Nestled in Miami Beach, Icebox Cafe is a stylish haven for health-conscious foodies, serving creative New American dishes, delectable desserts, and refreshing cocktails in a cozy atmosphere.
"This lively, laid-back cafe in Sunset Harbor serves a new American menu that can answer a variety of cravings — think burgers, sandwiches, bowls, and egg dishes in the $20 range, complemented by hearty courses of spicy Thai-style coconut soup; pappardelle with braised short rib ragu; and Faroe Island wasabi crusted salmon, served with pad Thai-style vegetable quinoa and peanuts. Don’t miss the legendary dessert of shuffle-style lemon ricotta pancake, a treat topped with a whipped cream and cream cheese blend and a side of applewood-smoked bacon." - Juliana Accioly, Olee Fowler
"Award winners for its 9-inch-deep Key Lime Pie, Icebox Cafe’s slice of tropical heaven boasts all the right flavors and textures: sweet, tart, crunchy, and creamy. The custard is infused with juice from limes straight down the Florida coast and topped with a whipped cream dollop." - Juliana Accioly, Olee Fowler
"Icebox Cafe’s Thanksgiving Dinner To-Go serves from eight to ten guests with fresh roasted turkey and choices of two side dishes like stuffing with gravy or bacon-rosemary vinaigrette, homemade cranberry sauce, and one dozen biscuits. Pumpkin and apple pie are also included, and the meal costs $325. A menu of la carte options will be available at both South Beach and Hallandale locations. Order through the restaurant’s website by November 21." - Juliana Accioly
"lcebox Cafe’s lemon ricotta flat cake has been a hit since 2015, when the restaurant’s owner Robert Siegmann began interlaying scoops of batter with ricotta and lemon zest for texture and brightness. The end product is a pancake that is fluffy in the middle and crispy on the edges, made even better with a side of whipped cream and cream cheese blend and crispy applewood smoked bacon. The dish is offered during weekend brunch hours at both Sunset Harbor ($17) and Hallandale locations ($15)." - Juliana Accioly
"Icebox is offering a three-course menu priced at $48 that is available for dine-in, pick up, or delivery (orders for pick up or delivery must be placed by December 23rd). The meal includes mushroom caps filled and with lump crabmeat parmesan and gruyere plus watercress salad as the appetizer. The main is roasted Cornish hens stuffed with cornbread, dried fruits, and chestnuts served with creamed spinach with nutmeg, and roasted baby winter root vegetables. Finish off with a pear almond tartlet served with whipped cream." - Stacy A. Moya
