Quince
Fine dining restaurant · North Beach
470 Pacific Ave, San Francisco, CA 94133
Highlights
Quince serves upscale, locally sourced cuisine in a beautifully remodeled space, where impeccable service meets a cozy atmosphere.
Quince serves upscale, locally sourced cuisine in a beautifully remodeled space, where impeccable service meets a cozy atmosphere.
"A restaurant in San Francisco offering caviar-infused panna cotta." - Annick Weber
"A three-Michelin-starred restaurant in San Francisco involved in a trademark dispute over the use of the 'Quince' name." - Dianne de Guzman
"A Three MICHELIN Star and Green Star restaurant in San Francisco, led by Michael Tusk, known for its fine dining experience that highlights California's unique talents and vision." - Michael He
"For the ultimate, three-Michelin-starred holiday dining experience, gourmands can shell out for Quince’s $335 per person Christmas Eve tasting menu ($295 optional wine pairing). Cannelloni of Tsar Nicoulai Caviar with celeriac, beetroot, and horseradish, and Christmas rib of Wagyu beef with short rib red wine “crèpe”, wild mushroom and salsify “frites” are just a few of the dishes on the menu. Reservations start at 5 p.m." - Ellen Fort
"There aren’t too many restaurateurs as well-known as Michael Tusk, nor restaurants as well-loved as his Quince in Jackson Square. He and his wife Lindsay Tusk reopened the 20-year-old restaurant, brightening the dining room and rolling out a blockbuster 10-course $360 tasting menu. Get a taste of what made Tusk land a Best Chef: Pacific award in 2011 at his other outpost Cotogna." - Paolo Bicchieri
