Xe May Sandwich Shop on Postcard

"If you’ve never had a Vietnamese sandwich you should try Xe May — arguably one of the best spots to grab a banh mi in the neighborhood and maybe even the city. As with most East Village restaurants, it’s small with a few stools and benches to sit down and eat. We recommend the ‘Super Cub’ or the ‘Hog’. Sandwiches will run you about $8 but the quality and portions are well worth it." - Champions

On the Grid : Xe May

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@onthegrid

"Xe May, East Village by Champions. If you’ve never had a Vietnamese sandwich you should try Xe May — arguably one of the best spots to grab a banh mi in the neighborhood and maybe even the city. As with most East Village restaurants, it’s small with a few stools and benches to sit down and eat. We recommend the ‘Super Cub’ or the ‘Hog’. Sandwiches will run you about $8 but the quality and portions are well worth it."

New York City

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@eater

"Ready for more food? Next we hit Xe May, an improvised subterranean Vietnamese banh mi parlor with a congenial staff and not much seating. To save room in your tummy, skip the big sandwiches and head for the list of tacos ($3.25) on the chalkboard." - Robert Sietsema

Where to Eat on St. Mark’s Place in the East Village - Eater NY

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Gabe Echevarria

Google

Great food very small location. From the beginning your introduction to Xe May is challenging as you go down a few stairs to reach this gem, but as you enter you are greeted as your family and you get the feeling of such. I was introduced to the Side Car (cheese steak) lunch special and it was great for a big lunch guy like me. The inhouse drinks are refreshing. I will be back soon.

Raghav Mathur

Google

Really delicious sandwich and incredible value for money. There is enough space inside to stand and eat but it is definitely mostly a takeout vibe. Would highly recommend this place if you want a unique, delicious, filling bite!

Bridget Harvey Team

Google

Banh mi JOY! Large pieces of lemongrass chicken with cilantro, shredded pickled carrots, daikon root, cukes, and chili mayo on a bun crunchy/ crispy on the outside and still oh so soft and chewy on the inside. Also got a basil limeade fizz. Can’t wait to come back for the vermicelli.

Willie Grullon

Google

Best in the east village, from bread to pate. All i do is eat in this area and if you're not going to queens, this is where you're getting the goods. There's no frills at this place so expect to just shut up and eat

McKenzie E

Google

Fantastic bahn mi!! I got the super cub classic, medium spicy, and loved every bite. The lunch special comes with chips and a drink. I got the Vietnamese Iced coffee which was also excellent. Definitely call in to order for pick up if you can! I ordered at the counter - it was still fast but would have been faster if I called ahead.

Haitham KARAJAY

Google

I went there with a super foodie friend who lived for many years in the neighborhood. He told me that their bahn mi might be the best in existence, so I had to try it 😁 We got the lemon grass infused chicken sandwich and it was seriously delicious 😋 The bread was completely superior to any other bahn mi I’ve ever tasted. The chicken marinade was amazingly pronounced. And finally just the perfect amount of spiciness. This is a must try !

Andres Amaya

Google

10s across the board! The moment I raised the banh mi to my mouth, I knew immediately I was in for a treat. The warmth of the baguette was felt on my lips before i took my first bite — the bread a perfect combination of crunchy and chewy. My fiancé and I split The Hog & The Cub Classic, and both packed a punch of flavor from the pickled veggies to the healthy portion of meats. The sriracha (med spice)cut through the richness of the pate, drawing me back in with every bite. Service was also top notch! Not only were the employees kind and inviting, but they handled my fiancé’s severe dairy allergy with so much care. The prep space and utensils were all thoroughly cleaned before our sandwiches were prepared. 1000% will be going back to try ALL of the other banh mis.

