Nestled in Brooklyn, Hadramout is a cozy, 24/7 Yemeni eatery known for its hearty lamb dishes, fresh tandoor bread, and a warm, welcoming vibe.
"Hours: 24/7 Big portions of Yemeni cuisine are the draw at this 24-hour restaurant, sandwiched between Clinton and Court streets on Atlantic Avenue’s heavily Middle Eastern corridor. Open since 1996, the small subterranean space with a few tables turns out solid lamb dishes (in stews, sandwiches, and more), with huge rounds of bread to scoop up and dip into everything." - Luke Fortney, Robert Sietsema
"For halal food in West Philly, Hadramout is a great option. It’s a small Yemeni spot down the street from Penn’s campus that makes huge sheets of tandoor bread - you’ll want to order extra of it to eat with anything off the menu. Get some of their creamy hummus, a super flavorful lamb soup, or a whole fish that changes depending on what’s fresh. Even though the restaurant is small, there are a few big booths that can fit bigger parties - so you can bring a bunch of friends and order half the menu to share." - Sydney McElwee
"For actual dinner we ordered from Hadramout, an under-discussed Yemeni restaurant across from Sahadi’s. The food here is unlike any food I’ve ever eaten. I got my normal order of lamb ghallaba on a bed of hummus."
Faryal Chaudhry
N Nahar
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Dylan Carkhuff
Ahmed Al-Shaer
John E . Pullen
Rock Doc
Julius Kruse
Faryal Chaudhry
N Nahar
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Dylan Carkhuff
Ahmed Al-Shaer
John E . Pullen
Rock Doc
Julius Kruse
Vishnu G.
Justin T.
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The Restaurant Fairy N.
Zalak A.
Selassie S.
Cleven I.
Jerome K.
Vickie W.
Faryal C.
Junaid C.
Rex W.
Marissa S.
Glenn C.
Alan S.
Fatima A.
Iman L.
Marcos G.
Imran S.
Brandi M.
Kathleen S.
Mahsa N.
Peter M.
Bernard S.
John S.
Beckey B.
Nehal L.
Sammy S.
Melissa T.
Omar H.
Zarah Z.
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Mustafa O.
Berle D.
Jessica L.
Joey B.
Jose R.
Mohamed A.
Judah M.
Jane H.
Jeff B.
Mohammad I.
Salina S.
Kash S.
Ali R.
Raisul H.
Reef H.
Neelakantan N.
Aisha E.