"Hygge—in Rome? With Marigold, you sure bet. The restaurant, bakery and microbrewery has a Scandi sensibility with simple tables, beautiful homemade pottery, and wildflower arrangements. Owners Sofie Wochner and Domenico Cortese are adherents to local, sustainable food, and whether you're here for brunch, lunch or a simple breakfast pastry, the food is like episodic poetry. Like the design, the menu is minimalist—just few ultra-seasonal dishes—so order whatever you see." - Maresa Manara