Osteria Del Teatro

We enjoyed a wonderful dinner with lobster pasta, jumbo shrimp, vongole spaghetti, and fish soup. Every dish was flavorful and fresh, showcasing high-quality seafood and great cooking. The service was attentive and the atmosphere elegant yet comfortable. A great choice for anyone who appreciates fine Italian seafood. Rating: 5/5

Miami classic that never disappoints ⭐️ I have eaten at all the locations and I enjoy every experience! We went for a lovely evening and enjoyed wine, specials and some classic dishes. Everyone was very happy with their food choices and we ate everything on the table. Recommend trying a daily special and enjoy the friendly service

Had an amazing first experience here celebrating my birthday! I’ll definitely be back. Rafael and Hector gave top-notch service. I had the risotto di mare and the desserts were out of this world. Thanks so much for making my birthday so special!

This place is definitely for a try if you want some Italian food made right. The staff and atmosphere is fantastic. The food is made with care, fresh, and filled with flavor. I really can’t recommend one specific dish since they were all delicious. I will be going back. Thank you to the staff for a wonderful experience.

They moved!!! North Bay Village location. Fantastic service, and still has the same great taste. Food is very delicious and authentic. One of those places you want to keep off the radar because it’s a hidden gem, but you want to tell people about it because it’s so good. Great place for all: single diners, families, coworkers, and dates.

Best food in miami Beach. Real italian owned, operated and employees. The atmosphere and menu options leave something for everyone. I enjoyed my meal after a long day in the sun. The waiter was great with recommending things you can only get at that restaurant. The owner came around to greet guests and made sure everything was fantastic. Several vegetarian friendly dishes! Service level was 5 star. Food flavor, optionality, and freshness 5 stars. Drink options 5 star. Overall a well run restaurant. Highly recommend

Food was delicious and service was awesome! They took great care of us and we couldn't get enough of every entree. Not your typical South Beach spot! Very elegant and classy. Definitely going back for more.

This gem of a restaurant tucked away on Treasure Island is cozy and warm, and full of life. The greeting we received by the owner/operator, Gilbert Gonzalez, was warm and sincere, and the balance of the staff is professional and friendly. And the food is delicious and well portioned. Highly recommend the Snapper Alla Francese, which followed a delightful Insalata Maestro. My company enjoyed a variety of pasta dishes.

My wife and I decided to try this place that looked very cozy and appealing. We were greeted very politely and friendly and taken to a very nice table with candlelight. My wife ordered the catch of the day(red snapper) in a wine/lemon and white wine reduction-delicious. I had Madeira chicken and it was spectacular. The sauce was very delicate, different than most other restaurants. They have a fabulous bread plate with an incredible garlic sauce. We were taken care of, Rodrigo. Very special and explained anything we asked with a smile on his face. We were overstuffed but still gathered the stomach space to savor one of their desserts.I would recommend this place to come with the family or with a special date!

I'm heart broken! I usually like this restaurant but today was not good, the lunch experience is very different from dinner. Food was average and kind of bad, we order the fried calamari and that was good, my order the bistecca that was average , we order the salmon special to go so we don't how is going to be , the soup that comes with the special was bad very sweet. The restaurant didn't have the right parmesan-cheese to be grater at the table, they only the packaged already grater cheese. Paula our server was a really lady , Yesenia the lady that assisted Paula needs better manners and costumer service, she doesn't know about hospitality. The ambience is nice, good music and beautiful decor. It's a shame today I had such a bad experience.

This hidden gem in the heart of North bay village. It was awesome. Place is very rustic and authentic with a nice outside seating. Food was good, filet mignon with wine sauce was good but needed a little salt. Carbonara was fantastic. Deff a place to check out if you're craving Italian around north beach area.

Overall great food and experience. Good: the food was fresh and delicious, tilapia was really good, melt in your mouth type of good. Calamari was delicious as well. The chocolate cake is a must, delicious and great presentation (see pics). The service was amazing too! We came during the day for lunch and it was perfect as there were only 3 to 4 tables that were occupied. Bad: table bread was pretty bad, but it's complimentary so who cares, right? Summary: great place, doesn't look like much from the outside but once you walk in you will feel like you're in an upscale Italian restaurant.

