMa snakes a notoriously long line leading to one of the great kale salad tastemakers of the past decade. Darwin Cafe is a weekday lunch spot only, and if the artichoke melt does not capture your Californian heart, the trio of salads surely will. They rotate with the seasons, but the kale with crispy prosciutto, tendrils of parmesan, and sweet balsamic is a regular for a reason." - Becky Duffett, Eve Batey
"Darwin Cafe has lots of bar seats and a few tiny tables, along with a kale salad you’ll actually be thinking about after you leave. The secret may well be in the prosciutto and cheese that come with it, but that’s neither here nor there. It’s still kale. The sandwiches and baguettes here are fresh and flavorful, and the muesli with tons of fresh fruit at brunch is one of the better ways to start your day." - Taylor Abrams
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YUMI
Travelbug
Ivanna Ivanitska
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Adam Garland
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Neal
YUMI
Travelbug
Ivanna Ivanitska
Kay Bee
Adam Garland
Thomas Smith
Raymond Kim
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Peter C.
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