Matsuyama Sushi

A local family sushi place in this residential neighbourhood. You can't get more local an experience with this! Menu is simple - standard or Chef's special set. Chef is 3rd generation sushi chef! Food is perfectly prepared and the service is so warm and friendly. What a gem of a place!

Older gentleman and woman working a small restaurant. She was very pleasant and spoke some English. The atmosphere was amazing but the food was even better. Not the cheapest sushi but well worth the price. My wife and I both raved about this meal.

Good food and very cozy! Friendly folks too! It’s a family business and guests are mostly regulars. So it’s like a family gathering but may feel intimidating for foreigners, at first. But they are friendly and will chat with you. We managed to converse in minimal english but it was a lovely experience just hanging out with the locals! May be considered pricey for some.

Cute little restaurant. Very nice and friendly family run business. The sushi set is reasonable priced, but quality of the sushi is definitely nowhere near 5 star review. We were attracted to this place by its 4.9 review, so we were a little disappointed by the quality of the food.

Cash Only... But some of the best Sushi I have ever had! Wonderful Family with a Wonderdul Home! I cannot thank them enough for how nice and humble they were!

Ambience: Unassuming, small and cozy shop house with wife doing waitering and hubby being the chef. Quiet and intimate place to hang out with friends. Price Point: Ordered 2x 5000yen for Chef Special (1 Nigiri & 1 Chirashi). Quality does not add up (details in next pointer). Quality: Quality was ***average at best***, and therefore it does not make any sense to price it at 5000yen for chef special. It is Important to highlight that it is unfortunately far from the 4.9/5 stars given for this humble abode. Quantity: Pretty decent and filling. Technically 11 pieces served for Nigiri dish and a sizable bowl of sashimi and rice for Chirashi. Space: A short L-shape row of counter seats in the first main room, and a cozy room with a Kotatsu in the middle; enough to fit 8 and perhaps a few more. Service: Husband and wife were very hospitable and personable, with the latter being versed in English. Fortunately AND unfortunately, this is the main highlight of the restaurant. Verdict: 2/5 - Not worth a revisit.

Food: delicious sushi with nice sides, sashimi also good. The chef has been making sushi for 40 years, and he is really skilled in it. Service: good. Price: nice price, 2 special sushi sets, 1 sashimi set and 3 beers for 17000yen, considering the delicious food, it’s definitely worthy to try. Atmosphere: this is a 100-year old family restaurant, quite comfortable and warm. Note: cash only

As much as I hate the word this will probably be the most authentic Japanese experience I will ever have. The place is small but feels like the most welcoming Japanese home. The food is simply god-sent and the host is an artist more than a sushi chef. What complemented our experience were the very friendly locals with whom we’ve exchanged culture shock stories and made them laugh with our lack of chopsticks skills, Japanese table manners and especially our request for a vegetarian option. If you are in the area and can get a spot please visit!

A local family sushi place in this residential neighbourhood. You can't get more local an experience with this! Menu is simple - standard or Chef's special set. Chef is 3rd generation sushi chef! Food is perfectly prepared and the service is so warm and friendly. What a gem of a place!

Older gentleman and woman working a small restaurant. She was very pleasant and spoke some English. The atmosphere was amazing but the food was even better. Not the cheapest sushi but well worth the price. My wife and I both raved about this meal.

Good food and very cozy! Friendly folks too! It’s a family business and guests are mostly regulars. So it’s like a family gathering but may feel intimidating for foreigners, at first. But they are friendly and will chat with you. We managed to converse in minimal english but it was a lovely experience just hanging out with the locals! May be considered pricey for some.

Cute little restaurant. Very nice and friendly family run business. The sushi set is reasonable priced, but quality of the sushi is definitely nowhere near 5 star review. We were attracted to this place by its 4.9 review, so we were a little disappointed by the quality of the food.

Cash Only... But some of the best Sushi I have ever had! Wonderful Family with a Wonderdul Home! I cannot thank them enough for how nice and humble they were!

Ambience: Unassuming, small and cozy shop house with wife doing waitering and hubby being the chef. Quiet and intimate place to hang out with friends. Price Point: Ordered 2x 5000yen for Chef Special (1 Nigiri & 1 Chirashi). Quality does not add up (details in next pointer). Quality: Quality was ***average at best***, and therefore it does not make any sense to price it at 5000yen for chef special. It is Important to highlight that it is unfortunately far from the 4.9/5 stars given for this humble abode. Quantity: Pretty decent and filling. Technically 11 pieces served for Nigiri dish and a sizable bowl of sashimi and rice for Chirashi. Space: A short L-shape row of counter seats in the first main room, and a cozy room with a Kotatsu in the middle; enough to fit 8 and perhaps a few more. Service: Husband and wife were very hospitable and personable, with the latter being versed in English. Fortunately AND unfortunately, this is the main highlight of the restaurant. Verdict: 2/5 - Not worth a revisit.

Food: delicious sushi with nice sides, sashimi also good. The chef has been making sushi for 40 years, and he is really skilled in it. Service: good. Price: nice price, 2 special sushi sets, 1 sashimi set and 3 beers for 17000yen, considering the delicious food, it’s definitely worthy to try. Atmosphere: this is a 100-year old family restaurant, quite comfortable and warm. Note: cash only

As much as I hate the word this will probably be the most authentic Japanese experience I will ever have. The place is small but feels like the most welcoming Japanese home. The food is simply god-sent and the host is an artist more than a sushi chef. What complemented our experience were the very friendly locals with whom we’ve exchanged culture shock stories and made them laugh with our lack of chopsticks skills, Japanese table manners and especially our request for a vegetarian option. If you are in the area and can get a spot please visit!