Although I consider myself to be a little less intimidating, I do agree with Anton Ego in that sometimes the best dish to try is the simplest one from a restaurant. Having taken over Oggi's old location along the 79th Street Causeway, Osteria del Teatro was my dinner spot last night. I'd enjoyed a very active day and with Italian still being my favorite kind of food I wanted to give it a try. I had enjoyed Oggi and remembered Osteria for its original location in South Beach next to the Cameo. But enough of the history lesson! I came in around closing time and was able to snag a table with a view of North Bay Village street life and two TV's. Service, from I believe was the manager, was pretty attentive. I started with a large & well blended bowl of pasta fagioli with plenty of beans and elbow pasta in a hearty stew along with a basket of different breads, garlic sauce, butter & balsamic vinegar. My main was one of the simplest & classic dishes in Italian cuisine - rigatoni & meatballs. Osteria's was a set of 4 juicy meatballs, a generous helping of hearty tomato sauce (augmented with black pepper), pancetta and a creamy serving of Ricotta. My plate was well flavored & generous enough to have lunch leftover for today. Besides portion size, I had to leave space for dessert! I enjoyed their "tulip" pastry crust with a creamy sweet zabayon and plenty of fresh berries. The menu said it was supposed to include affogato but didn't. I guess it may have been an oversight but I did order a latte for some evening caffeine. As I mentioned, it's right on the 79th Street Causeway and super close to Full Moon Beach. It's a nice place for a date night dinner on the way to the beach.

Service was great. Lots of attention paid to us. We sat outside. A little windy. But pleasant to be able to in December. Pasta is really good. Along with every thing else we ordered. I'll be back soon.

First time dining here, and we absolutely loved it. Andres greeted us and went over all the specials. Food was fantastic with really exceptional service. Nice cozy restaurant, 100% we will be back! Fettuccini Carbonara was amazing and their Flan was to die for. Thank you Andres for exceptional service

Had an amazing experience here! They switched locations and although I've never been to the initial location, this was beautifully set up. They have bar and table options. We sat in the back room which was quaint and everyone was extremely accommodating. When you walk in, you are instantly greeted by friendly staff. We didn't have a reservation but got seated right away. The staff treated us like family and were very attentive. We ordered a bottle of wine to start and they brought a basket of bread. The bread and garlic dipping oil were incredible. We started off by having 2 pasta dishes as our appetizers both fantastic. I then got the champagne chicken which came with potatoes and broccoli. I was pleasantly surprised at how amazing the potatoes were. My friend ordered the lobster pappardelle which was also incredible. My friend ordered the flourless chocolate cake. Since it was my birthday, they sang to me as well. Overall really loved it here!

I had heard great things about this restaurant and was lucky enough to visit with a local friend of mine while I was in town. From the moment I walked in, I felt valued. The door was opened for me, and I was immediately greeted by the wait staff. I was impressed and grateful that I was greeted by the owner, who introduced himself as Gilbert. Everyone I interacted with was friendly, professional, and welcoming. This was true from the minute I entered until I exited as a very happy and satisfied customer. The restaurant itself was beautiful inside (there are many other photos better than mine on this forum) and the service was impeccable. I had salad followed by penne a la vodka as an entree, and both were exceptional. This is a definite "must visit" destination for dinner when in the area.

Another incredible meal at one of our favorite spots in Miami! The new location is amazing (interior renovation is brilliant and parking is much easier). Even better are some of the new menu items. Specifically the crab cakes and pumpkin raviolis are to die for. Honestly some of the best food we have had in a long time. Of course we had to get a couple of the original signature items like Caesar salad and lobster mango avocado Napoleon. Both have unique flavors that are only available here. As always, the service team was on point never letting ask for anything before it magically appeared. Can't wait until our next visit (which will be much sooner with convenience of new location). Very memorable and delicious experience.

Fabulous 3rd trip. Everything was wonderful. Had the best Pasta a la vongole. Only surpassed by Italy in a place I frequent on my trips for many years.

