Landscape Restaurant & Grill

Shout out to the amazing staff member who made a special night even more special. While the food was top notch and the steak was superb - huge compliments to the chefs...it was our host (Leigh) that made our night. His attention to detail, caring attitude, and sense of humour made us feel welcomed and comfortable. He is a credit to the restaurant. Thank you, Leigh !

This was one of the best dining experiences we've had in Hobart – absolutely flawless from start to finish. From the warm greeting by the manager to the attentive service from the waiter and sommelier, the entire team made our night truly special. I’m so grateful we chose to dine here for my partner’s birthday. Every dish we ordered was delicious, and the quality was evident in every bite. The service was outstanding – the staff consistently checked in to ensure everything was perfect, making us feel genuinely cared for. It’s been a long time since we’ve experienced this level of hospitality. Thank you to the entire team – we’ll definitely be back during our next visit to Tassie. Highly recommend this place to anyone looking for an unforgettable dining experience!

Venue has great atmosphere, staff were friendly and their customer service was what you would expect out of upper class dining. Food was cooked to our liking (steak) and flavours were amazing, served on warm plates, complimentary cob and whiskey truffles. Highly recommend , one of the best places to dine in Hobart. We expected a great venue of 4.5-5 stars and it delivered. I have already made another booking to take a friend there later in the month.

Very impressive. The restaurant is soo nice. I forgot to take pics of the place but we were soo impressed with the presentation the restaurant. Very high class ! Service was very good. Though if I’m really critical we asked for our oysters (with pancetta and garlic) to be really cooked as we aren’t a fan of raw oysters and he noted ‘… oh no they are really cooked through…’ sadly no. They were warmed at best and my wife was put off . Bad start. However after this mishap it was all very impressive !!! The somm (Lee) recommended a fantastic merlot. It was his personal fav and quickly became one of mine too. Nice recovery. We both had eye fillet and it was the best we’ve had in some time. Be careful about the pepper berry sauce, it was very peppery/hot. Complimentary whiskey truffles were great. Overall we’d def go back and highly recommend to anyone coming to Hobart.

Landscape restaurant located Hobart waterfront within the Henry Jones Art Hotel. The restaurant is a great choice for dinner, from the moment you enter you are greeted by a grand timber staircase. The entry has glass display cases for the personalised steak knives of the regular guests. The restaurant has a focus on Landscape artworks from John Glover. We were a group of 7 and shared all of the dishes. The food was delicious and service was great.

Absolutely phenomenal from the second you step in the door. Food was incredible - the sides are bigger than expected, get one to share between two people. We had the sashimi, rice crusted calamari, Scotch fillet and aged pork cutlet with sides of Paris mash and duck fat potatoes. Service was what you'd expect from a 5 star fine dining establishment, kind and attentive with excellent timing - thank you to our server James. I will definitely be back next time we're in Hobart.

We had a wonderful 3 hours at Landscape, from the moment we entered to the time we left the staff were friendly, attentive and knowledgeable. The atmosphere is relaxing and very comfortable, with beautiful artworks and soft furnishings keeping the sounds nicely muted, allowing for relaxed conversation. We thoroughly enjoyed the oysters, calamari, Wagyu, eye fillet, cauliflower, Paris mash, apple tart and cheesecake. The wine list is extensive and after consulting with the sommelier, we went for a Pinot Noir which was amazing. We could not be happier with our experience and highly recommend Landscape as a special occasion venue. We want to come back and try other menu items next time we are in Hobart 😊

The food here is impeccable. Every single dish was delicious and cooked perfectly- definitely highlights the quality of produce from Tasmania. The calamari was so soft and tasty, the king fish was brilliantly cured and full of flavour with a lovely texture. The steaks were a highlight- cooked exactly as we ordered and it was so full of flavour and freshness. Paris of mash was delectable! Staff were friendly and helpful and knew their stuff- thanks Leigh you legend. Would recommend this restaurant to anyone who enjoys a high quality steak. Thank you for making my friend’s birthday a memorable one

Shout out to the amazing staff member who made a special night even more special. While the food was top notch and the steak was superb - huge compliments to the chefs...it was our host (Leigh) that made our night. His attention to detail, caring attitude, and sense of humour made us feel welcomed and comfortable. He is a credit to the restaurant. Thank you, Leigh !

