/cdn.vox-cdn.com/uploads/chorus_image/image/70166621/arbys_vodka.0.jpeg "Tattersall Craft Cocktail Room NE by Arby’s Official Photo")
Tattersall Distilling is a stylish haven in NE Minneapolis serving uniquely crafted cocktails in a laid-back industrial space that's perfect for any occasion.
"Tattersall’s long goodbye comes to an end on November 30, when the Northeast Minneapolis cocktail room will close for good. Tattersall opened in 2015 as one of the trailblazers of the local craft distillery wave; in 2020, it became the country’s first unionized craft distillery. This January, Tattersall found itself locked in a tricky eviction dispute with its landlord; a month later, its owners announced it would not renew its lease. Tattersall’s River Falls location remains open." - Justine Jones
"Located in the historic Thorp building, this cocktail room/distillery is the perfect mix of classic and contemporary. From white whiskey to grapefruit crema, this is smoothness at its finest." - Windmill Design
"I’m also super excited to see what Tim McKee has got up his sleeve, I’m stoked to watch Diane Moua build herself a restaurant, and totally pumped for Dashfire’s cocktail room to open under Jeff Rogers’ brilliance." - Eater Staff
"Tattersall Distilling, Northeast Mpls by Windmill Design. Located in the historic Thorp building, this cocktail room/distillery is the perfect mix of classic and contemporary. From white whiskey to grapefruit crema, this is smoothness at its finest."
"The Arby’s vodka is made stateside, at lauded Minneapolis craft distillery Tattersall Distilling, known for offerings like barrel-aged rum, wheated whiskey, and aquavit. The curly fry vodka is infused with cayenne, paprika, onion, and garlic, presumably the same combination of spices that coats the real deal at Arby’s. The crinkle fry vodka, which “honors the rich tradition of salted potato shapes,” is infused with salt and sugar, a common combo in the world of fast food fries." - Amy McCarthy
