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All Time's Focaccia With Burrata Is The Reason I Stay in Los Feliz | Bon Appétit
"A Los Feliz breakfast destination that transforms into a romantically inclined dinner spot at night, this place is best known for its focaccia topped with burrata and halved cherry tomatoes. The focaccia—always listed at the top of the menu—is made with bread from L.A. institution Bub and Grandma’s; it yields under the weight of the creamy burrata while a generous pour of olive oil drips onto your fingers and the tomatoes tumble off the sides, creating a near–focaccia heaven. Paired with a crisp glass of pét-nat, it makes for a perfectly indulgent meal for one." - ByAmanda Shapiro
