"What’s really special about this Taiwanese-Chinese food spot is that for the most part, the ingredients come from Chef Vivian Ku family’s Asian produce farm. The pared-down menu is pretty heavy on the noodles (the wanton noodle soup is hearty and delicious) as well as traditional small plates like potstickers and dumplings. They also make a mean three-cup chicken and serve it in an individual pot with lots of garlic and ginger. The space is small and cheerful, with cement walls, two-tops, and communal tables—these tend to fill up fast, but it’s a quick turnaround, so stick it out. The tea menu is really impressive, too, with several kinds of oolong and milk teas (boba optional)."

"This place attracts a local crowd of stylish Echo Parkers with its woodsy/design-y interior, great music, and well-curated selection of beer and wine. It's a bit small, but we actually like that it's snug, while the location makes it ideal for a pre- or post-Echoplex drink. "

"Tsubaki co-owner Courtney Kaplan knows her sake. She'll come to your table and tell the story behind a variety's founder or the acidity of the soil in the region where it's from. Kaplan has spent a great deal of time in Japan (she's fluent in Japanese) and built her career as a sommelier of wine and sake in some of the top restaurants in NYC and LA (i.e., Bestia). Her love for craft sakes and shochu (a traditional distilled spirit of Japan) makes coming here an education in the first ten minutes. And then you start to order, and the food adds a layer of fun. Chef and co-owner Charles Namba pulls from his Japanese roots creating authentic dishes and adding a Californian flair. A few (of many) goop favorites: tofu salad with garlic soy vinaigrette, tomatoes with whipped tofu, sake-steamed Alaskan king crab with French seaweed butter. "

"With walls lined in vintage cameras, keys, and other antiques, the old-fashioned vibe here is complemented by the service, which aims to guide you to your wine soul-mate."

"Bar Keeper stocks only small batch liquors in a beautifully appointed storefront in Silver Lake. In addition to finding everything you might need to set up a top-notch bar (they're so good that they do drink set consulting for HBO's Mad Men and supply many of LA's finer cocktail bars like The Varnish), they have a staff mixologist that can come to your home and mix for you and your friends. The experience is meant to be hands-on, getting everyone involved in the process. "

"This camped-out tiki bar is a total LA classic that's been around for about 50 years. With only 12 stools and over 90 varieties of tropical drinks, it gets cozy in here pretty quickly. The location's a little random, but if you ever find yourself passing by it's totally worth a visit for some throwback fun."

"The now classic Rose Bowl Flea attracts visitors from all over the world, so expect to compete with some serious shoppers. There’s a sprawling setup of antiques, housewares, and piles and piles of clothes to rummage through. Haggling is part of the deal. (And wear comfortable shoes.)"

"Some of what's for sale here is so locally grown that it actually comes from people's backyards. Depending on the season, there are great gift stalls, including home-grown herbs and vintage jewelry. On Saturday mornings, go for the artisan coffee and a delicious crêpe"

"Judging by the droves of locals who come out to newly opened Bar Bandini on a nightly basis, the dimly lit, refreshingly underdesigned spot met a very obvious need for a chill—but just romantic enough—neighborhood watering hole. The owners earned their stripes working in the food industry in both NYC and LA and wanted to focus on all-natural and organic wines, which they source almost exclusively in-state and serve on tap (the craft beer selection is also worth exploring). It's all supported by a menu of bar snacks (the Sicilian olives are bomb) and small plates of cured meats and local cheeses. "

"The Los Angeles County Arboretum and Botanical Gardens—The Arboretum for short—is one of those magical LA gems that feels worlds away from the craziness of the city, but takes under an hour to get to (unless you get caught in a freak traffic jam, so planning off-hours trips is best). Before you even step inside to explore the 127 acres-worth of lush, immaculately manicured grounds, you're likely to be greeted by a member of the resident peacock family, who much to the delight of visitors young and old, roam the property freely. It may seem like a lot of ground to cover at first, but the main sites—a tropical greenhouse, the famed rose garden (the fragrant, romantic Edward Huntsmen Trout-designed landscape makes for the perfect wedding ceremony site), herb garden, the allegedly haunted Queen Anne Cottage, and '50s-era library—are situated within strolling distance of each other. There's also a duck-filled lake, a packed events calendar, and several cafes on-site, meaning you can easily stay opening to closing. "

"In addition to the delicious lattes, homemade sandwiches, and old-fashioned candies and trinkets, this general store stocks an equally excellent selection of homewares, including perfectly minimal white ceramic bowls, gardening tools, kitchen supplies, and more."

