Larsen's Fish Market

Hands down best lobster roll on the island. Eat the warm one straight away otherwise roll gets soggy. Amazing oysters also. It’s worth the drive over and the taste is lovely.

Fresh seafood and quick service. If you want the best lobster roll on the island, I would suggest making the drive to Larsen’s. Not too crowded and you are able to head to the beach nearby to take it the sun or relax. Parking may be an issue during busy season.

A good spot to grab a lobster roll. Very good raw oysters. Some there was lots of sand in our steamed clams. Not fun Great spot to watch fisher man coming back there bounty.

Stopped in on July 4th and got the order to go. So good! So fresh. The hot buttered lobster roll was insanely good. The fresh shucked oysters were some of the best I’ve had in forever. Also got the lobster bisque but it was gone before I could take a picture. Will definitely be returning next time I’m on the island

Long long line to order hot food. Then a 15-20 minute wait to get the food. I ordered a hot buttered lobster roll which was delicious but the bun was a bit soggy. The clam chowder was tasty but very thin and milky with too many potatoes and too few clams. The next day we picked up cooked lobsters for a party and they were perfect!

Most fresh lobster roll and oysters I’ve ever had, call ahead to order to skip the line which can sometimes be long

We tried the crab cakes, stuffed clams, stuffed scallops, clam chowder, and warm lobster rolls (warm ones are made to order, and cold ones are available for grab-and-go from the refrigerator in the waiting area), and all the food was delicious and reasonably priced for the area. The stuffed scallops and stuffed clams were very large (they use large shells to stuff) and tasty, but you don't need to get both if you're torn about which one to go for because they taste very similar. The clam chowder was very light yet flavorful. The lobster rolls were very simple but had all the elements for a delicious lobster roll. Overall, the food made for a delicious last meal on the island. There's an outdoor area with picnic tables for people to enjoy their food. Tips: Call ahead to order. My order took about 40 minutes Areas for improvement: - I realllyyyy wish the waiting area was larger because standing space is limited and hard to tell - upon entry - whether someone is waiting in line to order or whether they're just waiting for their name to be called to pick up their food. I know the place just underwent a renovation and that this suggestion is not feasible - At one point, I was next in line but the 5 or so people packing up orders took forever to notice me. It seemed a little disorganized because nobody had any specific task (labeling, calling out names, packing orders, etc.); instead, the employees seemed to be doing a little bit of everything all at once. Meanwhile, my food had been ready for pick up for a while and I just needed to let an employee know I was there after placing a phone order - Priced online are impossible to find, so I attached the prices as of late September. I realize seafood is sold at the current market price but still

Part market. Part take out. Fresh fish, oysters, spreads. We got both warm and cold lobster rolls. Oddly the cold were significantly cheaper which seemed odd. Either didn’t have a toasted and/or buttered bun but still solid lobster roll. Nice touch was the fresh seaweed salad in the fridge. Just note - there is only water and minimal chips if you’re looking to complete your meal.