Nestled in the Village, this inviting café serves organic Brazilian coffees and snacks amid a lush, plant-filled décor perfect for lounging or working.
"Good Brazilian pão de queijo is weirdly hard to come by in the city, but anyone who's had a taste of these gluten-free cheesy puffs will tell you that sniffing them out is a worthwhile cause. Not only does this Greenwich Village café churn out really good Brazilian pastries; it also sources coffee almost exclusively from Brazil, South America, and Africa. What’s more, the space itself is comfortable and welcoming, so you never feel like you and your laptop are unwanted."
"A Brazilian coffee shop that’s so much more, O Cafe has for almost two decades provided the West Village with fair trade coffee, natural wines, and elegant dishes for daytime recuperation, including frittatas and a cheese bun made with yuca. There’s an additional location operated within the New School." - Paul Schrodt
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