I ordered delivery from here to try out their soups. I ordered the Minestrone soup and Pasta fagioli. My order came with a variety of breads and butter. The Minestrone soup was amazing, hearty and delicious with a large portion size, would definitely order again. Pasta fagioli on the other hand, wasn't so great, hence taking off one star for this. It was more like a refried bean purée than an actual soup. It tasted like well seasoned beans. Everything came well packaged and hot. Would order again from here to try different items.

The owner greeted us when we came in and even made our drinks at the bar. The food and service were amazing from beginning to end!

It's been a long beat since I last dined at Osteria, back when they had the corner on Washington Ave. Returning with nostalgic family members, other than the location, not too much has changed. First notice, if you're heading in from the west, enter at the driveway signage, the subsequent street corner is more complicated. And, look for the restaurant's dedicated parking spaces in front of the North Bay Village Town Hall. On entry, we were instantly greeted with cordial professionalism. Both manager and host offering welcome and seating us immediately. (We arrived before our reservation time). The cozy casual decor is marked by a giant screen TV - appreciated as the entire dining room was turned and focused on the NFL playoffs. The menu was set for us and still has all the favorites. Water and drinks arrived quickly. Fresh toasted bread and olive oil placed for picking. Our orders taken without delay, Appetizers were served in minutes. A chunky Caesar salad with just the right glaze of dressing; a large grilled tiger shrimp, delivered from its shell; and a lobster meat salad on greens with avocado and mango. Main courses were plated with equal precision. Chicken Parmesan with a side of pasta (squid ink in tomato with a bite of crushed pepper). The chicken was tender, cut with a fork, the breading stayed on, and the cheese was not overpowering. Dessert was the famous tiramisu. Best in South Florida. Service was excellent and focused. A welcome pleasure in a city that usually does not live up to expectations. Overall, an excellent evening. Recommended.

I have been going to Osteria for year, originally on Espanola and Washington, then briefly on Collins, but now my favorite location in North Bay Village. The dining room is nice, bar is small but super functional with a TV not disturbing the dining room. Service is always spectacular. I went this time on a Monday for Happy Hour, 4:30-6:00pm M-F and had a delicious calamari frutti, chicken parm with a side of broccoli and potato au gratin! 2 Glasses of Montepuciano!!! EXCELLENT

Consistently great service, always friendly and welcoming. No pretension here, it has a quiet elegance, not over the top. The food is delicious, nicely prepared. Wonderful menu. We reserved a large table for 5:30 pm on a Saturday in their back dining room for 10 people which included 6 adults and 4 young children. There were easily 3 people attending to us plus Andres the manager who delivered a few of our delicious cocktails. I suggest you reserve a table because it can fill up. One really nice thing is the location. They are in the north bay village area (JFK Causeway) and the parking is free. No South beach vibes or attitude to get in the way of a nice meal.

We were at Osteria last night and it was fantastic! The food was so delicious, fresh and great specialties to choose from. The pappardelle with crab meat was so good as well as the truffle and mushroom pappardelle for entrees. Appetizers and cocktails were great. We've been several times over the years but it's been a while since we've been there and we weren't disappointed. The atmosphere is elegant yet comfortable, good jazz and not loud so you can talk. The staff is looking to please and very attentive. We will be back sooner than later since it was such a good experience!

I was so pleasantly surprised with everything from the new interior to the staff to the new menu to the specials of the day I couldn't of had a better time - don't pass up a chance to dine here!

Great food great service They treat you like family ever time we done there Lobster Pappadeli and lobster mango salad to die for!

The food and service is incredible! It was our first time coming here and we were immediately greeted at the door and welcomed in. Probably the best pasta I've ever had. Everything was delicious including the side bread. Looking forward to coming back!

A must go place!! The food is so fresh and amazing!! The dip for the bread that they serve is outstanding. Waitstaff is attentive and so kind. Out-of-this world food! The Lobster Salad is a must have - such deep flavors and pops of goodness in every bite. The ambiance is also great - you feel like family right when you step in. It is such a great and relaxing place to enjoy amazing food with family, friends or even at the bar on your own. I can't wait to go again and try more amazing food!!

3rd review... Best Pasta Fagoli in Miami! Great local Homemade Italian! Nice Happy Hour! Come by and tell me I'm wrong LOL!

