This cozy Italian spot serves up fresh, organic pasta and homemade sauces, with a charming vibe that's perfect for a relaxed night out.
"Pasta clocks in at under $15 a bowl at Maestro, a fast-casual restaurant with a second location in Greenwich Village. Choose from fresh, springy pastas — angel hair, fettuccine, vegan macherroni, and others — and build-your-own sauces. Noodles are also available by the half-serving, starting at around $6 a bowl." - Eater Staff
Maestro Pasta is a perfect ten. Delicious and flavourful richness, refined presentation and freshness is what comes with every dish. The atmosphere replicates that of a high-class restaurant, right in the heart of the downtown neighbourhood. The star of the show at Maestro Pasta is that of their homemade pasta. Cooked to perfection, it offers a distinct taste compared to any other pasta dish in the city. Maestro Pasta's whole pasta-making process is on display, inspiring guests to discover the renowned flavours of their Italian cuisine. When it comes to comfort Italian food, Maestro pasta is the go-to spot. Each bite is full of taste, rarely can a forkful of pasta be savoured as it is at Maestro. All the ingredients are well-sourced, complemented with their signature pasta that leaves guests coming for more. Simply put, Maestro Pasta not only leaves you feeling satisfied, but is
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dylan murphy
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