"Now four locations strong, this general-style store offers a deeply curated range of clothing and accessories, along with really beautiful home goods. Expect to find Ulla Johnson jumpsuits (for her), Engineered Garment pants (for him), along with Want Les Essentials laptop sleeves, Cire Trudon candles, and Fort Standard trivets. There's also a location in Pasadena and Santa Monica. "

"Everything at this long-standing, architecturally-minded boutique—from Noguchi lamps, to Heath bud vases, to Alice Park wallets—would look just right inside, say, a Schindler or a Neutra home. The emphasis is on great gifts (almost everything comes pre-gift wrapped in basic brown butcher paper), whether it’s a framed beetle or Carl Aubock designed book-ends. There's also a location in West Hollywood."

"Not everyone likes drip coffee, and a good espresso-based brew is not something to be taken for granted. Standing Egg, one of the new cafés in Silver Lake, gets it. The space is sparse—polished stone walls and floors with a few plants in the corners. The baristas are enthusiastic, always keen to make your coffee just as you like it (and like it we do). The gluten-free doughnuts are excellent, the complimentary water is always ice-cold, and the old-school record player in the corner plays the Rolling Stones at 7 a.m. daily."

"Owner Rachel Berks focuses exclusively on artist and designer-made clothing, jewelry, pottery, posters, and prints. This is one of those stores where you never know what you're going to find, whether it's a simple turquoise drop necklace or a Gravel & Gold toiletry case, emblazoned with line drawings of boobs."

"COVID-19 Update: Open for pickup and delivery. Local, sustainable, and fresh ingredients are the focus at this rustic-meets-modern spot, so much so that if you bring your own home-grown produce, they'll exchange it for credit. And the credit is worth it: The roasted salmon bowl is particularly excellent, though there are very few misses on Forage's constantly changing chalkboard menu. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"What started out as a toast and jam pop-up now commands long weekend lines: A quick scan of the outdoor tables reveals that most people are digging into their signature Kokuho Rose Brown Rice Bowl, complete with nut-free pesto, preserved Meyer lemon, feta, black radish, and a poached egg. Don’t leave without picking up a bottle of the jam that made Sqirl famous."

"You'll find the best ramen on the east side at this extremely well-priced strip mall-esque spot. Silverlake Ramen boils their broth for 16 hours, and you can tell. Get the pork buns, too—they are similarly out of this world. (Side note: they serve beer and sake until 10pm.)"

"COVID-19 Update: Open for pickup and takeout. Cafe Stella is a great choice for those nights when you want to be in the company of a lot of other people: It's always bustling, you'll always have to wait for a table, and you'll always be elbowing your way up to the bar for a cocktail while you bide your time. That said, it's fun and low-key, and just the ticket when you want some cozy French bistro food and a glass of good wine. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"COVID-19 Update: Open for pickup and takeout. Cafe Stella is a great choice for those nights when you want to be in the company of a lot of other people: It's always bustling, you'll always have to wait for a table, and you'll always be elbowing your way up to the bar for a cocktail while you bide your time. That said, it's fun and low-key, and just the ticket when you want some cozy French bistro food and a glass of good wine. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"Bright, airy, wildly chic, and nestled among a crop of other female-owned businesses in Verdugo Village, Sisterwife offers selection of current and vintage pieces from Lanvin, Comme des Garçons and Chanel. Owner Jessica Langer—a vintage styling and high-end consignment veteran who spent a decade at Melrose Avenue’s Decades—stocks the shop with one-of-a-kind looks that range from minimalist to iconic (we fell in love with a ’90s-era Versace tank dress, an olive-green Kenzo coat, and a sequined Bill Blass gown when we visited last). Beyond the epic inventory (which is updated constantly), what’s great about Sisterwife is Langer’s personal belief that cherishing one-of-a-kind items and celebrating beautiful clothing breeds strong friendships, risk-taking, and community: It’s just true. Photos by Stephanie Pia. "

