15 Postcards
Nestled in a stunning historic castle, this posh dining destination transforms seasonal ingredients into extraordinary tasting menus, making every bite a masterpiece.
"Schloss Schauenstein in Fürstenau (GR) with Andreas Caminada and Marcel Skibba as Head Chefs retains its Three MICHELIN Star award." - Le Guide MICHELIN
"Could there be a more fascinating backdrop for Andreas Caminada's culinary magic than a magnificent manor house that harmoniously combines history and modern design? In all its creativity and finesse, the cuisine draws almost exclusively on what the Graubünden region has to offer – some ingredients are produced on site. The standards, style and sense of individuality also extend to the guestrooms." - Michelin Inspector
"For two decades, Andreas Caminada has quietly been turning heads at Schloss Schauenstein, his three-Michelin-star restaurant and boutique hotel in Fürstenau, a village in Switzerland’s Graubünden canton that lays claim to the title of smallest city in the world." - Jen Murphy
"Chef Andreas Caminada made history by being one of the youngest chefs to receive three MICHELIN Stars at his restaurant Schloss Schauenstein in Fürstenau, Switzerland." - Pruepat 'Maprang' Songtieng
"Rank: #40 "Schloss Schauenstein could have been plucked from the pages of a storybook. Housed in a remote castle perching atop a mountain in Fürstenau – the smallest town in the world – it’s the Swiss Alps at their most atmospheric. Opened in 2003, the oak-panelled restaurant also hides nine charming boutique bedrooms, while its romantic locale and fine-tuned menu makes it a destination-dining experience worth making a trip for."
