Roselle Desserts

Dessert shop · Old Toronto

Roselle Desserts

Dessert shop · Old Toronto

4

362 King St E, Toronto, ON M5A 1K9, Canada

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Roselle Desserts by null
Roselle Desserts by Stephanie Duong
Roselle Desserts by
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null
Roselle Desserts by null

Highlights

This cozy spot serves up inventive pastries and crêpes in a charming take-out setting, making it a must-visit for dessert enthusiasts.  

Featured in Conde Nast Traveler
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362 King St E, Toronto, ON M5A 1K9, Canada Get directions

roselleto.com
@roselle_to

$$ · Menu

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362 King St E, Toronto, ON M5A 1K9, Canada Get directions

+1 416 368 8188
roselleto.com
@roselle_to

$$ · Menu

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Last updated

Mar 4, 2025

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@canadas100best

"Pandemic circumstances have prodded chefs Stephanie Duong and Bruce Lee to chart a new direction for their exceptional patisserie, Roselle. “We wanted to engage and connect more with the local food scene in Southern Ontario, to work with local farms to explore what Canadian pastry and desserts can be,” Duong explains. So, she and Lee have been visiting producers. They’ve enticed some to attempt growing new things. But mostly, they’ve been using what they sample to reconceptualize the European pastries they were already making so well."

https://canadas100best.com/roselle/
Canada's 100 Best 2021 - Ontario
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@cntraveler

"Founded by pâtissiers Stephanie Duong and Bruce Lee, who fell in love as expat chefs in Paris, seven-year-old Roselle Desserts has developed a cultish following for its glazed Earl Grey madeleines and banana-cream-pie éclairs."

The Exciting Toronto Restaurants Popping Up Along This Newly Delicious Stretch | Condé Nast Traveler
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@annie

Soft serve!

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@annstann

absolutely gorgeous pastries and desserts, like holy shit

Bomb Toronto Food
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Alvina Fung

Google
Roselle is an absolute gem! The owners are the sweetest people, and you can tell they put so much love and dedication into everything they make. Their treats are not only delicious but also thoughtfully crafted with seasonal ingredients, which makes each visit a delightful surprise. Their cake cups are to die for, with a perfect balance of textures and just the right amount of sweetness. I’ve tried so many flavors, and while they’re all incredible, my personal favorite is the Black Forest. My husband, on the other hand, swears by the pistachio. If you haven’t been yet, do yourself a favor and go! You won’t regret it.

jaymh88

Google
When I told my friend I was visiting Toronto, she told me I had to try Roselle’s. Of course Toronto had a major winter storm but Roselles was still open and it was worth trudging through the snow! We got the Valentines Pavlova and Sweet heart cakes and my only complaint is after finishing both I wanted more. Definitely a must try if you have a sweet tooth or visiting Toronto and make sure you get extra to go because trust me you’re gonna want more.

Stacey Harris

Google
I’ve been visiting Roselle for over four years and this raspberry dark chocolate pavlova (Valentine’s Day special) was delightful! Whether you go for their regular menu (I recommend their cake cups!) or their seasonal and weekly specials (follow their insta to see what they’ve got!), you’re sure to find something to enjoy. Can’t recommend Roselle enough!

Mardi Michels

Google
I have a been a huge fan of Roselle for many years now and even though I live on the other side of the city, I am willing to make the trek there because their stuff is SO good. French-inspired with a touch of whimsy, their cakes and baked goods are works of art and their cookies, confections and cake cups are not to be missed. Their pavlovas are a favourite of mine (this was the Valentine's 2025 edition) - especially the strawberry one when strawbs are in season. Go for a special occasion treat, grab some bake-at-home cookies while you're there! World class pastries, right here! Not to mention Steph, Bruce and their entire team are the sweetest people!

Bredgy L.

Google
Check out @bredgyeats on Instagram for more food posts! This raspberry pavlova is a feast for the eyes and mouth, where pure culinary indulgence comes from blending all the complimentary flavours on your tongue. It features fresh Ontario raspberries atop an airy and crisp pavlova base that's infused with a hint of Earl Grey, which conceals an smooth and fragrant vanilla bean custard that tempers the sweetness of the meringue along with the tartness of the fresh raspberries and raspberry cremeux. Luckily this dream doesn't stop there. The banana cream pie eclair plays into my weakness for banana-flavoured sweets and embellishments that harmonize with this creamy, tropical fruit. The symphonic combination of rum caramelized bananas, vanilla bean custard and whipped white chocolate ganache create an exquisitely complex bite, that fuse into one indulgent bite. Each mouthfeel is contrasted with a light and buttery eclair pastry, with a delicate crisp that conceals an airy structure underneath that has a slight chew.

Cynthia

Google
Their desserts have truly made my day on several occasions! Can’t recommend enough and definitely worth stopping by when you’re in the area. My fave will forever be their earl grey soft serve (with all the extras), but you can’t go wrong with anything they offer. Their seasonal chiffon cakes are fluffy and not too sweet, and the cake cups are convenient perfect portions. Can’t wait to be back!

nobuenogluten

Google
The cutest little store that sells the most beautiful desserts. Not to mention they have some options that are gluten-free, which is always amazing for a person who is allergic to gluten, but wants a sweet treat! I got their caramel salted chocolate cake, which was absolutely beautiful and also got their sweetened peach iced tea. Great service, beautiful, desserts, and very delicious.

SHAURYA RATNA

Google
The best cake cups I have had in a long time. I have tried many trust me. The cost is a little overpriced but totally worth it... The pistachio and black forest cake cups are my favourite... The almond soft cookie was also very tasty.. Tried the triple chocolate, berries and cream. They were okayish as well.