"COVID-19 update: Open for socially distant in-store shopping, curbside pickup, and delivery. We're loving Skylight's podcast—recordings of readings at the store. Skylight is the kind of independent bookstore that makes you wish Amazon never happened. They have a particularly deep selection of graphic novels, zines, hard-to-find quarterly's and journals, literary fiction, and art books. During non-COVID times we love attending their author events. COVID-19 disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"COVID-19 Update: Open for pickup and delivery. The wood-fired pizza at this Atwater Village spot is on par with Pizzeria Mozza, Milo & Olive, and Bestia—which says a lot. It also has a late-night menu, which is kind of key if you're looking for a good option after a Dodgers game. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"Though the assortment at this Atwater Village favorite includes quite a bit of vintage (mostly of the denim and cotton tee variety), mixed in with home goods, apparel (plenty of stuff for guys to rifle through, too), and apothecary items from beloved international lines like Fredericks & Mae and Jao, plus one-of-a-kind pieces from the local community of makers, it all feels totally fresh."

"Scott Zwiezen, who was the chef at vegetarian LA restaurant Elf, opened Dune in early 2015, and it quickly became known for its excellent falafel. Dune is a casual joint—you order at the counter and then, if you can, grab a counter seat or a patio table outside. It serves hummus plates, salads, and sourdough toasts, as well as a pickled beets sandwich and a lamb one for carnivores. But again, the falafel sandwich is the real star of the show here."

"COVID-19 Update: Open for pickup and delivery from January 21st. LA local Zach Pollack split his culinary education between Italy—he fell in love with Italian food while studying (architecture) abroad—and the west coast, eventually teaming up with Chef Steve Samson to open the Italian restaurant Sotto in LA. And then in 2014, Pollack opened his own: Alimento in Silver Lake, which serves outstanding pastas (including a most notable tortellini), good wine, and a chopped salad that GP loves. It is small—and busy—so make a reservation or go early/late to avoid a long wait. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"Housed in a Craftsman bungalow, Little Beast is a charming neighborhood restaurant opened in 2012 by wife and husband team Deborah Schwartz-Lowenthal and Chef Sean Lowenthal (Sean was previously the sous chef at Chateau Marmont). Little Beast's menu is a mix of small and large plates designed for sharing—seasonal, California-style fare like burrata and beet salad, steelhead trout crudo, roasted organic chicken breast, and charred flat iron steak. In addition to their homey dining room inside, they also have an outdoor patio decorated in strings of white lights. And it's known to be kid friendly—the restaurant is named after their son (affectionately, of course)."

"At the end of 2015, Moby opened an organic vegan restaurant in Silver Lake that features Mediterranean-inspired and California-style cuisine along with wine, beer, smoothies, and kombucha. It serves lunch and dinner daily and a weekend brunch. Even better, a few months after Little Pine's opening, Moby announced that all of the restaurant's profits will be going to animal-welfare organizations."

"We love the fun and casual atmosphere at this neighborhood restaurant, which sets itself apart care of its bright white facade in a stretch of dark buildings on Sunset. Inside, a forest green banquette hugs one wall, while a marble bar graces the other, which are all elegant touches from husband and wife team Jaime Turrey (aka Monsieur Egg, the one-man pastry, and egg cart) and Brooke Fruchtman (formerly a VP at LACMA). They do not serve ostrich—the restaurant is named after an old railway that led to Griffith Park—but rather a selection of flatbreads, salads, meat mains like beef pot pie, and their own take on pork ossobuco. Brunch is a mix of tartines, sandwiches and salads, savory bowls, and breakfast classics like brioche French Toast and blueberry pancakes (plus lemon and ricotta)."

"Susanne Hollis specializes in fine antiques from Asia, Europe and South America, in addition to more contemporary pieces from her own collection. From an 18th century Chinese desk from the Qing Dynasty to a 1930's Art Deco table, there's always an interesting piece for the home in here."

"By day, this Echo Park hangout is a café where patrons curl up on leather sofas with books and laptops, sipping coffee and ordering salads packed with veggies and grains or comforting bowls of tomato soup with toasted sourdough. Once early evening hits, though, it transforms into a jam-packed bar and restaurant, where locals stop in for the popular happy hour and huge cocktail list. "

"Stories is Echo Park’s much-loved local bookstore, but what most people don’t realize is that behind all the books is a tiny café (and a good one, at that). We love escaping here for the quiet—the stacks and stacks of haphazardly arranged tomes soak up all the street noise. The tables are filled with other studious folks tapping away on computers or reading through screenplays, so there’s not much chatter. You can sit here for hours munching through the pastry selection without being disturbed. "

"The limited edition sneaker world is a strange one (long, break of dawn lines, huge markups on eBay), but while Undefeated gets plenty of notable exclusives from brands like Nike, you don't feel like you've stepped into another (albeit intimidating) world when you shop here. Most of the shoes are for men though there's a healthy selection of women's options and the kid collection is pretty adorable, too. There are also locations in Santa Monica and on La Brea."

