Rich Table

New American restaurant · Lower Haight

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The Best Restaurant Desserts, Pastries, Ice Creams in San Francisco | Eater SF

"It’s not without reason that Food & Wine magazine dubbed Rich Table pastry chef and owner Sarah Rich the “Best New Pastry Chef” of 2014. Her artful interpretations of nostalgic American classics still delight longtime regulars, including a butterscotch panna cotta with pretzel crumble and a Cali creamsicle with Mandarin and Douglas fir. Make a reservation through Resy." - Paolo Bicchieri

https://sf.eater.com/maps/best-desserts-san-francisco

199 Gough St, San Francisco, CA 94102 Get directions

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@richtable

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