Illi Hill

This neighborhood artisan bakery, open Thursday to Sunday, whips up seasonal pastries and breads that you can savor on the street while people-watching.

This bustling nook in Marrickville is famed for its plump Vietnamese rolls, particularly the crunchy crackling pork belly, beloved by locals and always worth the wait.

Cornersmith is a chic family-run spot where you can indulge in ethically sourced brunch bites and artisan coffee, complemented by a cozy community vibe.

Roastville Cafe is a vibrant gem in Sydney, serving excellent coffee and a creative menu full of flavor-packed dishes that'll keep you coming back.

This trendy gelato haven boasts over 40 inventive flavors, a spacious, stylish interior, and excellent chocolate, making it a must-visit for dessert lovers.

This charmingly laid-back Vietnamese spot serves up deliciously rich Northern-style pho and crispy spring rolls, all amidst funky decor.

Cozy and spirited, Two Chaps serves up specialty coffee and inventive Mediterranean fare, all crafted with care in a welcoming, brick-walled haven.

Reverse Garbage, Sydney's vibrant hub for sustainability, is a treasure trove of repurposed goods, workshops, and a welcoming community vibe.

Wicks Park Cafe serves up appetizing breakfast fare and sandwiches in a lively, industrial setting, perfect for a casual bite or coffee catch-up.

Compact, unassuming counter serve making traditional Vietnamese specialties & combo meals.