MarkJoseph Steakhouse

MarkJoseph is a quality steakhouse in Lower Manhattan. We started with the thick cut bacon appetizer and it was very flavorful. We split the Porterhouse amongst the 3 of us and it was the perfect amount of food. The creamed spinach was good and the steak fries had a nice crisp to them. I’d definitely recommend an espresso or some sorbet after your meal.

MarkJoseph is the best steakhouse in downtown Manhattan, in our opinion. This establishment has been around for close to 25 years and makes amazing steaks. I've had dinner here on three or four occasions over the years and always have had great experiences. Today, I stopped by for a glass of wine and a cappuccino while I was waiting for an appointment. The service at the restaurant was fantastic as usual. If you're looking for a special steak dinner downtown, MarkJoseph is the place to visit!

The crab cake and Rockefeller oysters were good. The steak was undercooked and we did not bother to send it back because of how slow the service was to begin with. The baked clams were poor and the service was minimal. The atmosphere of the restaurant was LOUD which is not the fault of the actual restaurant. We received our drinks 1 hour after being seated. We also indicated that we were celebrating our anniversary and nothing special was done or acknowledged. The price point of the menu is fair, perhaps it was an off night but this was not an enjoyable experience. I will say that the hostess or woman who seated us was great and she is probably the saving grace of the restaurant.

This was a good dinner option. Service was fantastic. Atmosphere was great. A little off the main streets but tables were dressed for fine dining. Had the filet, mashed potatoes and asparagus. One bread roll provided - was good - really felt like a Hawaiian sweet roll though. Butter was too cold to spread. The steak was cooked correctly. The food was okay. Steak was a steak - nothing special. Mashed potatoes tasted like ones I make at home. A bit pricey for the overall taste. Was there for business travel, would not go back as there are lots of other steakhouses to try.

This was our favorite go-to spot for simple anniversary dinners, and I especially loved their dinner rolls. However, the quality of the food has gone down as of this year, and they no longer have the fresh baked dinner rolls. It makes me sad to see that one of my favorite spots change. The food was average for a steak house. It's good for the service and atmosphere if you like the ambiance for a romantic dinner.

The bartender Mike is great. He is very friendly and helpful. Made many good recommendations for food. Also, great dirty martinis 🙏🏻 their fries are delicious and the steak sandwich which you can only order at the bar or lunch is fantastic. Also, I recommend the thick cut Canadian bacon. So good

Amazing place. Must visit. Staff is very friendly. Food is delicious. We tried the baked clams and the porthouse steak with smash potatoes. Pablo was our waiter and he was great!

its very outdated, looks old school but the details are very old (riped cushions etc) foodwise the steak wasnt really good (overcooked) for the price you pay definetly not worth it. we ordered alot of sides too, none were good they were okay. only good size the wine menu prices are very kow

MarkJoseph is a quality steakhouse in Lower Manhattan. We started with the thick cut bacon appetizer and it was very flavorful. We split the Porterhouse amongst the 3 of us and it was the perfect amount of food. The creamed spinach was good and the steak fries had a nice crisp to them. I’d definitely recommend an espresso or some sorbet after your meal.

MarkJoseph is the best steakhouse in downtown Manhattan, in our opinion. This establishment has been around for close to 25 years and makes amazing steaks. I've had dinner here on three or four occasions over the years and always have had great experiences. Today, I stopped by for a glass of wine and a cappuccino while I was waiting for an appointment. The service at the restaurant was fantastic as usual. If you're looking for a special steak dinner downtown, MarkJoseph is the place to visit!

The crab cake and Rockefeller oysters were good. The steak was undercooked and we did not bother to send it back because of how slow the service was to begin with. The baked clams were poor and the service was minimal. The atmosphere of the restaurant was LOUD which is not the fault of the actual restaurant. We received our drinks 1 hour after being seated. We also indicated that we were celebrating our anniversary and nothing special was done or acknowledged. The price point of the menu is fair, perhaps it was an off night but this was not an enjoyable experience. I will say that the hostess or woman who seated us was great and she is probably the saving grace of the restaurant.

This was a good dinner option. Service was fantastic. Atmosphere was great. A little off the main streets but tables were dressed for fine dining. Had the filet, mashed potatoes and asparagus. One bread roll provided - was good - really felt like a Hawaiian sweet roll though. Butter was too cold to spread. The steak was cooked correctly. The food was okay. Steak was a steak - nothing special. Mashed potatoes tasted like ones I make at home. A bit pricey for the overall taste. Was there for business travel, would not go back as there are lots of other steakhouses to try.

This was our favorite go-to spot for simple anniversary dinners, and I especially loved their dinner rolls. However, the quality of the food has gone down as of this year, and they no longer have the fresh baked dinner rolls. It makes me sad to see that one of my favorite spots change. The food was average for a steak house. It's good for the service and atmosphere if you like the ambiance for a romantic dinner.

The bartender Mike is great. He is very friendly and helpful. Made many good recommendations for food. Also, great dirty martinis 🙏🏻 their fries are delicious and the steak sandwich which you can only order at the bar or lunch is fantastic. Also, I recommend the thick cut Canadian bacon. So good

Amazing place. Must visit. Staff is very friendly. Food is delicious. We tried the baked clams and the porthouse steak with smash potatoes. Pablo was our waiter and he was great!

its very outdated, looks old school but the details are very old (riped cushions etc) foodwise the steak wasnt really good (overcooked) for the price you pay definetly not worth it. we ordered alot of sides too, none were good they were okay. only good size the wine menu prices are very kow