"The Dish: Sfogliatella There aren’t a lot of places where you can get handmade sfogliatella in New York, but Fortunato Brothers is one of them. The Williamsburg bakery, around since 1976, is a vestige of the old Italian neighborhood here, and you can taste a hint of that history in their sfogliatella. Filled with a ricotta and almond pastry cream with a touch of lemon, the pastry crunches like a stack of Pringles as you sink your teeth into it." - bryan kim, sonal shah, willa moore, will hartman, molly fitzpatrick, neha talreja