"Every time we take someone new to Momed, they inevitably say something like, “Wait, how did I not know about this place”? Chalk it up to its location on a quiet industrial/residential side street, but this upscale Mediterranean spot remains deeply under the radar. And that’s despite having a gigantic, stunning patio and an all-around excellent menu. Start your meal with warm sourdough pita and stand-out sides like avocado hummus and sweet muhammara, then end with juicy flat-iron beef shish and a spicy jidori chicken." - sylvio martins, brant cox, nikko duren