"This great little record store features a tight edit—but that shouldn't dissuade you from asking them to help you track down something that's not out on the floor. During the week, they're open until 9pm. "

"COVID-19 Update: Open for pickup and delivery. Situated in a storefront and marketplace on Silver Lake's bustling Sunset Blvd., Moon Juice kind of feels like a new-age pharmacy. There, you'll find tonics for every malady or desire (we swear the turmeric cup, with cayenne pepper, black pepper oil, and oil of oregano will kick any cold). All this cold-pressed goodness doesn't come cheap (the green shake will set you back $14), but it's all delicious and effective. The original shop is in Venice. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"The mild pandemonium around David Chang’s first West Coast restaurant is entirely warranted. The food is difficult to describe, not definable by any one region or culture. It’s a mishmash of foreign flavors that many will find unexpected and familiar at the same time. Definitely not a repeat of Chang’s greatest hits—there’s no ramen here. Instead, this is an entirely new menu of shareable dishes that are often prepared tableside. The grilled bings (a type of Chinese flatbread), topped with everything from cultured butter to uni, are something we’ve never seen before. Sausage-stuffed peppers with buttermilk and the short ribs with all their many fixings are reason enough to book a table. Call a few weeks ahead for a table, or if you’re just two, go early and try for a walk-in (then get a cocktail at nearby Apoteke while you wait)."

"Hip husband and wife duo Laura and Jason O’Dell are the masterminds behind this Silver Lake boutique–which showcases their eponymous label, as well as an eclectic mix of men’s, women’s, and children’s clothing, accessories, vintage, shoes, and apothecary goods. Located within a walk of some of our favorite Silver Lake haunts (Intelligentsia, Undefeated, to name a few) it's a convenient, fun spot for weekend browsing. And reason enough to visit: There's a chic yurt in the back."

"For the past eight years, Ling Chan has made this store a go-to for the coolest contemporary kids' fashion. But it doesn't stop at clothes. La La Ling also stock bedding, furnishings, hand-picked artwork for the nursery, and personalized gifts. With the help of their personal shopping service, they can help you put together a perfect baby shower gift."

"We love our almond milk lattes as much as the next person, but when we’re looking for a break—and not for coffee—Hey Hey is where we go for milk teas and boba. And the experience is more like one you’d have at a cocktail bar: The drinks are handcrafted by a barista who layers chewy tapioca balls with loose-leaf tea and other ingredients that are all made in-house, like almond pudding and sea salt cream. The space, which is meant to be like a modern tea room, is more like a lounge for locals, often serving drinks late into the evening. "

"Known for fun, colorful stationery and cards for every occasion, it's entirely possible to (happily) lose an afternoon at Shout and About browsing through every good on display. In addition to their stationery, the store has a selection of jewelry, plants, and other gifty items, making it an ideal one-stop shop for last minute birthday, housewarming, and just-because presents."

"COVID-19 update: Open for curbside pickup and delivery. As much as we miss Saturday strolls around the incredibly serene, beautifully merchandised Psychic Wines, we’re over-the-moon that it delivers. Owner Quinn Kimsey-White applies a deeply personal approach to his store’s offering, sourcing each bottle from tiny vineyards helmed by creative, low-intervention winemakers. An order from Psychic Wines is the perfect opportunity to go rogue and try something completely new. COVID-19 disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations. "

"The Friend is the latest drinking spot to open up on this stretch of Hyperion, which is finally starting to catch up with Sunset Junction in terms of bars and restaurants. Graffiti artist and nightlife impresario Andre Saraiva (formerly the owner of Le Baron in Tokyo, Paris and NYC) commissioned friends and artists to graffiti the walls. Décor-wise, The Friend is very pink—bubblegum pink specifically—but it’s intended to be playful and it works, and the cocktails are accessibly priced, served up by bartenders in breton shirts. The bar stays open until 2am nightly."

