Grosz captures the essence of a chic Golden Twenties café in Berlin with its elegant décor and a menu offering exceptional German and French cuisine.
Bourdain ate: A contemporary take on Weimar fare. Dinner dates: Historian Brendan Nash; performance artist Le Pustra; and event manager, producer, and promoter Else Edelstahl.
J. Chen
Eran Ganz
Christina M.
Yvonne Beck
Hendrik Schicke
Soyeon Choi
Johannes Koch
Kate Lewis