@onthegrid
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On the Grid : Tasca da Esquina
"After years as a chef in many restaurants, which made him one of the Lisbon’s most acclaimed chefs, Vitor Sobral opened his own establishment in Campo de Ourique. This is a place where you can taste the Chef’s own interpretation of the great portuguese “petiscos”. Also in the neibourhood you can try the other project from the same team, the “Peixaria da Esquina” totally devoted to fish and the relation between portuguese gastronomy and the ocean." - Fluor
