Discover a vibrant taste of Trinidad and Tobago with zesty, herby seasonings that elevate traditional dishes, all enjoyed with fantastic views and a friendly vibe.
"This herby, peppery blend is used as a seasoning for many traditional dishes from Trinidad and Tobago, includingaloo and chanaandcurry goat.View Recipe" - ByPeter Prime, As Told to Christina Chaey With Additional Reporting by Jesse Sparks
Eon Crichlow
Amable Rangel