"It’s hot and dark, and it can get crowded—but honestly, the more the merrier. Thanks to a booming soundtrack of Drake and 2 Chainz and the only light coming from candles, you can neither hear or see other yogis. It sounds a bit corny, but we’re saying it anyway: Y7 makes exercise fun. The beats, the upbeat teachers hollering encouragement, the lack of forced-upon-you Zen mean that an hour flies by. Prepare for a serious sweat and stretch, with a side of convenience. Mats and towels are available for rent at the desk, the lockers are the combination kind, meaning you don’t need to come prepared with a lock, and there are several showers (as well as deodorant, face wipes, and hair ties to freshen up) on the premises. "

"COVID-19 Update: Open for takeout and delivery. Chef Kris Yenbamroong may not have any formal culinary training, but no matter. He learned how to cook in Bangkok and in the kitchen of his parents' long-standing Thai mainstay in West Hollywood, Talésai, which is now the home of Night + Market's first iteration. The Silver Lake location mimics the feel of devouring an out-of-this-world Pad Thai down an alley in Bangkok. The tables are low-slung and always crowded (this place is loud), the food is exquisite and (very) spicy, like grilled fatty pig collar and fried chicken wings bathed in rooster sauce. While the fried chicken sandwich is among LA's best, it's the thoughtful, all-natural wine list that draws us in over and over. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"Blue Bottle is a top-notch coffee roaster and café with a sustainable ethos, in multiple locations throughout LA, the Bay Area, NYC, (and Tokyo). This Echo Park outpost has a handful of small tables, breakfast, and lunch offerings. We go for the coffee, though. Our picks: The siphon filter and the New Orleans iced coffee. "

"Dinosaur distinguishes itself from a bounty of good coffee in the neighborhood with its design-minded space. Designed by MASS Architects, everything about it is well-considered, from the Scandinavian stools to the fin-shaped sculpture above the counter, which also displays the menu. The attention to detail also spills over into the coffee, which is fully up to Silver Lake hipster standards. "

"With its poured-concrete floors and rustic shelving, Glendale Boulevard’s Silver Lake Wine looks like a wine temple. And in many ways, it is. Bottles, stacked from floor to ceiling, cover every square foot with no real organizing principle (or at least not one that we could figure out), and that’s half the fun. That weird, random bottle you had at a friend’s wedding in Corsica last summer? They probably have it. Call ahead and ask for their top choices or have the knowledgeable staffers point you in the right direction. Order four or more bottles and delivery to several zip codes (check the site) is free. There are two other locations, in Highland Park and Downtown LA."

"There are times when Proof feels like it belongs in a small town more than a big city, as the space it occupies has actually been a bakery for more than 60 years. Baker and owner Na Young Ma is in the kitchen every morning baking pastries, cakes, quiche, bread, and more in an oven that's been on site since the bakery's first iterations. While it's hard to go wrong with anything on her daily-changing menu, the croissants (served alongside Culver City-roasted Cognoscenti coffee) are an automatic favorite. At noon, pick up one of their sandwiches—served, of course, on bread baked fresh that very morning."

"So this is pretty great: Chef Peter Lemos and Lauren Lemos (they're married) named all their sandwiches after NPR correspondents. The Ira Glass, for example, is a veggie combo of avocado, sprouts, picked and raw onions, cucumber, and garlic aioli with cheddar cheese, served on wheat bread from LA bakery Bub and Grandma's. The Audie Cornish is ham and cheese with honey butter and cornichon vinaigrette served on a baguette, and the Kai Ryssdal is tuna on a sesame roll. They also serve a few salads and sides, as well as a special every Thursday."

"These aptly-named salons are pleasantly airy, modern and minimal, and give awesome Brazilian waxes. Their high-quality blue and cream wax, imported from France, is great for sensitive skin. They also offer eyebrow shaping and any wax you can imagine, from nostrils to stomach, for women and men alike. There's another location in West Hollywood."

"Berry shortcake, chocolate mocha, and of course, red velvet cake all beckon from the case here. The specialty is birthday cakes, though the cupcakes are pretty irresistible (and portable, too). They also offer vegan options. There's also a location in Pasadena."

"When the gyms gets boring and boutique fitness classes are too involved, the Sweat Spot and its wonderfully nostalgic dance classes for adults are just what the doctor ordered. The best thing on tap? Sweaty Sundays, an all-levels, all-ages, free-form community dance class that never fails to lift your spirits."

