Step into a whimsical, Moroccan-inspired haven where you can feast on generous, fixed-price meals amidst rich decor and captivating belly dancing.
"This Northwest Portland Moroccan restaurant has been a birthday party favorite for years, thanks to its immersive setting, lineup of belly dancers, and generous tasting menu. Meals start with lentil soup and salads, followed by a cinnamon and powder sugar-topped b’stilla, a phyllo meat pie. Meals come with a choice of main entree; tagines are the move here, typically, though for something really special, visitors can pre-order a whole lamb roasted over charcoal." - Michelle Lopez, Brooke Jackson-Glidden
"Marrakesh is a Portland institution, known for its belly dance shows and prix fixe dinners of bastilla and tagine. Marrakesh sources halal meats for its dishes, from its chicken-prune tagine to its chicken-topped couscous. For a special iftar feast, bring a group and splurge on Marrakesh’s mechoui, a whole lamb cooked on a spit over a charcoal fire." - Brooke Jackson-Glidden
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