The Mansion Restaurant

"The Mansion has reworked its brunch menu into something much more exciting than you might remember. Now, it features crispy-skin salmon, chicken schnitzel, breakfast tacos, and plenty of egg dishes. For those who want to step outside of the usual, there’s also gnocchi with cavalo nero pesto and savory chili-brioche crumble." - Courtney E. Smith

"One of the classiest spots to eat in Dallas is offering a prix fixe menu for the holiday. Decadent highlights include black truffle gougeres, lobster cappucino, big-eye tuna tartare, black truffle agnolotti, Alaskan halibut, and Texas wagyu beef with Japanese eggplant. Caviar and truffle enhancements are available with select courses, as is a wine pairing. The cost is $225 per person for adults, $75 per child from four to 12, complimentary for kids under four, and an additional $160 for the classic wine paring or $195 for the elite wine pairing. See the full menu online and make reservations." - Courtney E. Smith

"A Dallas restaurant that features Tsar Nicoulai caviar on its menu." - ByBecky Duffett

"Been a minute since you’ve been to the Mansion for breakfast? Its executive chef, Charles Olalia, has been making some changes. The food menu is a little less Tex-Mex and more classic breakfast these days, and the tea list looks like a wine menu. The gorgeous pastries remain." - Courtney E. Smith

"Many of the best chefs in town have worked in this kitchen over the years, and left their mark on the menu. It doesn’t get more classic Dallas." - Courtney E. Smith