Ollie's Pizza

"Ollie’s Pizza is the platonic ideal between a hype-y Brooklyn pizzeria and Upstate charm where you can spend a weekend afternoon hanging out with your friends on the huge outdoor patio. Share some local beer and sesame-crusted pies, or take a long lunch inside the cozy barn dining room filled with dark wood beams and booths. Thin crust, wood-fired pies are the star here, like the onion pie topped with shallots, calabrian chilis, and fresh herbs, but the baked gluten-free grandma pies have a surprisingly great crust that maintains its structural integrity, even when loaded up with toppings." - carina finn koeppicus, hannah albertine, anne cruz

"Ollie’s Pizza is located just a few minutes North of the Mohonk Preserve, which is home to some excellent hiking and rock climbing along the Shawangunk Ridge. After spending a few hours finding great views on the Table Rocks trail or scrambling up Bonticou, you’ll want to sit and go to town on sesame-crusted pies and some hefty grandma slices. They also have a gluten-free pizza that your gluten-eating friends won’t complain about—it has plenty of structural integrity to stand up to toppings like calabrian chilis, crimini mushrooms, and caramelized onions. " - anne cruz

"Ollie’s Pizza is the platonic ideal between a hype-y Brooklyn pizzeria and Upstate charm where you can spend a weekend afternoon hanging out with your friends on the huge outdoor patio.  Share some local beer and sesame-crusted pies, or take a long lunch inside the cozy barn dining room filled with dark wood beams and booths. Thin crust, wood-fired pies are the star here, like the onion pie topped with shallots, calabrian chilis, and fresh herbs, but the baked gluten-free grandma pies are also excellent with a springy crust that maintains its structural integrity, even when loaded up with toppings." - Anne Cruz

"Ollie’s Pizza is the platonic ideal between a hype-y Brooklyn pizzeria and Upstate charm where you can spend a weekend afternoon hanging out with your friends on the huge outdoor patio. Share some local beer and sesame-crusted pies, or take a long lunch inside the cozy barn dining room filled with dark wood beams and booths. Thin crust, wood-fired pies are the star here, like the onion pie topped with shallots, calabrian chilis, and fresh herbs, but the baked gluten-free grandma pies have a surprisingly great crust that maintains its structural integrity, even when loaded up with toppings." - carina finn koeppicus, hannah albertine, anne cruz

"Ollie’s Pizza is located just a few minutes North of the Mohonk Preserve, which is home to some excellent hiking and rock climbing along the Shawangunk Ridge. After spending a few hours finding great views on the Table Rocks trail or scrambling up Bonticou, you’ll want to sit and go to town on sesame-crusted pies and some hefty grandma slices. They also have a gluten-free pizza that your gluten-eating friends won’t complain about—it has plenty of structural integrity to stand up to toppings like calabrian chilis, crimini mushrooms, and caramelized onions. " - anne cruz