At Istid in Copenhagen, watch as creamy, fresh ice cream is crafted before your eyes with liquid nitrogen, featuring indulgent flavors like salted caramel and cardamom waffles.
"Copenhagen’s freshest smoothest ice-cream in the basement on Jægersborggade is snapped frozen with cold liquid nitrogen. This smoky cool scientific experiment only uses the freshest organic ingredients with no additives to fix that ice-cream hit. Head down while the sun is hot (March - October) and bite into their classic salty caramel icecream topped with caramelised almonds with a hint of rosemary and sea salt! or try their ever changing seasonal menu before the sun goes down." - Kaktus København
"ISTID, Nørrebro. Copenhagen’s freshest smoothest ice-cream in the basement on Jægersborggade is snapped frozen with cold liquid nitrogen. This smoky cool scientific experiment only uses the freshest organic ingredients with no additives to fix that ice-cream hit. Head down while the sun is hot (March - October) and bite into their classic salty caramel icecream topped with caramelised almonds with a hint of rosemary and sea salt! or try their ever changing seasonal menu before the sun goes down."
Drew Ted
phil smith
deinaanton
Austin Fossey
Emre S.
Wietse Theeuwen
Angel L.
Dr Joe Ingoglia
Drew Ted
phil smith
deinaanton
Austin Fossey
Emre S.
Wietse Theeuwen
Angel L.
Dr Joe Ingoglia
Yolo S.
Thomas A. T.
Eva K.
Erica J.
Carissa L.
Mina S.
Lisette K.
Jennifer G.
Antesa J.