Michelin-honored vegan Vietnamese cuisine, family recipes

Authentic Vietnamese cuisine, artfully presented in a lush, tropical setting.

Historic convent with garden, services, clinic, and teaching

Refined plant-based fine dining with local ingredients

Omakase sushi with chef recommendations and attentive service

Inventive global fare, cocktails, rooftop tables, sweeping views

Authentic Cantonese cuisine, dim sum, Michelin-starred dining

Home-style Vietnamese cooking with fresh, flavorful dishes

Classic French dining with homemade cheeses and fine wines

Rooftop pool, spa, and restaurant celebrating Vietnamese flavors.