Toronto, a vibrant metropolis on Lake Ontario's shores, boasts iconic skyscrapers, inviting green spaces, and a lively arts and music scene, perfect for exploration.
Toronto, ON, Canada Get directions
"Bed & bath: 2 bedrooms, 2 bathsTop amenities: Extra plush towels, free parking, a welcome snack basketNearby attractions: Rogers Centre, Scotiabank Arena, Exhibition Place, Budweiser Stage You can’t get closer to Lake Ontario unless you fall in. This renovated two-bedroom, two-bath condo features a bonus den space so everyone has plenty of room to spread out. Staying here, you’ll have all the comforts of condo living, including a state of the art gym, indoor pool, hot tub, and sauna, as well as free underground parking (a rarity for this part of the city). If you want to be in the center of it all–and enjoy harbor and skyline views during your stay–this is where to do it." - Todd Plummer
"A perfect spot for brunch, offering a cozy atmosphere and a menu that boasts locally sourced ingredients." - MICHELIN Guide
"This itty bitty kitchen is the little engine that could: it doles out bold flavors and phenomenal bites, leaning heavily on seafood while spotlighting regional cooking from Tampico on the Gulf of Mexico. One dish worth ordering is the wera tostada, a riot of colors and textures. The crispy corn tostada is layered with mashed avocado and thin slices of octopus and shrimp tossed in a spicy macha mayo for a vibrant meal." - The MICHELIN Guide
"Nestled atop the Westin, this restaurant feels like the fancy place in town, drawing celebratory diners and out-of-towners who come to revel in the harbour views. The dishes echo the contemporary sophistication of the dining room. The kitchen doesn't overthink many dishes, as in the perfectly cooked Nova Scotia lobster with freshly fried mushrooms and a round of spinach filled with potato puree." - The MICHELIN Guide
"Nestled atop the Westin, this restaurant feels like the fancy place in town, drawing celebratory diners and out-of-towners who come to revel in the harbour views. The dishes echo the contemporary sophistication of the dining room. The kitchen doesn't overthink many dishes, as in the perfectly cooked Nova Scotia lobster with freshly fried mushrooms and a round of spinach filled with potato puree." - The MICHELIN Guide
