Ostrich Farm is a vibrant Echo Park eatery serving inventive New American small plates in a cozy setting, perfect for a casual night out or brunch. Â
"We love the fun and casual atmosphere at this neighborhood restaurant, which sets itself apart care of its bright white facade in a stretch of dark buildings on Sunset. Inside, a forest green banquette hugs one wall, while a marble bar graces the other, which are all elegant touches from husband and wife team Jaime Turrey (aka Monsieur Egg, the one-man pastry, and egg cart) and Brooke Fruchtman (formerly a VP at LACMA). They do not serve ostrich—the restaurant is named after an old railway that led to Griffith Park—but rather a selection of flatbreads, salads, meat mains like beef pot pie, and their own take on pork ossobuco. Brunch is a mix of tartines, sandwiches and salads, savory bowls, and breakfast classics like brioche French Toast and blueberry pancakes (plus lemon and ricotta)."
"We love the fun and casual atmosphere at this neighborhood restaurant, which sets itself apart care of its bright white facade in a stretch of dark buildings on Sunset. Inside, a forest green banquette hugs one wall, while a marble bar graces the other, which are all elegant touches from husband and wife team Jaime Turrey (aka Monsieur Egg, the one-man pastry, and egg cart) and Brooke Fruchtman (formerly a VP at LACMA). They do not serve ostrich—the restaurant is named after an old railway that led to Griffith Park—but rather a selection of flatbreads, salads, meat mains like beef pot pie, and their own take on pork ossobuco. Brunch is a mix of tartines, sandwiches and salads, savory bowls, and breakfast classics like brioche French Toast and blueberry pancakes (plus lemon and ricotta)."
"Ostrich Farm, Echo Park. Ostrich Farm is a casual neighborhood restaurant right off sunset. The menu holds a great list of ever changing small plates and starters such as mussels, flatbreads, pork rillettes, and pork/veal meatballs. For those more hungry the braised beef pot pie or half roast chicken are staple menu items. A long white marble bar hugs the right side of the room and is perfect for one/two people to beat the waitlist on most nights. A warm atmosphere at night and bright sunlit room during the day it's a great spot for both dates and families. They serve breakfast and lunch till 2 and dinner 5 till close but are closed on Mondays.Photos: Lauren Moore"
"This Sunset Boulevard gem is still kicking with a killer online ordering system that comes replete with relatively affordable wine pairings. The classic half roasted chicken comes with fingerling potatoes and apple fennel confit." - Euno Lee
"This Sunset Boulevard gem is still kicking with a killer online ordering system that comes replete with relatively affordable wine pairings. The classic half roasted chicken comes with fingerling potatoes and apple fennel confit." - Euno Lee