Been going here many years visited for the first time this season after being away all summer and everything was absolutely perfect. Service food cadence you name it. I will eat here as a regular forever.

I was supposed to return since I got engaged here with my family along. I'm so sad you are closing. Thank you for everything. I wish you could stay open. Thank you! We celebrated 1 yr of marriage.

My boyfriend and I tried this restaurant on Valentine's Day and we loved it. We came back with some friends and we had a great experience again. Delicious food, excellent service and a very pleasant atmosphere. I highly recommend it

As the day deceased, we trekked into Osteria Del Teatro to mark our night with something we hoped would be special. You see, my fiancé and I came to Miami for a marriage retreat and we had spent all of our Saturday in the grace of the church and God. That said, we weren't expecting to stumble upon a restaurant that was truly ELITE. Walking in, we were greeted by the owner, Gilbert. He promptly sat us and made us feel welcome. Our server, Juan Francisco, laid out the ins and outs of the menu. He was very professional, attentive and kind. He repeated things whenever we asked and made sure to provide the best experience that he could. I had even spilled some of my drink and the staff rallied around me to fix it and make sure our experience was still top class. After a quick gulp of my espresso martini, which was an easy top 5 espresso martini, I decided to ask the owner what the staples of the restaurant were. Good Old Gil made it easy, he was calmly seating people whilst checking on guests with the regularity and charm that you would come to expect of a family member hosting a great party. You could tell that he enjoyed what he did. He quickly laid out what the crowd favorites were, made some jokes and returned to the front of house. Determined to be like OJ, we took a stab at the crowd favorites. We ordered Lobster Salad, Ravioli Di Zucca and Pollo Alla Champagne. Starting with the Lobster Salad: This dish slapped me in the mouth. Words cannot accurately describe the feelings I have for this dish nor can anything I do convey what my fiance was going through when she tried it. This is one of the greatest dishes we have ever ordered from anywhere, period. My fiance said "this salad alone makes the whole trip down here worth it" My fiance ordered the Ravioli Di Zucca: creamy, soft and delicious. Savory and sweet. I was only allowed a mere bite. That's how good it was. She was like Adebayo on defense, keeping me away from the Ravioli. I ordered the Pollo Alla Champagne: absolutely sublime. Creamy, decadent but elegant and airy. It packed a punch in flavor. Texture was on point and the sundried tomatoes took the dish the distance. I had to take the chicken home because I had gotten full off of wicking the sauce up with bread. But absolutely amazing. I'm actually finishing it while I type this up. Again, I cannot compliment the service enough. The owner checked up on us a couple more times. Not too much But enough that it reminded you of what a family owned restaurant was before social media and phones took over. There were a couple other servers that checked up on us even though we weren't "theirs". The server was even kind enough to remind me that there was a gratuity included in the final bill. But when the service is great on multiple fronts you tip. I've worked in this industry and the norm for me is 20% for great service. The gratuity was 18% and I was going to make sure they got the 20%. Not much, I know, but enough to give the notion of an excellent experience. You know, personally I don't like Miami. For a metropolis, it's awfully dark at night. And the cost of food at most restaurants is crazy. Don't even get me started on the people. I am not a fan of - I digress. South Florida is just not for me and I cannot wait to never come to it again. That said, I may go out of my way to come back to Osteria Del Teatro because that's how thoroughly impressed we were. My fiance and I have been blessed to eat all over the place. We just moved back to Florida after living in Philadelphia for the last two years. We were blessed to eat at some amazing places up north. Philly is a fat kid's heaven, it's full of incredible places. Places we thought were going to be hard to beat before we stumbled upon the Michael Jordan of the restaurant scene. Osteria is top tier. It's one of the best, if not the best, dining experience we have ever shared. The food was amazing, the staff were excellent and the drinks were killer. To top it off, the price of everything was competitive. We walked out blown away. Osteria Del Teatro deserves to reign as the best Italian restaurant in the state for as long as they can remain consistent. It's giving ELITE. In service, food and drink it is unrivaled. It's the type of restaurant where you would expect to book reservations a month or two in advance - and yet you don't have to. I'm not just saying that. Stellar job. - BG

Located in the lobby area of a hotel. The dessert display case at the front of the restaurant is a good indicator you've made it to the right place. I wish I had come with more fellow diners so I could try more dishes! We were only able to try the spinach crepe appetizer and the veal ravioli before we were stuffed! The spinach crepes came in a red sauce with melted cheese on top. They were very tasty. The veal ravioli was delicious and came in a brown sugar sauce with fresh basil and what I believe was toasted sage . Cant wait to go back and try more of the menu!