"True to its name, Broome Street General Store is as much a place to get goods as it is a place to get goodies (coffee, flaky pastry, sweets). But back to the goods: perfumes, Tata Harper skin-care products, leather-bound journals, made-in-LA ceramics, olive oil from Spain, Italian Arborio rice. It was only a matter of time before the café began to overflow. And this overflow has encouraged the opening of Broome Street’s extension, Oficine. It’s a treasure trove of waxy Barbour jackets (for looking chic the three days a year it rains in LA), Staub kitchenware, exquisitely scented Fornasetti candles—the things you didn’t realize you wanted and won’t want to leave without. Next time you find yourself on this somewhat random stretch of Rowena Avenue, go in; you can’t miss the distinct emerald storefront."

"Nestled on a hill on the Eastern fringes of Los Angeles, Good Housekeeping is the kind of local bar (hidden behind the excellent Café Birdie) down the main Figueroa drag you always wish you lived closer to. It’s impossibly cool. The tiny Pueblo-style outdoor sun-trap—all smooth terra-cotta walls, red tile, and cushioned seats to curl up in with that umpteenth glass of cold Chenin Blanc—is dreamy in the evening. The booze list is short and confident. The Nature Baby—a muddle of tequila, sage, orange bitters, ginger, and tonic—erases all memory of the traffic it may have taken to get here. "

"This is the east side's most awesome yoga studio. They offer a variety of tailored classes based on nearly everything you could be looking for in a yoga session: "chill," "restore," "sculpt," "sweat," "baby & me," etc. They also offer even more customized, one-on-one private sessions, as well as on-site classes at businesses and universities around Los Angeles. One Down Dog's class packages can be used at both their Eagle Rock and Silver Lake location."

"It always blows visitors minds that at most of the city’s movie theaters, you can pre-book specific seats, meaning that you can eat dinner and wander around until minutes before the show starts, and not have to jockey and jostle for position. We love the Arclight in particular because there’s an on-site bar and during 21+ screenings you can sip your wine while you watch. Locations in Culver City, Hollywood, Pasadena, Santa Monica, and Sherman Oaks."

"EightyTwo is a bar, but the drinks are more like a bonus here. The real draw: one room full of quarter-operated classic video games and another dedicated to the great game of pinball. Rotating food trucks make regular stops in the back courtyard, so you can take a break in the middle of a Pac-Man tournament. "

"COVID-19 update: Classes at the Kidspace property are suspended but the virtual roster is excellent. While the physical Kidspace property is closed due to current restrictions, the seriously robust online offering makes this temporary loss easier to handle. Kidspace-at-Home has a full online roster of creative programming tailored around arts-and-crafts, science, and animals for all age groups. The art projects are especially well conceived and involve the bits and pieces you probably already have at home: painting rocks from the garden, making rainbow popsicles to slurp outside, even homemade slime (parents, don’t panic—it’s an easy-to-contain mix of corn starch, dish soap, water, and food coloring). COVID-19 disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations. "

"Now six locations strong and growing quickly, Alfred is quickly taking over LA's coffee scene, making it a definite favorite for screenwriters and freelancers during the week. We like the Melrose Place location best, which shares its space with an adorably tiny Compartes shop in the back. If you’re feeling indulgent, ask for their famous off-menu Alfred cone—a macchiato served in a chocolate covered ice cream cone that tastes just as good as it sounds. They also have kombucha on tap. There are also locations in Brentwood, Beverly Hills, Studio City and on Melrose Avenue."

"Intelligentsia is really the quintessential hipster LA coffee shop—and we get why. Tables and bar seats are usually available at all the well-designed locations, and there's a smattering of great baked goods as well as some home goods for sale. At both the Venice and Silver Lake locations, the outlets are as abundant as the man buns. There's also an outpost in Pasadena."

"At 120 acres, almost every iteration of plant life is represented at this San Marino resource: Fortunately, it's broken out by themes. There's a Rose Garden, a Palm Garden, a Chinese Garden, a Japanese Garden, and so forth—but what really stands out is The Desert Garden, where you can see some 5,000 species of cacti and other succulents."

