Dive into vibrant interiors and indulge in authentic Mexican stews at Birriería las 9 Esquinas, where tender birria and fresh tortillas rule the menu.
"Like the torta ahogada , birri ais a culinary specialty in Guadalajara, served everywhere from street-food stalls to sit-down restaurants. To leave the Pearl of the West without sampling it would be a loss, as it offersa quintessential taste of the city. Though there are plenty of places in Guadalajara where you can order birria , Birriería las 9 Esquinas is a favorite for its spicy, slow-cooked meat stew, typically made with lamb or goat. Local lore has it that this restaurant was the first ever to serve the dish."
Radyrick Canicula
Mark Goodwin
MC Vasquez
SIRLUNA (David)
Matthew Carrizales
Michelle Tzou
Bill Lickiss
jeff Johnston
Radyrick Canicula
Mark Goodwin
MC Vasquez
SIRLUNA (David)
Matthew Carrizales
Michelle Tzou
Bill Lickiss
jeff Johnston
Ethan Z.
Michelle T.
Irene G.
Raul P.
Jazmin R.
Tavelle A.
Sunil R.
Mike C.
Ryan K.
Marion J.
Flores L.
Martin G.
Joel R.
Frida I.
Steve S.
Jose S.
Barbara L.
Elmaleanteoc C.
Betancourt E.
Dung N.
Hector H.
Alex M.
Adrian D.
Diner S.
Paul C.
Anna B.
Mauricio M.
Edgar T.
Cora M.
Matthew L.
Rocio F.
Bridgette G.
Joe L.
Linda G.
David R.
Karina N.
Todd B.
Ricardo H.
Serg G.
Destijl S.
Jr N.
Joanne B.
Antonio C.
Crissy R.
Vidya P.
John B.
Michelle V.
Patrick M.
n g.