Nestled in a stylish old castle, this upscale restaurant offers a memorable culinary journey with artfully crafted seasonal dishes and dedicated service.
"Schloss Schauenstein in Fürstenau (GR) with Andreas Caminada and Marcel Skibba as Head Chefs retains its Three MICHELIN Star award." - Le Guide MICHELIN
"Could there be a more fascinating backdrop for Andreas Caminada's culinary magic than a magnificent manor house that harmoniously combines history and modern design? In all its creativity and finesse, the cuisine draws almost exclusively on what the Graubünden region has to offer – some ingredients are produced on site. The standards, style and sense of individuality also extend to the guestrooms." - Michelin Inspector
"For two decades, Andreas Caminada has quietly been turning heads at Schloss Schauenstein, his three-Michelin-star restaurant and boutique hotel in Fürstenau, a village in Switzerland’s Graubünden canton that lays claim to the title of smallest city in the world." - Jen Murphy
"Chef Andreas Caminada made history by being one of the youngest chefs to receive three MICHELIN Stars at his restaurant Schloss Schauenstein in Fürstenau, Switzerland." - Pruepat 'Maprang' Songtieng
"Rank: #40 "Schloss Schauenstein could have been plucked from the pages of a storybook. Housed in a remote castle perching atop a mountain in Fürstenau – the smallest town in the world – it’s the Swiss Alps at their most atmospheric. Opened in 2003, the oak-panelled restaurant also hides nine charming boutique bedrooms, while its romantic locale and fine-tuned menu makes it a destination-dining experience worth making a trip for."