"An architectural survey of Los Angeles isn't complete without seeing the work of brothers Charles and Henry Greene who pioneered the Arts & Crafts movement in California. The Gamble House in Pasadena is a particularly outstanding specimen of their endemic architectural style, as Greene & Greene custom-designed every single joint and beam in this 1908 bungalow, from the remarkably crafted staircase to the stained glass doors in the entryway, to the furniture and even the textiles—all full of references to the local natural surroundings. There's a standard hour-long tour, though architecture buffs and carpentry aficionados will appreciate the longer, more intensive options, one of which is led by a woodworker."

"Richard Neutra built the “VDL Research House I” in the '30s as a live/work space where he proved, with sweeping windows, that spatial limitations need not constrict one’s lifestyle or budget. It’s a premier example of modern architecture in California and is under continual renovation by researchers at Cal Poly Pomona; these same architecture students give excellent tours on Saturdays from 11 to 3."

"COVID-19 Update: Open for pickup and delivery. If there’s anything you must get when you come to Los Feliz, it’s the focaccia at All Time. Let’s put it this way: It’s loaded with burrata, roasted cherry tomatoes, and olive oil. It’s too good to miss, as is nearly everything you could order off the handwritten dinner menu (it changes frequently). But they know a great thing when they have it at All Time: You’ll always find the focaccia on the menu. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations. "

"This genius business bills itself as a "playspace and retreat." It's outfitted with a full, modern, and blessedly clean kids playspace that's supervised during open hours. While kids are playing, parents can drink tea and coffee in a parents-only room, plug in and handle emails in a workspace, or, best of all, sign up for massage and reiki treatments. While the concept works best during the week, this is also an excellent place to host a weekend birthday party."

"Griffith Park is one of those spots where you think you’ll spend an hour and end up staying for the day. Complete with an observatory, a planetarium (there’s a live show every sixty to ninety minutes), loads of displays, and even more hiking (it sits on more than 3,000 acres, and offers fifty-three miles of trails), this draws a crowd from across the city. On weekends, it’s packed."

"Echo Park isn't as celebrated as LA's larger parks, like Griffith Park or Runyon Canyon, but with excellent views of Downtown's skyline and a well-tended walking trail, it's a local favorite (you'll recognize it from the park's tall fountains, which are visible as you leave Downtown on the 101). For a kid-friendly afternoon adventure, rent a four-person pedal boat for the afternoon."

"COVID-19 Update: Open for pickup and delivery. How does a lawyer decide to open a raw fish bar? Well, you can ask Octavio Olivas himself if you get a seat inside his super tiny (no reservations) restaurant. The Ceviche Project was Olivas’s long-running pop-up—one of the best in the city—that he often took on the road to his native Mexico City, NYC, and other places. In 2019, he decided to make it permanent, but not much bigger. The sleek, intimate space on Hyperion Avenue is ideal to catch Olivas artfully arranging uni and shrimp ceviche every night of the week (except Monday and Tuesday). COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"This coffee place sits right where Franklin Village and Los Feliz collide, serving pour-over from single origin beans in a part of town that's slim on decent coffee bars. The staff are super knowledgeable, thanks to weekly in-house tastings and direct trade relationships with the coffee farmers. The space—all bare walls and exposed pipes—isn’t exactly cozy, but the excellent coffee and freshly baked sweet treats more than make up for it."

"Despite being the most unannounced restaurant in LA, with no sign, no website, and menus written on strips of brown paper, Mh Zh (pronounced "Mah Zeh"), on a Silver Lake corner of Sunset, is packed seven nights a week. The food is vegetable-heavy, Israeli-inspired, and designed to share. We’ve all had hummus and vegetables before, but chef Greg Shemtov’s version is different—the hummus tastes like a smooth tahini and garlic cream. Eaten with the vinegary pickled vegetables and a side of charred Bub and Grandma's bread, it’s the perfect marriage. Most of the seating is curbside and it doesn’t take reservations, but, Mh Zh is arguably the best-priced, most satisfying meal to be had in this part of town."

