Chaco Ramen

We had the pleasure of enjoying the chili coriander ramen, which was outstanding. The spice level was perfectly balanced, and the portion size was generous. The restaurant's ambience evokes a sense of Japan, with its thoughtfully curated Japanese decorative miniatures. The staff was exceptionally friendly and attentive, ensuring prompt service. While there is limited outdoor seating (only two tables), the dining experience is commendable. I would rate the food a perfect 5 out of 5. Although the menu is limited, every dish deserves the highest praise. I look forward to returning.

Wonderful local traditional neighborhood Ramen place! The atmosphere is cozy and quaint and very personal. We were a party of four and arrived just as they opened and had no problem getting a table. However, I didn't notice as the night went on that people were queuing waiting for a seat. We tried many different dishes in our party and got a good experience from every dish we ordered. We even have a non Ramen lover in our group and he was quite happy with his curry rice dish with bone marrow. The neighborhood is eclectic and easy to enjoy on foot. There are many side alleys with local art and beautifully restored terrace homes. If we ever find ourselves in the area again, I would not hesitate to recommend and return for another delicious Ramen meal.

This Japanese ramen is highly recommended! The Fat Soy broth is super flavorful and rich, and the pork slices are tender and juicy. The gyoza feels homemade—really stuffed and satisfying. Plus, the chili sauce is super fragrant. Overall, it’s definitely worth trying!

This time, I tried their Yuzu Scallop ramen, which offers a slightly innovative twist. The broth had a refreshing hint of yuzu, and the presentation was lovely, including a scallop as a topping. However, I found the broth’s flavor didn’t quite match my personal taste. I might try their Fish Salt ramen next time, as many friends have recommended it. For sides, I ordered fried squid and pork dumplings. The dumplings came with their house-made spicy sauce, which added a unique flavor, and the fried squid was above average in taste. Just be sure to eat the squid while it’s hot—once it cools down, it becomes a bit too greasy and loses its appeal.

Chaco Ramen is my favourite ramen shop in Sydney now! Been there a few times and tried different ramen, specials and sides and we enjoyed every single visit. Highly recommend their yuzu scallop ramen! Amazingly flavoured with many layers 😋 I ordered it with a lot of doubts but it turned out to be my must have in Chaco now. So delicious! Just go try everything on the menus! You will walk out of the restaurant with a very happy tummy!

Really lovely ramen spot. The selection was really unique, and I would highly recommend the chilli and coriander if you like these punchy flavours. The peppercorn made the soup base really flavourful and spicy!

Came across this spot while looking for a place for dinner. First of all, the menu has definitely caught my attention with unique flavour twist. Even though the ramen menu is small but trust me, you won’t need much to satisfy you. We ordered the Yuzu Scallop Special and Fish Salt Special! I instantly fell in love with the light broth and yuzu flavour 😋😋 would definitely recommend if you’re craving for ramen and is around Darlinghurst. There was also a bone marrow curry on the menu, which we didn’t get, otherwise we’d be too full. But we did see another table that ordered it and it looked really good.

The Mog Champ sends his regards. In the area with a friend and found this ramen place from Google. They looked quite reputable so we gave it a go! It's a nice sorta ramen bar in Darlinghurst for sure. We both ordered the Fat Soys Special which came with extra chashu, egg and bamboo shoots. It was delicious and I'd love to try their other items next time if I'm ever in the area. The service was really quick and the atmosphere is very ramen-like if anyone can understand what I'm trying to convey. The pricing is a little more expensive than average, especially with the Saturday/Sunday surcharge slapped on top. But don't let a price prevent you from having some good ramen! Thanks for the lunch Chaco Ramen! Mogliest Regards, Your Mog Champ

We had the pleasure of enjoying the chili coriander ramen, which was outstanding. The spice level was perfectly balanced, and the portion size was generous. The restaurant's ambience evokes a sense of Japan, with its thoughtfully curated Japanese decorative miniatures. The staff was exceptionally friendly and attentive, ensuring prompt service. While there is limited outdoor seating (only two tables), the dining experience is commendable. I would rate the food a perfect 5 out of 5. Although the menu is limited, every dish deserves the highest praise. I look forward to returning.

Wonderful local traditional neighborhood Ramen place! The atmosphere is cozy and quaint and very personal. We were a party of four and arrived just as they opened and had no problem getting a table. However, I didn't notice as the night went on that people were queuing waiting for a seat. We tried many different dishes in our party and got a good experience from every dish we ordered. We even have a non Ramen lover in our group and he was quite happy with his curry rice dish with bone marrow. The neighborhood is eclectic and easy to enjoy on foot. There are many side alleys with local art and beautifully restored terrace homes. If we ever find ourselves in the area again, I would not hesitate to recommend and return for another delicious Ramen meal.

This Japanese ramen is highly recommended! The Fat Soy broth is super flavorful and rich, and the pork slices are tender and juicy. The gyoza feels homemade—really stuffed and satisfying. Plus, the chili sauce is super fragrant. Overall, it’s definitely worth trying!

This time, I tried their Yuzu Scallop ramen, which offers a slightly innovative twist. The broth had a refreshing hint of yuzu, and the presentation was lovely, including a scallop as a topping. However, I found the broth’s flavor didn’t quite match my personal taste. I might try their Fish Salt ramen next time, as many friends have recommended it. For sides, I ordered fried squid and pork dumplings. The dumplings came with their house-made spicy sauce, which added a unique flavor, and the fried squid was above average in taste. Just be sure to eat the squid while it’s hot—once it cools down, it becomes a bit too greasy and loses its appeal.

Chaco Ramen is my favourite ramen shop in Sydney now! Been there a few times and tried different ramen, specials and sides and we enjoyed every single visit. Highly recommend their yuzu scallop ramen! Amazingly flavoured with many layers 😋 I ordered it with a lot of doubts but it turned out to be my must have in Chaco now. So delicious! Just go try everything on the menus! You will walk out of the restaurant with a very happy tummy!

Really lovely ramen spot. The selection was really unique, and I would highly recommend the chilli and coriander if you like these punchy flavours. The peppercorn made the soup base really flavourful and spicy!

Came across this spot while looking for a place for dinner. First of all, the menu has definitely caught my attention with unique flavour twist. Even though the ramen menu is small but trust me, you won’t need much to satisfy you. We ordered the Yuzu Scallop Special and Fish Salt Special! I instantly fell in love with the light broth and yuzu flavour 😋😋 would definitely recommend if you’re craving for ramen and is around Darlinghurst. There was also a bone marrow curry on the menu, which we didn’t get, otherwise we’d be too full. But we did see another table that ordered it and it looked really good.

The Mog Champ sends his regards. In the area with a friend and found this ramen place from Google. They looked quite reputable so we gave it a go! It's a nice sorta ramen bar in Darlinghurst for sure. We both ordered the Fat Soys Special which came with extra chashu, egg and bamboo shoots. It was delicious and I'd love to try their other items next time if I'm ever in the area. The service was really quick and the atmosphere is very ramen-like if anyone can understand what I'm trying to convey. The pricing is a little more expensive than average, especially with the Saturday/Sunday surcharge slapped on top. But don't let a price prevent you from having some good ramen! Thanks for the lunch Chaco Ramen! Mogliest Regards, Your Mog Champ