Marina Chen

Google

If you're looking for a delicious banh mi sandwich, look no further than Xe May Sandwich Shop! I recently visited this charming little spot and had a delicious banh mi sandwich. The only thing that’s keeping me from giving this place 5 stars is the price (it’s a bit on the higher end - $14 for the Hog - and I’m probably too anchored to some of the amazing banh mi sandwiches I could get in SoCal for $6 or so). The bread was perfectly crispy on the outside and soft on the inside, and the fillings were fresh and bursting with flavor. I tried the “Hog” which was a grilled pork sandwich with scallion oil and fried shallots. The meat was perfectly cooked and seasoned, and the vegetables were crisp and fresh. The pickled carrots and daikon added a tangy, refreshing touch that perfectly balanced out the flavors.

Gabe Echevarria

Google

Great food very small location. From the beginning your introduction to Xe May is challenging as you go down a few stairs to reach this gem, but as you enter you are greeted as your family and you get the feeling of such. I was introduced to the Side Car (cheese steak) lunch special and it was great for a big lunch guy like me. The inhouse drinks are refreshing. I will be back soon.

Raghav Mathur

Google

Really delicious sandwich and incredible value for money. There is enough space inside to stand and eat but it is definitely mostly a takeout vibe. Would highly recommend this place if you want a unique, delicious, filling bite!

Bridget Harvey Team

Google

Banh mi JOY! Large pieces of lemongrass chicken with cilantro, shredded pickled carrots, daikon root, cukes, and chili mayo on a bun crunchy/ crispy on the outside and still oh so soft and chewy on the inside. Also got a basil limeade fizz. Can’t wait to come back for the vermicelli.

Willie Grullon

Google

Best in the east village, from bread to pate. All i do is eat in this area and if you're not going to queens, this is where you're getting the goods. There's no frills at this place so expect to just shut up and eat

McKenzie E

Google

Fantastic bahn mi!! I got the super cub classic, medium spicy, and loved every bite. The lunch special comes with chips and a drink. I got the Vietnamese Iced coffee which was also excellent. Definitely call in to order for pick up if you can! I ordered at the counter - it was still fast but would have been faster if I called ahead.

Haitham KARAJAY

Google

I went there with a super foodie friend who lived for many years in the neighborhood. He told me that their bahn mi might be the best in existence, so I had to try it 😁 We got the lemon grass infused chicken sandwich and it was seriously delicious 😋 The bread was completely superior to any other bahn mi I’ve ever tasted. The chicken marinade was amazingly pronounced. And finally just the perfect amount of spiciness. This is a must try !

Andres Amaya

Google

10s across the board! The moment I raised the banh mi to my mouth, I knew immediately I was in for a treat. The warmth of the baguette was felt on my lips before i took my first bite — the bread a perfect combination of crunchy and chewy. My fiancé and I split The Hog & The Cub Classic, and both packed a punch of flavor from the pickled veggies to the healthy portion of meats. The sriracha (med spice)cut through the richness of the pate, drawing me back in with every bite. Service was also top notch! Not only were the employees kind and inviting, but they handled my fiancé’s severe dairy allergy with so much care. The prep space and utensils were all thoroughly cleaned before our sandwiches were prepared. 1000% will be going back to try ALL of the other banh mis.

Marina Chen

Google

If you're looking for a delicious banh mi sandwich, look no further than Xe May Sandwich Shop! I recently visited this charming little spot and had a delicious banh mi sandwich. The only thing that’s keeping me from giving this place 5 stars is the price (it’s a bit on the higher end - $14 for the Hog - and I’m probably too anchored to some of the amazing banh mi sandwiches I could get in SoCal for $6 or so). The bread was perfectly crispy on the outside and soft on the inside, and the fillings were fresh and bursting with flavor. I tried the “Hog” which was a grilled pork sandwich with scallion oil and fried shallots. The meat was perfectly cooked and seasoned, and the vegetables were crisp and fresh. The pickled carrots and daikon added a tangy, refreshing touch that perfectly balanced out the flavors.

Xe May Sandwich Shop

Xe May Sandwich Shop

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