Patrice Pâtissier

Patisserie · Little Burgundy

Patrice Pâtissier

Patisserie · Little Burgundy

3

2360 R. Notre Dame O #104, Montréal, QC H3J 1N4, Canada

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Patrice Pâtissier by null
Patrice Pâtissier by Patrice Pâtissier/Facebook
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null
Patrice Pâtissier by null

Highlights

This chic pâtisserie by award-winning baker Patrice Demers serves up gourmet pastries, delightful brunch, and seasonal treats in a stylish setting.  

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2360 R. Notre Dame O #104, Montréal, QC H3J 1N4, Canada Get directions

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2360 R. Notre Dame O #104, Montréal, QC H3J 1N4, Canada Get directions

+1 514 439 5434
𝕏
@patriceboutique

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Last updated

Jul 5, 2025

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@eater

"A vanilla-infused hot chocolate with a profiterole on the side makes for a stellar treat. Decked out with a sleek and chic interior, the pâtisserie-café owned by award-winning baker Patrice Demers also occasionally offers courses in making various desserts." - Karin Murray-Bergquist

The Best Hot Chocolates in Montreal - Eater Montreal
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@mia

Must go, closing at end of august

Montréal
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@nhi
Montréal
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Eve L

Google
Perfect for a wonderful breakfast snack! We ordered quite a few pastries and all of them were delicious! The coffee chocolate mousse was pretty rich but other pastries like the choux à la crème were super light and pleasant. The ambiance and service was great. It gets really busy in the morning but it’s worth the wait! Looking forward to trying more of the pastries!

Mouna Mokaddem

Google
The best pastry store in Montreal. Always fresh. A wide choice of pastries like eclair, Chou, lemon tart, etc. They offer also dessert à la carte which they change seasonly. They have one dessert which is the best of the best made with cafe, chocolate and pistachio (in the photos) offered usually in December but last year they didn’t put it in the menu, I hope this year they will put it. They have also viennoiseries, I live their financier especially the vegan one. In summer they have frozen pops, I love the one with pistachio. Their grilled cheese sandwich is delicious. Service is convenient and fast. I would put the improvement point in the Christmas Yule log which are very repetitive every year it is the same selection, it is good to change them this year. Other than that it is a gorgeous place. Would definitely recommend it.

Circo9

Google
The pastries are very small and pricey, but the ingredient's high quality and taste make up for it. I was amazed with their squash cake, it was extremely moist and had nice spices in it. The maple financier also was delicious, you could really taste the pure maple in it. I highly recommend taking their citrus tart if you like key lime. Also, very courteous staff.

Josh Kim

Google
This place is by far one of the most unique places I have ever been to. The pastries and desserts are out-of-this-world! The combinations of the different flavors and textures are a curious delight~ Wpuld definitely recommend this place if you're planning a trip to Montreal!!

Yuan Fang

Google
It‘s a nice place to have brunch. I went here on one Saturday. The dishes of this restaurant are very special. The bacon, egg and the mushroom one is very tasty. And this was my first time to try the flower salad. I heard that its chocolate desserts are very good, will come and try next time.

B L

Google
This is an incredible pastry shop with two exceptional owners who care deeply about their products and people. We have been coming here since 2015 and it is undoubtedly our favourite dessert shop in all of Canada. The products are freshly-made with exceptional local ingredients. The menu changes seasonally, so you can visit often and discover new items and flavours. We love the kouign amanns, anything with cereals and grains, and anything with local ingredients that the chef will spotlight. We are extremely sad to hear about their closure at the end of summer 2022, but you must visit before then if you can. This patisserie will be a reference point and standard of excellence for pastry shops in Canada forever.

Jren

Google
If you ever have the chance to sit down, do order the Vert - a strange combination of granité, apples, herbs and white chocolate - but one whose flavours blend together and compliment each other wonderfully. The flavours of éclaires change every season, a must try every single time.

Tiffany Dawson

Google
Amazing spot! I discovered this place while driving past, and loved what I tried! The chocolate chip cookies have (for me) the wrong balance of chocolate (too much) but the scones were absolute perfection in sweetness and texture! I can’t wait to come back to try more things! It seems like ordering online in advance is the best way to go to ensure selection as I can guess it’s all made fresh!