The food, the service, the quality! We have eaten here in all three locations. Because we live in Sobe we haven't been here for months. So happy they are open!

Without a doubt the best Italian restaurant in So Florida Consistently delicious, served with superior service for the 30+ years we've been going there. Gilbert is gracious and always Welcoming. I highly recommend this gem

Fantastic experience & recommendation from Grok AI. Our server Raphael was outstanding & the food was delicious. Highly recommend the Lobster salad & the Pumpkin Ravioli. The atmosphere was modern cozy. Enjoy!

Recommended by friends, we tried this lovely authentic Italian bistro and absolutely loved it. From start to finish everything was perfect. From our bottle of Chardonnay, stuffed shrimp and beef carpaccio appetizers to our perfectly prepared entrees, cappuccino and dessert--it was a truly wonderful dining experience. Service from Marcela was impeccable. The white linen tablecloths, the quiet sophisticated ambiance and the attentive staff all added to the experience. Would highly recommend. We will certainly be returning soon.

Outstanding food and service. Plenty of free parking available. There is so much to choose on the menu. The food has consistently been great for over 25+ years we have been eating at osteria del teatro. The home made parpadelle astice is so delicious! The chocolate flour less cake is the best dessert I have ever eaten.

What a great place! We only had 2 nights to dine out on our trip to Miami, and I am so glad we chose Osteria Del Teatro as one of them. We opted to sit outside. It was loud with traffic but it made for some very entertaining people watching. I just wished the music could've been a bit louder. That being said, we really enjoyed ourselves. It is a quaint patio. The weather was perfect. The service was really great. Everyone was incredibly friendly! The host, I am not sure if he's the owner or manager, but he was SO nice and very funny and welcoming. Our server was excellent. Now for the best part....the food. It was delicious. Decent prices with portions to match. I will say that the carbonara wasn't authentic (my Roman friends taught me to make it...) but it was still very good. Very rich! But delicious flavors. More of an Alfredo sauce than carbonara. We also enjoyed some great drinks! Loved the Sofia Loren.... Will try to recreate that at home! All in all, we enjoyed our evening and will definitely add this to our must-visit the next time we are in town.

This spot has been an institution for 30+years and it's been years since I have been back. So spontaneously we stopped by and luckily they were able to seat us. Wow the food was spectacular and this was an unanimous vote at our table. We had several of their specials - seabass, homemade pappardelle with truffle mushroom sauce, lobster/mango truffle salad which were all amazing. We were skeptical around the lobster/ mango salad but were curious and it didn't disappoint. From the menu we had the mussels best one we have ever had and salmon which was equally delicious. They had nice wines at decent prices and the ambient was nice / low key great for conversation. Make sure to leave some space for desserts - the tiramisu was one of the best we have tried. We already made plans to go back when family is in town .

Excellent service and food! We celebrated two birthdays at our table of 8 on a busy Saturday night. The staff was attentive, answered various menu and nightly specials questions, and were friendly and personable. The pasta is fresh and delicately delicious. We appreciated the complimentary birthday cake!

A classic, If you in Miami please try this old school venue ! I strongly recommend! Is spectacular and delicious! Give it a try

Talk about AMAZING as the first time. So I totally forgot to check in while in Miami but as always it was a treat! The Staff is Super Friendly! The FOOD is to die for! What I loved is that they have a secret menu for special happy hour drinks! Risotto is always great! Anything they serve is delicious so kudos to the Chef. Love that they are so welcoming. Weird time on the beach but they attract the best of the best! Super upscale place but affordable especially on the beach! My go-to each and every time I'm in the MIA!

GIanni: have never been but I it has been said that ALL the world is a stage and I believe it was Keats, wasn't who said, famously "like sands through the hourglass so are the Days of our Lives..."

