Noma

Scandinavian restaurant · Bradbænken

Noma

Scandinavian restaurant · Bradbænken

68

Refshalevej 96, 1432 Indre By, Denmark

Photos

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Noma by Jason Loucas/Noma
Noma by Martin Kaufmann
Noma by Photo by Martin Kaufmann
Noma by Photo by Ditte Isager
Noma by Ditte Isager/Courtesy Noma
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Noma by Eater
Noma by Photo by Ditte Isager
Noma by Eater
Noma by Ditte Isager/Courtesy Noma
Noma by Photo by Ditte Isager
Noma by Ditte Isager/Courtesy Noma
Noma by Jason Loucas/Noma
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Noma by Ditte Isager/Courtesy Noma
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Noma by Photo by JONAS ROOSENS/BELGA MAG/AFP via Getty Images
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Noma by by Laura L.P./HdG Photography
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Noma by Photo by Martin Kaufmann
Noma by Ditte Isager
Noma by Photo by Ditte Isager
Noma by Courtesy Noma
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Highlights

At Chef Rene Redzepi's Noma, seasonal, artistic dishes transform vegetables into a visually stunning and unforgettable dining escapade.  

Featured on Michelin
Featured in Eater
Featured in Conde Nast Traveler
Featured in Food & Wine
Featured in Afar
Featured in Grub Street
Featured on Bon Appetit

Refshalevej 96, 1432 Indre By, Denmark Get directions

noma.dk
@nomacph

kr 1,000+ · Menu

Information

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Refshalevej 96, 1432 Indre By, Denmark Get directions

+45 32 96 32 97
noma.dk
@nomacph
𝕏
@nomacph

kr 1,000+ · Menu

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Last updated

Jul 10, 2025

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@michelinguide

"Noma is a Three Michelin Star restaurant located in Copenhagen, renowned for its innovative approach to gastronomy and its role in setting new culinary trends. It exemplifies the sustainable and distinctive culinary arts that Denmark is celebrated for." - The MICHELIN Guide Nordic Editorial Team

Denmark to Host the 2025 & 2026 Nordic Countries Ceremonies
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@cntraveler

"Noma, led by René Redzepi, has evolved from a city with few notable dining options to a culinary epicenter featuring diverse food ventures. With three three-star Michelin restaurants, Noma stands out for its commitment to creativity, local sourcing, and innovative approaches to food, including future collaborations with universities and food tech startups. The restaurant also plans pop-up events to showcase its experimental dishes."

In 'Omnivore,' Noma's René Redzepi Unlocks the Stories Behind Foods That Define Us
View Postcard for Noma
@michelinguide

"And noma in Copenhagen is well-known for its cold cloudberry soup dessert with a snowy island of frozen yogurt and miniature candied pine cones."

Ingredient Spotlight: Cloudberries
View Postcard for Noma
@bonappetit

"If you can eat at Noma, René Redzepi’s pioneering Danish restaurant that’s among the best in the world, you should—it’s worth the hype. But that’s a pretty sizable if. At about $450 per person, excluding drinks, the price can be prohibitive. And good luck securing a reservation—tables are released three times a year through its online ticketing system and are gone like the wind. Plus, Noma shutters in between its three “seasons,” so no dice if your trip to Copenhagen is booked during a closure."

Where to Eat in Copenhagen | Bon Appétit
View Postcard for Noma
@cntraveler

"2024 is the last year you will be able to eat at Copenhagen’s legendary, foraging-focused restaurant Noma before it turns into a test kitchen and closes to the public."

The Biggest Travel Trends to Expect in 2024
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