"Hotel Café Royal in London combines the art of afternoon tea with holiday spirit, offering a Festive Afternoon Tea themed 'Tales of the Enchanted Forest'. The service includes tea sandwiches, scones, and delicacies curated by head pastry chef Maxence Blondelle. The hotel also offers a Festive Tale Package and holiday-themed treats and decorations." - Rachel Chang Rachel Chang Rachel Chang is a travel and pop culture journalist who contributes to Travel + Leisure, Condé Nast Traveler, Lonely Planet, and more. Travel + Leisure Editorial Guidelines