Service was amazing and the food was just as good, beautiful restaurant, lovely ambiance. The server was the best I've ever had, great recommendations, very attentive, and just an overall positive attitude that made me and my partner enjoy our experience even more. Will come back when in town for sure!!!

What a good find! Better than most of our meals in south beach. The food was authentic, fresh and some of the best Italian I've had in the US. If you go ask for Frederick, he is fantastic server and has great menu recommendations.

Very impressed at opening night at Osteria Del Teatro. I was warmly greeted at the door by Rafael and shown to my reserved seat at the bar by Gilbert, the owner. Wilage immediately provided me with a glass of water. I asked her for a crisp white wine and was served a yummy glass of Pinot Grigio. I was presented with a lovely bread basket with butter, olive oil and balsamic. Although I wanted everything on the menu I narrowed it down to the Hearts of Palm Salad and the appetizer Porcini Risotto. The salad was light, fresh and beautifully presented. The risotto was served promptly after I finished my salad. So creamy and delicious I had to take a moment after each bite. It was a healthy portion so I got to take a little home for a late night snack. For a packed house on opening night the place ran like clockwork. I was delighted to see some faces from the previous restaurant in that location. Very happy to have a new amazing restaurant on the island. Thank you Osteria Del Teatro. I'll see you soon

Always a winner! The service, the food, the perfectly set table. This remains a superior Italian restaurant and it has been so since 1987! Bravo Osteria Del Teatro!"

Service was excellent Ambiance was very nice The pastas were very good. The appetizer of Eggplant was very small. The lamb chop portion was way to small for the price. Was expecting at least 2 double cut lamb chops but received to lollipop (appetizer size) will give it another try, but will probably stick to pasta.

The food and service at this restaurant are always impeccable. I believe that it is some of the most delicious and authentic Italian cuisine in the Miami area. My family has been coming to Osteria Del Teatro for decades- it is an amazing local Italian Restaurant!! We love it!

We were recommended here by our concierge at the Ritz Carlton and unfortunately we were pretty disappointed. The ambiance was great. Comfortable seating and even when it got crowded it wasn't too loud. We were kindly greeted by the bar tender who was so welcoming and friendly. She brought us to our seats and went through the specials with us. The menu is very extensive, but unfortunately reminded us of factory food in that all entrees come with the same two sides : gratin potatoes and broccoli. We were shocked to hear that those were also the sides to the chicken parmigiana as well. When we questioned it, the manager gave us an annoyed repetitive response : "all entrees come with the same two sides". We originally came for the ossobucco, but decided not to get it as my father was not interested in the sides and at a price of $70, you want to like what you are eating. The food was fine. Fine. Not good not awful but overall lacked flavor and finesse. The manager did apologize for the misunderstanding re: the ossobucco once he found out that we had been recommended by the Ritz Carlton. At that point, his tune changed and he was much kinder to us. That isn't how we roll - everyone gets the luxury treatment in my opinion. He kindly brought us tiramisu which was delicious. Everyone at the tables was enjoying themselves and many people were returning customers - maybe we just had an off experience. To me, it is important that I feel the same experience across the board. There are other restaurants that provide that experience that I would go to again before ever coming back here.

We held a 95th birthday celebration for around 50 guests and we're forever grateful to the owner and staff at Osteria del Teatro. They were so accommodating, providing our chosen music, customized menus, great food and superb service.

I love Osteria Del Teatro for an amazing dinner in South Beach. This is not a touristy spot like the restaurants on Ocean Drive. The food is excellent and this seems to be a place that has been around for a long time. I had the penne vodka entree and a glass of Chardonnay. It was absolutely lovely. After my dinner, the owner sent me an email with a personal reservation link to use for the future. (Thank you, Gilberto Gonzalez!) If it wasn't COVID and if I wasn't there with my teenage daughter, I would like to have a drink at the bar before or after dinner. It looked cozy and inviting. Anyway, I will come here on my next trip to beautiful Miami!

Food, service , ambiance is lovely The filet minion spaghetti is superb Excellent wine and 10 star service

Everything was absolutely delicious. I was blown away from the food, atmosphere and service. Best place I have eaten at in a long time. For appetizer we got the mushroom polenta and dinner we got the chicken parm and veal raviolis.