This was one of the best dining experiences we've had in Hobart – absolutely flawless from start to finish. From the warm greeting by the manager to the attentive service from the waiter and sommelier, the entire team made our night truly special. I’m so grateful we chose to dine here for my partner’s birthday. Every dish we ordered was delicious, and the quality was evident in every bite. The service was outstanding – the staff consistently checked in to ensure everything was perfect, making us feel genuinely cared for. It’s been a long time since we’ve experienced this level of hospitality. Thank you to the entire team – we’ll definitely be back during our next visit to Tassie. Highly recommend this place to anyone looking for an unforgettable dining experience!

Venue has great atmosphere, staff were friendly and their customer service was what you would expect out of upper class dining. Food was cooked to our liking (steak) and flavours were amazing, served on warm plates, complimentary cob and whiskey truffles. Highly recommend , one of the best places to dine in Hobart. We expected a great venue of 4.5-5 stars and it delivered. I have already made another booking to take a friend there later in the month.

Very impressive. The restaurant is soo nice. I forgot to take pics of the place but we were soo impressed with the presentation the restaurant. Very high class ! Service was very good. Though if I’m really critical we asked for our oysters (with pancetta and garlic) to be really cooked as we aren’t a fan of raw oysters and he noted ‘… oh no they are really cooked through…’ sadly no. They were warmed at best and my wife was put off . Bad start. However after this mishap it was all very impressive !!! The somm (Lee) recommended a fantastic merlot. It was his personal fav and quickly became one of mine too. Nice recovery. We both had eye fillet and it was the best we’ve had in some time. Be careful about the pepper berry sauce, it was very peppery/hot. Complimentary whiskey truffles were great. Overall we’d def go back and highly recommend to anyone coming to Hobart.

Landscape restaurant located Hobart waterfront within the Henry Jones Art Hotel. The restaurant is a great choice for dinner, from the moment you enter you are greeted by a grand timber staircase. The entry has glass display cases for the personalised steak knives of the regular guests. The restaurant has a focus on Landscape artworks from John Glover. We were a group of 7 and shared all of the dishes. The food was delicious and service was great.

Absolutely phenomenal from the second you step in the door. Food was incredible - the sides are bigger than expected, get one to share between two people. We had the sashimi, rice crusted calamari, Scotch fillet and aged pork cutlet with sides of Paris mash and duck fat potatoes. Service was what you'd expect from a 5 star fine dining establishment, kind and attentive with excellent timing - thank you to our server James. I will definitely be back next time we're in Hobart.

We had a wonderful 3 hours at Landscape, from the moment we entered to the time we left the staff were friendly, attentive and knowledgeable. The atmosphere is relaxing and very comfortable, with beautiful artworks and soft furnishings keeping the sounds nicely muted, allowing for relaxed conversation. We thoroughly enjoyed the oysters, calamari, Wagyu, eye fillet, cauliflower, Paris mash, apple tart and cheesecake. The wine list is extensive and after consulting with the sommelier, we went for a Pinot Noir which was amazing. We could not be happier with our experience and highly recommend Landscape as a special occasion venue. We want to come back and try other menu items next time we are in Hobart 😊

The food here is impeccable. Every single dish was delicious and cooked perfectly- definitely highlights the quality of produce from Tasmania. The calamari was so soft and tasty, the king fish was brilliantly cured and full of flavour with a lovely texture. The steaks were a highlight- cooked exactly as we ordered and it was so full of flavour and freshness. Paris of mash was delectable! Staff were friendly and helpful and knew their stuff- thanks Leigh you legend. Would recommend this restaurant to anyone who enjoys a high quality steak. Thank you for making my friend’s birthday a memorable one