Nestled in the Porto Novi complex, this charming spot offers a cozy vibe, superb service, and a delightful vegetarian menu alongside its impressive wine list.
"With a lunch reservation at Sabia, which is led by the Michelin-starred chef Giorgio Locatelli and located inside the newly opened One&Only hotel, you get access to perhaps the most beautiful view of Boka Bay. To start, order from the raw bar. They have a sea bass carpaccio that’s topped with pomegranate and lime dressing and locally sourced crudo vegetables. For your main, get the homemade twisted pasta with pesto or char-grilled langoustines."
АI MI
Pedja Mitrovic
Véronique “Véronica”
Eden Mims
V K
Katya Kashchuk
Goran Milic
Natalia Semenova
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