Brasserie Harricana / Restaurant & Boutique

"The first "flux capacitor" beer draft line system in Canada is housed in this grand brewpub serving dozens of Quebec microbrews and ciders on tap. Harricana wows with it's modern interior design and the excellent food offerings. The kitchen offers lake walleye, grass fed steak, and oysters, going beyond the usual pub grub. In the summer - have a drink on their bleacher-terrace." - Dynamo

"Brasserie Harricana, Mile Ex by Dynamo. The first "flux capacitor" beer draft line system in Canada is housed in this grand brewpub serving dozens of Quebec microbrews and ciders on tap. Harricana wows with it's modern interior design and the excellent food offerings. The kitchen offers lake walleye, grass fed steak, and oysters, going beyond the usual pub grub. In the summer - have a drink on their bleacher-terrace."

"Francis Richer, co-owner and head brewer at Harricana, on Jean-Talon Street, whose restaurant and taproom has been takeout-only for most of the past year." - Christopher DeWolf

"Besides having 40 beers on tap, the kitchen at this stylish Mile Ex artisanal brewpub is open every day from noon (10 a.m. weekends, for brunch) until 2 a.m. Kitsch classics like deviled eggs, and celery with blue cheese are served alongside heftier items like beer-can-roasted chickens and ribeyes, all endorsed by local critics." - Tim Forster, Holly Tousignant, Eater Staff

"A snappy microbrewery and bar with rather eclectic décor and a wide range of offerings, Harricana is a delight. The beer list is innovative and appealing, including some truly wonderful ciders, alongside some classy pub food dishes, and the vibe is modern without sacrificing a laid-back, comfortable feel." - Karin Murray-Bergquist