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San Diego Restaurants Are Raising Funds to Help Those Impacted by the Maui Wildfires | Eater San Diego
"At the Point Loma family-owned spot, I learned they will donate a portion of proceeds from each Mai Tai sold through the end of August to Maui relief efforts, with the restaurant’s ownership matching every donation. The family-owned tavern — which is open for lunch, dinner, and weekend brunch — is also supporting the family of Lāhainā firefighter Josh Gruber, who lost their home in the fire, and will be donating 10 percent of restaurant sales on August 23 and 30 to help the Gruber family." - Candice Woo
