Il Brigante

The food is good from here, but the service is bad. The waitress has a different service attitude between my table and the other table. She never introduced anything about the menu. She took our order and then never came back to ask us if we needed anything or food tasting. I don't feel I get any service, she only takes the order and gives us the bill. I still gave 15% tips, just for the food.

A wonderful, cozy spot. Much so that I spontaneously proposed to my longtime girlfriend at this restaurant and it did not dissapoint. They even served us two glasses of champange without asking. Service was wonferful and the food was exquisite. Location is perfect near the seaport, far from the noisy and crowded areas and atractions. It will definitely be a must go to restaurant for me now everytime I visit Manhattan. As a restaurant owner and enthusiast myself, I congratulate the team and administration. Can’t wait to be back.

I had to take a trip into Manhattan to run an errand for some friends and was in the mood for some fine dining afterwards. Me and a couple of friends found our way here and enjoyed every minute of it. The flavors in the pasta were delicious, we had a very smooth and easy to drink Pinot Grigio, recommended by the waiter himself. I ordered the bolognese, recommended by a separate waitress, and it did not disappoint (forgive the photo, as I dug right into it). It was a beautiful night out so we sat outdoors. There's a lot of foot traffic because of the area you're in, but nothing troublesome by any means. Would definitely recommend this place to someone when they're in town!

A very authentic Italian restaurant in the South Seaport area in downtown Manhattan. Food is great, service is fast, and restroom is big and well maintained. I recommend you make a reservation in advance since the restaurant is not so big and is very crowded. Desserts are amazing and it's a must-have!!

A nice little place with really good food. We had the stuffed veal, some wine, and a couple pizzas. The food was good and I was happy with everything that I got, thought I did feel the prices were a little high. That said, the service was excellent!

Lovely cozy authentic Italian restaurant. Service is amazing, very attentive and knowledgeable with suggestions. The place isn’t that spacious, so just keep in mind you’ll be close to the next table. They also provide outdoor seating as well. Bread is served complimentary with balsamic vinaigrette and oil. For the appetizers, We ordered the fried Calamari with Shrimp. So delicious. For the entree we got Penne Al Pomodoro, & Farfalle alla Campagnola- which is bowtie pasta sautéed with broccoli rape, sundried tomatoes in wine and garlic. Loved it. & last we ordered breaded cutlet with cherry tomatoes and arugula. Overall the food was amazing. We never eat Italian, and this did not disappoint.

Slow down and enjoy the authentic flavors of SOUTHERN Italian food. Puglia/Bari and South! If you're from a southern Italian family or you love the region, this small but popular and busy restaurant is what you're looking for. Located in the South Street Seaport. The handmade creations are quite literally like no other except maybe your Nonna or favorite Auntie. If you're real lucky, your mother. Choose a rainy mid day late lunch early dinner to truly get an opportunity to savor the relaxed atmosphere that let's you eat the way food is meant to be eaten. Slowly. Enjoyed. The scent and visuals are not disappointed by the incredible flavors. The espresso is NOT Starbucks. And the desserts may be the best kept Italian pastry and desserts secret in NYC. I said what I said! Enjoy their hand made gnocchi that will have you questioning why you ever thought pre packaged was good. The authentic & most flavorful sauce is absorbed by each little potato gnocchi enhancing the overall feeling of having been invited into a home of the chef. Or , the phenomenal experience of delicate yet rich handmade ravioli with a butter based sauce so as to enhance but not cover or compete with the most delectable ricotta filling. The comfort food is elevated to a standard that cannot be duplicated without a true passion for Southern Italian Home Cooking. But let's discuss the desserts. I personally haven't had an Italian Cream Puff that tastes like this since my mother and aunt stopped making them. But then, you're spoiled by what tastes like a chocolate Nutella mousse topping. You know how people do the "I'll just eat half " thing? Well this is certainly shareable. But I don't mind telling you, I turned into Joey from Friends. "JOEY DOESN'T SHARE FOOD" took on a personal meaning in my life. And I was prepared to eat my husband's plate as well if he failed to eat it all. After all there is plenty of room to walk it off at the Seaport if you MUST. This isn't really the spot for a one hour lunch. This is not a hustle location. You're cheating yourself and the purpose of this food if you do that. Set aside a day that has no rush. Get there between 2 and 3pm. Go with a person or two or five that you truly like. And let yourselves enjoy the slowed down pace of handmade authentic food both created and served to be enjoyed and nourish. That, is the essence of a True Italian Home Meal. Slowed down. Conversation. Connection. And flavors for the palette and the soul. As for pricing it is a small restaurant in NYC. So it's not "cheap". It's not meant to be. With bread service , wines, coffees, dessert and dinner it was about $100 per person. There was no incling of rush and there was no hesitation for the bill when requested. And yes, this is an excellent romantic dining location that is also appropriate for families. Oh and the music? It's 80s and 90s top 40 hit which is a lot of fun to enjoy. We had a sweet family seated next to us. As the only late entries to the restaurant to eat, and us being the only other patrons, they were laughing and singing. Including their youngest child who was amazingly well versed in classic U2. So if you're a New Yorker who moved to the suburbs like me, a local looking for those small and authentic restaurants, or visiting..... this is a can't miss location. Do not skip dessert. Trust me. Oh and that espresso? Good luck going back to Starbucks. That is some grandma powered percolated on the stove rocket fuel. AND I WAS HERE FOR EVERY LAST DROP. I shoulda asked for some Anisette!

Really enjoyed it here. Very welcoming. It was a windy cold day and we walked in here spontaneously. They made everything perfect and the customer service was outstanding. Mariam was friendly and sweet and very attentive to our table. Highly recommend !!