"Rank: #40 "Narda Comedor is built around a few simple concepts: eat seasonal, eat vegetables, drink water, try new things and eat well. With the opening of the restaurant in Buenos Aires in 2017, Chef Narda Lepes wanted to show her compatriots what a healthy diet looks like, while proving that it can delight the palate and still offer nutritionally balanced bites."
Latin America's 50 Best Restaurants 2020 - Argentina & Uruguay
50 BEST