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Where to Eat in Copenhagen | Bon Appétit
"If you can eat at René Redzepi’s pioneering Danish restaurant, you should — it’s worth the hype — but be prepared: about $450 per person excluding drinks, tickets released only three times a year and snatched up instantly, and the restaurant shutters between its three “seasons,” so timing and budget are major hurdles." - ByMacKenzie Chung Fegan
