"For an upscale New Year’s Eve experience, head to this swanky Downtown spot known for sophisticated plates of Asian fare. Jatoba will offer a three course prix-fixe menu ($250 per person) with choices like hamachi salmon or wedge salad to start, lobster tempura or steamed wagyu dumplings to follow, filet mignon or chilean sea bass for the main, and a chocolate dessert to finish. To book, visit the Jatoba website." - Erinn Blicher