At this lively spot, dive into authentic Mexican seafood delights like fish tacos and ceviche, with generous portions and friendly vibes that make every visit a hit.
"As noted above, Sinaloense sushi is a thing, and this Glendale seafood spot showcases it at its funkiest and most fanciful: Some 20 cream cheese–slathered rolls include the Cielo/Mar/Tierra with chicken, shrimp, and beef and the Tropical with mango, pineapple, and coconut. But the huge menu also takes intriguing twists and turns through specialties little seen elsewhere: blood clams, smoked tuna tacos, shrimp empanadas, octopus and squid fajitas, and chicharrones de tilapia, to name a few." - Ruth Tobias, Eater Staff
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