Kjolle
Restaurant · Lima
Av. Pedro de Osma 301, Barranco 15063, Peru
7 Postcards
Highlights
Tucked away in Barranco, Kjolle wows with a creative tasting menu that highlights local Peruvian ingredients, all served in an inviting setting.
7 Postcards
Tucked away in Barranco, Kjolle wows with a creative tasting menu that highlights local Peruvian ingredients, all served in an inviting setting.
"León’s restaurant Kjolle debuted on the list this year at No. 28." - Hillary Dixler Canavan
"Pia Leon's restaurant offering a tasting menu that showcases Peru's diverse ecosystems, featuring seafood, Amazonian fruits, and Andean tubers, with standout scallops and a notable non-alcoholic drink pairing."
"The top 10 restaurants in Latin America are [...] Kjolle in Lima [...]"
"Rank: #95 "As the younger sister of acclaimed restaurant Central, Kjolle has magnificently risen to the challenge. Pía León serves Peru’s cornucopia of fresh produce, featuring dishes such as sourdough of mashua, coffee, chard and artichoke, and Macre squash with kañihuas from Puno." "
"Rank: #18 "After three years topping the Latin America’s 50 Best Restaurants list with her husband and co-owner Virgilio Martínez at Central, Pía León decided to branch out with her own restaurant. Kjolle (pronounced Kyoy-ay) comes from the name of a flowering Peruvian tree that grows at extreme altitudes. Debuting on the list at No.21, Kjolle was the winner of the Highest New Entry Award in 2019."
