The Modern
Restaurant · Midtown West
9 W 53rd St, New York, NY 10019
Highlights
At the Museum of Modern Art, The Modern serves up stunning French/New American dishes in a chic space, perfectly framed by views of the sculpture garden.
At the Museum of Modern Art, The Modern serves up stunning French/New American dishes in a chic space, perfectly framed by views of the sculpture garden.
"A two Michelin star American restaurant located in MoMA, offering a romantic ambiance and a range of tasting menus."
"A sophisticated interpretation of tiramisu, comprised of a creamy light base of mascarpone and delicate chocolate sponge, capped off with a crisp chocolate tuile and quenelles of a light espresso ice cream and malted milk chocolate crémeux. This dessert offers a lovely balance of coffee, chocolate, and sweet dairy flavors with a light touch, while the note of liqueur and spice lend a bit of intrigue." - MICHELIN Guide
"Get a taste—literally—of chef Thomas Allan’s elegant dishes that zhuzh up familiar favorites over The Modern’s three-course $150 per person lunch." - Shivani Vora
"The Modern’s executive chef Thomas Allan describes The Bar Room as a high-energy space and neighborhood restaurant designed for everyday dining. Separated from The Modern by a frosted glass wall, the restaurant within a restaurant features a 20-seat marble bar and a menu that reflects Chef Allan’s seasonal contemporary cooking." - Shivani Vora
"Danny Meyer's Midtown restaurant with chef Thomas Allan has two stars." - Eater Staff