"COVID-19 Update: Open for pickup and delivery. Echo Park is fast becoming LA’s newest foodie hub, which—given the sheer volume of incredible restaurants packed into this small corner of the East Side—is completely justifiable. Every neighborhood needs a good local pizza joint, and the latest offering from chef Zach Pollock of nearby Alimento is exactly that, Italian-American comfort food done really well. Cosa Buona occupies the space that was Pizza Buona since 1959, but with a significant upgrade. Chef Pollock and his team have modernized the space with a marble bar and plenty of dark tile. The booze list—heavy with French and Italian natural wines—is concise, and the mozzarella sticks are without question, the best in the city.. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"COVID-19 Update: Open for pickup and delivery. You’ve probably driven past this nondescript, redbrick building on a residential corner of Silver Lake a hundred times. The only thing that gives it away is a flashing arrow sign. Blair’s is the kind of neighborhood spot where the chef’s wife takes your order and the tables are taken up by locals. The menu is Italian-inspired, but you’d do well to scan it quickly and then just order the gnocchi. Also every meal here should end with the tiramisu. No need to reserve on weeknights—stroll in and take a seat at the dimly lit bar. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations. "

"COVID-19 Update: Open for pickup and delivery. From two Gjusta/Gjelina alums comes a neighborhood pizza joint that does exceptional pizzas, like—sausage and smoked mozzarella with rosemary—that you can watch being tossed in the open kitchen before they slide into the oven. Order at the counter, grab your plates and utensils, and don’t miss trying out the funkier pies that chef David Wilcox often throws on chalkboard menu (it changes often), like the feta, potato, and artichoke one. COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"Salazar is one of those rare restaurants that puts just as much emphasis on togetherness as it does its food. There’s a giant patio that’s often crowded with every type of diner, from families to groups of friends to those on a first date–all noticeably enjoying themselves. The vibe is chill–you can grab a margarita or Horchata cocktail at the bar while you wait to be seated (trust us: there will be a wait)–and the food is some of the best fresh, inventive, Sonoran-style Mexican we've had. Housed in a coveted auto body shop right by the LA River, this place is unlike any other."

"Conveniently located next door to Intelligentsia and Silver Lake breakfast staple Café Stella, this Gallic-inspired cheese store is a real throwback. The shelves are stacked with multiple types of mustard, fleur de sel, fruity preserves, Marcona almonds, and other essential condiments—basically everything you need to pull together a dinner-party-worthy cheese board. Though the little tasting bowls of extra virgin olive oil and hunks of what is arguably the best sourdough in LA make the whole experience pretty unbeatable, the real draw, of course, is the cheese, which owner Chris Pollan sources from all over the country and the world. It's borderline impossible to leave without a Humboldt fog in your purse and a baguette tucked under your arm."

"The most coveted seats inside this small, dim tequila bar are on the wraparound velvet couch, and if you can snag it, by all means do. On the weekends especially, Bar Caló gets crowded with Eastsiders who come for the mezcal and stay for the food. Everything on the menu is meant to be shared, like the Oaxacan hot chicken, roasted garlic guacamole, or a quesadilla with queso fresco and mezcal salsa. The cocktails are all impressive, the food is authentic, and in the summer when the patio is lively and bustling, the whole place hums with a good time. "

"COVID-19 Update: Open for pickup and delivery. Our favorite new but not-so-new Eastside bar. Lowboy is actually one half of the former LA institution the Lost Knight. (The other half is now the fantastic Adamae.) If you're familiar with the location, you'll likely have some nostalgia for its former occupant. But once you enter, you'll be happy to see the space's new life. Lowboy is everything you crave in a bar: It's moody and softly lit, it has cozy booths and a generous beer list, and the bartenders can whip up a perfectly tart Paloma or a breezy and sweet mai tai in less time than it will take you to decide on your bar snack. (The popcorn sprinkled with Old Bay is a real crowd-pleaser.) COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"Like its sister restaurant Tsubaki, Ototo serves an iteration of Japanese pub grub. These are the snacks and bites you devour with beer and sake (if you’re looking for sushi and sashimi, look elsewhere). Once you start ordering and eating and ordering more, you just get it. Kara-age (Japanese sweet and sour fried chicken), potato salad with pickled carrots and ponzu, and miso-grilled eggplant is food made to be paired with cold, fizzy beer. Panko-crusted fried oysters and smoky daikon need the silkiness of unfiltered sake. Come on a Saturday night with a pack of friends as an excuse to order the whole menu. "

"Overlooking the Hollywood Hills and crowned by Frank Lloyd Wright's Hollyhock House, built in the early ‘20s for oil heiress Aline Barnsdall, this park draws locals and tourists alike for art classes, outdoor movies, and Friday afternoon wine tastings."